Inkukhu ham ekhaya: ukupheka iresiphi

Ikhwalithi isoseji, manje okuyinto edayiswa ezitolo, kushiya okuningi okufanele oyifunayo. Nokho, ngezinye izikhathi ngifuna udla amasemishi ekuseni ham elimnandi. Musa ukuphika ngokwakho injabulo. Ngisho nezingane kalula ukuzitika on ham okumnandi, uma wenza ngokwakho. Awu, cha, okushoyo. Ham ekhaya - kuba ngokuphelele engenakwenzeka. Ungakhathazeki, kukhona lutho nzima. Inkukhu ham ekhaya ukulungiselela elula ngokwanele, ingasaphathwa ukuthi kuyini okumnandi! Kunenqwaba zokupheka ukulandela ukuthi, uthola i isoseji esihle ngaphandle izithasiselo eziyingozi kanye flavorings.

Yini edingekayo ukuze asebenze

Asikho isidingo sokuthi ube umpheki professional noma abe nendlu izimpahla ezibizayo. amadivaysi Ngisho ngokugcwalisa amathumbu ngeke idingeke. Inkukhu ham kwenziwa ngokusebenzisa elula amathuluzi ekhaya. Ngakho, udinga ekhishini izikali, ukusika ibhodi nemimese, ikhishi amathawula, isitsha futhi hose wokubhaka, imbiza okujulile isivalo, spatula kanye isitsha plastic. Namuhla sibheka izindlela ezimbalwa, kodwa lokhu isethi eziyisisekelo kuyadingeka ukuze ngamunye wabo.

Ukuthola ukulungiswa

Inkukhu ham ekhaya abapheki ngakho ngokushesha futhi kalula owawunambitheka lokhu isidlo esisodwa, ngeke wenqabe. Uzodinga eneqhwa inkukhu (owodwa bakhonze Le nyoni Ngokwesilinganiso, enesisindo nguhhafu amakhilogramu). Ngigezisise endaweni uphinde ususe wonke Hemp nezimpaphe. Uma kwesokunxele ngaphakathi isibindi, wamaphaphu inhliziyo, kufanele zisuswe. Manje ahlanze isidumbu ngaphakathi, bese obsushivayut usebenzisa iphepha amathawula. inkukhu Ready sidla ebhodini ahlabayo. Manje kudingeka alungiselele ingxube ke lekusasa kaHamu.

imithetho ahlabayo

Inkukhu ham ekhaya wenza kwengaphakathi okumsulwa, ngaphandle kwalokho soy kanye cereal, thickeners kanye stabilizers. Manje kudingeka uhlukanise isidumbu zibe izicucu futhi wasuswa kusuka ngamunye wabo yonke inyama. Kufanele uthathe yizicucu amancane, ubukhulu 1 cm. Isikhumba, amathambo, emqaleni nasemhlane kungabasiza elungiselela bouillon, ngakho laying nabo esikhwameni wazibeka efrijini. Namanoni, futhi, kungaba basindiswe, kodwa ningayi ham.

Lamakha kunambitheke kangcono

Ngenxa okuyinto iba isoseji okumnandi? Yiqiniso, ngenxa isethi zochwepheshe izinongo, ogama imfihlo kuphela bocwepheshe amabhizinisi ezinkulu. Nokho, namuhla kungenzeka Akuyona imfihlo ukuthi iningi lalezi Izithako akuzona kuyazuzisa umzimba, ngakho kungcono kakhulu ukwenza nge flavour zemvelo.

Ngakho, kusukela komunye inkukhu sinezinto mayelana 800 g kwengaphakathi okumsulwa. Manje kudingeka inkathi ngosawoti. Lapha umndeni ngamunye ukubalisisa kwabo. Njengoba isizathu esingazithatha 0.5 amathisipuni. Ngaphezu kwalokho ufafaze inyama emnyama, engeza 2-3 clove garlic, ngaphambili badabula chesnokodavku. Kulesi sigaba, ungakwazi ukwengeza uphizi oluhlaza, izaqathe shredded, upelepele obomvu kanye nanoma yimuphi isinongo njengoba oyifunayo. Hlanganisa kahle futhi ushiye imizuzu engu-15 marinate inkukhu.

