Yini ukupheka iwundlu eyodla?

Yini wenze wewundlu? Lo mbuzo owabuzwa uwayehlalise, lapho isiqeshana fresh inyama kusezandleni zabo. Ufuna okuthile esihlwabusayo engavamile. Leresiphi uzokwenza yemvu Akumangalisi okumnandi.

IWundlu in yogurt. iresiphi

Ngakho, unqume, yini ukupheka inyama iwundlu. Manje ukuchaza uhlu izithako:

• ambalwa khilogremu yemvu izimbambo (wena yenyama, kodwa amathambo njalo okumnandi);
• izinkomishi ezimbili noma ezintathu yogurt (Yiqiniso, akukho izithasiselo kanye okokunandisa) noma yogurt;
• amakhanda eziningana ezinkulu anyanisi;
• ikhanda garlic;
• turmeric, amahlamvu bay, emnyama, rosemary, Tarragon, Capsicum.

Ukupheka iwundlu yogurt

Lokhu dish uswidi bendabuko e-Azerbaijan, ngakho ukuze senze leli wundlu, ngokwakho konke ubuqili inqubo Culinary, kudingeka tagine. Kuyinto epanini akhethekile. Kodwa uma ungeyena i Admirer oshisekayo cuisine Azerbaijani, futhi ekamelweni lakho musa ngephutha amanga emhlabeni tagine oyedwa, zizwe ukhululekile ukusebenzisa evamile cast iron noma pan sobumba. Qoba garlic kanye no-anyanisi. Kulahleni phansi pan, afafaze phezulu nge emnyama, turmeric nosawoti. Turmeric akuyona into engavamile, kungenzeka ukuthola emakethe noma nezitolo ezinkulu ezinkulu. Kodwa uma ungenayo lokhu kusebenza, ukupheka ngaphandle lokhu spice. Manje uthele katyk onion, yogurt plain noma kefir.

Mayelana nemikhiqizo yobisi

Uma unquma ukuthi yini ukupheka iwundlu zokupheka Oriental, alungele yokuthi ngokuvamile kakhulu bajwayele ezifana ubisi iziphuzo njengoba katyk, iyogathi, umbala, jelly mlyako. Mhlawumbe uzwa la amagama okokuqala. Ngakho-ke, uma ungakwazi ukuthola umkhiqizo ezifana esitolo, ungakhathazeki futhi ningathuli ithuba ukupheka inyama emnandi. Sebenzisa yogurt noma yogurt plain. Ukunambitheka isidlo esiphelele akasoze oniwa.

Isinyathelo esilandelayo: inyama laying

Uma senigcwalise yogurt imifino, walala phezu inyama. Qiniseka engeza usawoti, ukugxambukela ngoba isidlo phakathi ukupheka akunakwenzeka. Ngenhla inyama ukubeka amakhambi enamakha, i-bay leaf Chili. Khumbula ukuthi pepper ashisayo kufanele kube mahhala imifantu futhi ukusikeka, uma kungenjalo Usengozini yokuthola isidlo okubabayo kakhulu. Inyama futhi uthele kefir noma yogurt.

esibalulekile

Lasekuqaleni iresiphi iwundlu yogurt kudinga ukusetshenziswa ikhava Isigaxa emise. Cishe, onawo akakho, ngaphandle uma elele azungeze eduze tagine nesizungu. Ngakho-ke, amboze inyama kusukela evamile ikhava emapanini. Mboza nge ezimanzi itiye ithawula, okuyinto, njengoba omiswe kuyodingeka kuyidambise ngamanzi. Ngenxa yalokhu, isidlo ayovulelwa ezingeni lokushisa aphansi. Ngaphambi nje kokuba ama kuzimisela kwabo ukubeka inyama phezu amaqabunga Tarragon.

Yini ukupheka kusukela iwundlu: iresiphi Steak ngaphansi "noboya coat"

Nasi ngendlela yendabuko kakhudlwana indlela yokusebenzisa iwundlu. Masenze aphume ke Steak. Lokhu kuzodinga ingxenye ucezu iwundlu tenderloin. Kufanele kube kuhle ukuba baphinde. Marinate inyama noma iyiphi sauce. Siphakamisa usebenzisa marinade imayonnaise. Ecabanga ngalokho ukupheka iwundlu, ungakhohlwa dish side ukuze inyama. Steak njengomgijimi ophelele umphelelisi imifino. Ngemva zokuyithambisa sikhatsi senkhulumo yabo sesiphelile (kungcono okungenani amahora amabili kuya kwamathathu), beka inyama kuso. Ukuze ugweme burning uwoyela ifomu amafutha. Pepper Steak, prisolit. Yenza "elingenamikhono" ka anyanisi, izaqathe. Uma ufuna dinner eqotho nokunomsoco, ungakwazi ukwengeza kanye amazambane, utamatisi no isitshalo seqanda. Marinade imayonnaise zingasetshenziswa nigcwalise imifino. Manje uvale wonke ucwecwe bese uthumela it kuhhavini imizuzu engu-40. Ngemva kwalokho, ukususa ucwecwe, ufafaza inyama nge nesweli oqoshiwe, izinongo. Bamba imizuzu embalwa kuhhavini sivaliwe. Can ukukhonzwa. Manje ngoba sewuyazi ukuthi yini ukupheka iwundlu eyodla.