Uyazi ukuthi ayikho iresiphi eyodwa ye-waffle yesikhwama segesi, kodwa kuningi kakhulu? Qinisekisa!

Futhi uma izivakashi sezivele zisemngceleni, futhi-ezingalindelekile? Ingabe lo msikazi unayo iresiphi elinjalo lokudla emikhondeni yakhe ukuze isidlo sikwazi ukupheka ngokushesha futhi kalula, futhi akusilo ihlazo ukuyibeka etafuleni? O, uma oshade naye okhathalelayo ehanjiswa yintombazane yenhliziyo enebheyili kagesi ngenxa yamakhekhe amancane, khona-ke inkosikazi ngeke ibe nezinkinga nge-dessert elimnandi! Ngiyakwazi lokhu ngokuhlangenwe nakho kwami.

Ngakho-ke, ngifisa ukwabelana ngemfihlo eyodwa nabanikazi abancane: ukuthi ama-wafers esipheqululini kagesi ancane kakhulu - ngincipha, mina emva kokuguqula inhlama kancane "ngibamba", ngenza ama-degree angu-90 enze ngisho nama-transverse teeth. Ama-pancake e-offle avela kancane abe mncane futhi anhle.

Kuyunithi ngayinye kanye nemfundo ifakwe iresiphi eyinhloko yamakhekhefini wephephethi kagesi. Iqukethe ukuthi udinga ukuthatha amagremu angu-200 ebhotela noma i-margarine, ukuyibeka zibe yizicucu esitsheni sesimbi, ucibilike emlilweni, ugcine izitsha ngamafutha ngokukhululekile. Ngakho amafutha ahamba kancane futhi agweme ngokushesha. Emva kokupholisa ukukhanya, engeza ingilazi kafulawa noshukela namaqanda ayisithupha. Ngemuva kokuxuba, kufanele uthole inhlama eluhlaza okwesibhakabhaka, ngokuvumelana okufana nokukhilimu omuncu.

Ngemuva kokukhipha i-waffle, kufanele ihanjiswe ngokushesha ku-tube noma i-latchek, ngenkathi isashisa futhi iguqukile. Ngakho-ke kuhle, uma kukhona umsizi eceleni kwalo, okufaka noma ingxenye yenhlama endaweni eshisayo, noma uyinike isakhiwo esenziwe ngomumo. Ngemva kokupholisa inkukhu noma i-tubule udinga ukuyibeka. Okufanelekile ngalokhu kushaywe ngeshukela, uketshezi noma ubisi lwe- bhotela, ubisi oluphekiwe obilisiwe, ujamu noma ngisho ne-ayisikhilimu.

Uma ukhetha u-waffles we-crumbly, khona-ke nakanjani uyothanda iresiphi ye-waffles iresiphi yezingqimba ze-wifi kagesi - "I-Wafers lemon".

Izithako zifana ncamashi ku-iresiphi yangaphambilini, ufulawa kuphela luthathwa ngesitashi, futhi kuthatha kabili ngaphezulu - izibuko ezimbili. Ngaphezu kwalokho, sidinga enye ilamula, noma kunalokho, i-crust yayo ehlutshiwe. Khona-ke konke kwenziwa ngendlela efanayo njengoba kuchazwe ekuqaleni.

Ngendlela, isipuni sezokwelapha ngokweqile noma i-vodka, esongezwe enhlama, siqinisa ukuphelelwa amandla, futhi ama-wafers akhula kakhulu. Ungazama ukungeza ezinye iziphuzo eziphuza utshwala, kodwa kufanele ushiye i-lemon. Futhi igama lesitsha sakho, yebo, lizoshintsha.

Futhi nansi enye iresiphi ye-waffle ye-wafer kagesi. Ukusebenzisa, ungenza ama-pancake azintekenteke, angeke agxilwe kuphela ngamatayipi noma ama-cones, kodwa futhi ayenziwe ngekhekhe elihle kakhulu.

Uzodinga ukushaya ama-125 amagremu webhotela noma i-margarine, ngobumnene, ngenkathi uqhubeka ushaya ingxube, ushukela esitsheni - izipuni ezintathu. Ngokuncane kancane kancane ubeka ufulawa enhlanganisweni, bese ukhilimu, uqhubeka ushaya inhlama. Sidinga isigamu seglasi lefulawa nekhilimu. Ngesikhathi esifanayo, ungakwazi ukuthulula isikhwama se-vanillin.

Amaqanda kufanele atshaywe ngaphambi kokuba abe nomxube kuze kufinyelelwe amafomu amancane okwehla. Faka ngokucophelela i-foam enhlama nesibhamu. Le recipe inhle kulabo abazama ukungasebenzisi kabi ushukela, ngoba kuncane lapha. Futhi ikakhulu kulabo ababeka ngokuphelele ukuvinjelwa ushukela, kukhona iresiphi enjalo yama-waffles wephephethi kagesi - "Ku-kefir". Izindebe ezilodwa nengxenye kafulawa zixubene nezibuko ezimbili ze-kefir kanye nengilazi yesithathu yamafutha yemifino. Kukhona faka isipuni se-soda ne-baking powder kanye nesigamu sehhafu sikasawoti. Ngemuva kokungeza amaqanda ambalwa ahlutshiwe, inhlama iphinda ibhaxabwe futhi ibhakwe.

Futhi iresiphi elula kakhulu yezinkwa ezimbili ezingenamvubelo. Akukhona nje ushukela kuphela, kodwa nanoma iyiphi ibhotela. Ingilazi yefulawa kuphela, iqanda kanye nengilazi yamanzi. Enye into enhle ongayifaka enhlama yile usawoti kanye nesoda. Lezi zinhlayiya emva kokugcizelela kuzo izigcwaliso zidinga ukushiswa epanini lokuthosa. Futhi kungcono ukwenza kubo njengalokhu ikhekhe eliyi-curd eliyisiqalo, bephethe ama-wafers angabanjwanga ekhishwe izicucu zezithelo.