kumiswa ham

Indlela inkukhu ham ekhaya kuhilela ukuphathwa ukushisa bezinhlamvu yokufakelwa. Ngenxa yalesi kulolo ketshezi inyama fafaza nge gelatin uhlanganise kahle futhi. Manje nazo emsebenzini obalulekile - ukwakha roll ezihambisanayo. Ukuze wenze lokhu, thatha igobolondo. Lokhu kungaba ifilimu wokubhaka noma esikhwameni ngepulasitiki. Roll kudingeka phinda Friend kakhulu, ngakho-ke asihlali emoyeni. Uma usebenzisa i-ukugoqa mncane plastic, kubalulekile ukwenza izingqimba eziningana. Ukuze ugweme ikhefu noma lubhoboze Ngokuzayo kubalulekile qinisa ham e isendlalelo esisodwa we aluminium ucwecwe. Ukuze ukuthembeka muhle kakhulu ukugoqa roll ngentambo. Kungani kunjalo ayikhathalelwa kangako ubuqotho? Ngoba uma abaseGibithe bayakunengwa ngukuphuza amanzi seep zibe inyama, uyohlanza oluyigugu juice, ham ahlupheke kakhulu.

ukwelashwa ukushisa

Njengoba ubona, ukupheka ubhekeni Inkukhu akunzima kangako ekhaya njengoba kungase kubonakale efika kuqala. roll Kwakheka kufanele wasigcobhoza in a deep, pan ububanzi bese wengeza amanzi ukuze ivale ngokuhlela iminwe mayelana 4-5. Ngemva abilayo, umlilo kuyehla kube sezingeni eliphansi. Iphuzu elibaluleke kakhulu ukuthi unikezele flat phansi, ngaphandle Kinks. Ngakho-ke tableware kumele kube ububanzi efanelekayo.

Pheka ham kuzothatha cishe isigamu sehora, ngaphansi isembozo ikhava. Khona-ke sokukhipha amanzi futhi ushiye ke cool ngokuphelele ekamelweni lokushisa. Khona-ke, ngaphandle kokuveza iphakethe usekhuluma umqulu esitsheni ngepulasitiki bese indawo eshalofini esiqandisini ebusuku.

ngokunambitha

Ukupheka ham Inkukhu ekhaya cishe siphelile. Ngommese obukhali uthathe tincetu nomzimba omncane, zisakazwa isidlo flat nihlobise oluhlaza, imayonnaise isoso. Ungakwazi nje wenze sinkhwa okumnandi, okwenezela ikhukhamba yabo fresh futhi lwesinaphi. Bayoba enkulu ukuba babe nezingane. Optionally, ungakwazi ukwengeza ham ukuze salads.

izincomo esisebenzayo

Ngokukhethekile, ungehlisa okuqukethwe ikhalori lokhu dish, usebenzisa inkukhu amabele kuphela. Kodwa kule ndaba, le ham esomile kakhulu. inyama enjalo Kunconywa ukuze ungeze ibhotela noma ezinye eluhlaza inkukhu imilenze. Kulesi iresiphi, siye sacabangela ukwengeza inani lemali elincane yeziqholo, kodwa ungashintsha ngokuthanda kwabo. Provence noma isiNtaliyane amakhambi, izinongo, ezisetshenziswa for inyama izitsha, turmeric, ningakwazi nonke uthole impumelelo enkulu ukusetshenziswa yayo kule isidlo.

Ngaphezu kwalokho, abesifazane abaningi ukusebenzisa fresh bell pepper kanye izaqathe, sibe yimichilo eside, uphizi ekheniwe nommbila, amaqanda abilisiwe, amakhowe ethosiwe kanye iminqumo black, gherkins, namantongomane, kanye nemifino okuningi okuhlukile. Ngalezi anezele ham Inkukhu ekhaya (izithombe sethula kulesi sihloko) esinombala ogqamile nakakhulu futhi zemikhosi.

Ham ebhokisini

Ingabe ufuna ukuba etafuleni kwaba isinkwa sangempela square kaHamu, nenhle futhi okumnandi ngokumangalisayo? Khona-ke iresiphi elandelayo kuwe. Ngakho indlela ukupheka Inkukhu ham ekhaya singakwazi, ihlala yodwa zifezeke imininingwane. Uzodinga ubuningi efanayo inyama, rosemary omisiwe amaphasela ubisi noma yogurt ngaphakathi ne ucwecwe. Perfect i iphakethe esingenalutho juice.

Nokho, sincoma ukuthi kancane ukushintsha iresiphi. Inkukhu webele singakwazi uthathe yizicucu amancane, ugaye lonke inyama usebenzisa grinder inyama noma blender ukuze yokungalungiseleli. Zonke ukuxuba kahle, ufafaze izinongo futhi uvalwe ohlangene ebhokisini lelungiselelwe, ukuvala ifilimu phezulu noma ucwecwe. Manje udinga ukuthola ikhanzi, wembatha phansi i esosweni okuhlanekezelwe. Ibhokisi setha kuwo ukuze amanzi ifinyelela endaweni lapho ukuphela ukugxusha. Manje ulethe ukubilisa imizuzu ingxenye yehora.

Ham iphakethe

Lena enye inguqulo okukhona okuzenzela, okungaba ukunambitheka yakho. Kulokhu, sinikeza ukukhetha ukuthatha vetchinnitsu, ukuthi kuyinto ekhethekile abicah isikhunta esime a isilinda nge izimbobo emaphethelweni Imigudu ekhethekile. Lifanele ukuthola ukuma isinkwa ajwayelekile kithi.

Uma leli thuluzi ungenalo ke ungakhathazeki, akukho okubi kakhulu ukwedlula okuphekiwe ham Inkukhu ekhaya iphakethe. Ukuze wenze lokhu, thatha tin can we utamatisi unama noma ezinye nokudla okusemathinini bese usika zombili phansi kwakhe. Dlula ke iphakethe wokubhaka. Kungcono ukwenza kube kabili, kungenjalo kukhona ingozi ukuthi ngesikhathi ukupheka ke lilimele namanzi ingena ngaphakathi. Bese konke namanje iresiphi. Akukona ukuhlakanipha ukufihla ukugxusha emikhonweni, ulungise both qeda upheke epanini ngamanzi.

Ukupheka kuhhavini

Ngenxa yalesi iresiphi uzodinga isikhunta metal. Inkukhu ham ekhaya kuhhavini kuvela akukho okubi kakhulu ukwedlula uju esitolo. Ukuze wakhe owakho usayizi 13 by 24 amasentimitha, uzodinga 600 amagremu inkukhu webele kanye 300 g bedryshek. Umucu gaya in a blender, uthathe yizicucu ithanga. Engeza 2 wezipuni ubisi powder, 1 egg kanye pair of nezinkezo soy sauce, usawoti kanye isinongo ozithandayo.

Manje Mboza baking dish ne ucwecwe, futhi phezu - ne baking ephepheni. Tamp ukugxusha ngokuphelele bese uvale emikhawulweni khulula. kuhhavini Preheat kuya 180 degrees kanye eyosiwe ham imizuzu engaba ngu-40. Ngemva kwalokho, balindele Ukupholisa ephelele.

Miracle ibhodlela

Njengoba ubona, izinketho for isidlo esimnandi kwanela. Kodwa thina musa bahlale. Siphendukela eduze emangalisa isidlo - ham Inkukhu ekhaya egabheni. Ukwakheka ingasebenza modified ukukukhombisa kokuhlukana okusezingeni eliphezulu. Njalo wekhaya kungaba ushintshe ke ukunambitheka yakho, futhi isikhathi ngasinye sizothola kokugoma.

Uzodinga: imilenze emibili, 300 g inkukhu kwesibindi kanye 250 g izinhliziyo, kanye nezinongo. Inkukhu imilenze kumele afakwe amanzi thumba imizuzu 50. Musa uthele umhluzi, namanje kuyasiza kithi. Eceleni Bilisa epanini for 40 imizuzu, izinhliziyo futhi livers. Oku-cool, futhi sika wabayisa izingcezu ezincane inkukhu imilenze. Manje cishe isigamu inkukhu umhluzi ladle uthele off esitsheni ehlukile bese wengeza 5 g gelatin. Shisisa isixazululo ngendlela okugeza amanzi ukuze gelatin bahlakazeka. Inyama inkathi ngosawoti, engeza izinongo kanye uthele wathola umhluzi. Thatha pre-ezilungiselelwe ibhodlela le plastic, ogama intamo ukusika. Thela inhlanganisela okuholela kulo bayigubungele isivalo phezulu esifanelana ububanzi. indawo phezulu Sinker, isibonelo, nophiso lwamanzi. Uyoze ucindezela inyama ingxenye phansi, ngeke vela, kanye ham uthole luthe ukuqina. Manje ukususa uju esiqandisini ubusuku, khona-ke ungakwazi ukusika kube izingxenye ezingaba.

esikhundleni isiphetho

Njengoba ubona, izindlela wokulungiselela ham okuzenzela ngokwanele. Ngamunye wabo bangaba umkhiqizo wakho iresiphi. Zama ukupheka nesoseji ekhaya lakho. Siyaqiniseka ukuthi ungasafuni, futhi sibheke sezibiliboco. Ngaphandle ngokuchichima ukuhlukahluka ukuba uthole iresiphi okumnandi kakhulu imikhaya yabo, ikhumbula izintandokazi zabo. Ngu Isifaniso, ungasebenzisa nezinye inyama, ezifana turkey noma yengulube. Futhi futhi nganoma okukhiphayo uthola kokugoma.