Ungahlala kanjani ukupheka Frankfurt sauce oluhlaza

Ngo ukupheka nososo esetshenziswa ibhekwa okuhle isidlo esikhulu njengoba, ekusizeni ukumambula kangcono ukunambitheka kwako ngabanye. Ngokwesibonelo, inyama, inhlanzi noma amazambane abilisiwe ngokuphelele yasekuqaleni "sauce oluhlaza". Lokhu "ukukhuluma" igama lomkhiqizo kwaba ngenxa yokuba khona ukubunjwa yayo inqwaba amakhambi ahlukene. Ngo ukupheka, kukhona izinhlobo eziningana lokhu sauce: isiNtaliyane, waseMexico, isiFulentshi nesiJalimane. Umehluko omkhulu phakathi kwabo ungaphakathi isethi amakhambi ezisetshenziswa ukulungiswa izitsha. EJalimane, i-ethandwa kakhulu kukhona Frankfurt sauce oluhlaza. Izazi-mlando zithi ke, wayejabula kakhulu ngisho Goethe abadumile. Okwamanje, kunezinhlobo ongakhetha eziningana ngokwenza lokhu sauce yasekuqaleni enongiwe.

Umoya classical

Ekuqaleni Classic Frankfurt sauce oluhlaza kufanele libe eziyisikhombisa izinhlobo amakhambi: Sorrel, chervil, parsley, borage, watercress, Burnet amancane onion scorodite. Kodwa akulona njalo kungenzeka ukuqoqa izakhi ezidingekayo kuye isizini. Ezinye zazo kungenzeka kufakwe isipinashi, fennel, lemon namafutha, basil noma lovage. Ngenxa yalokho, umkhaya ngamunye ungathola Frankfurt yakho sauce oluhlaza, ezidalwe zisuselwa iresiphi zakudala. Ngokwesibonelo, eduze kakhulu original bangase bacabange isidlo walungisa kusuka izithako ezilandelayo:

• 2 amaqanda abilisiwe, ezimbili izinyanda chives kanye parsley, ababili wezipuni kalamula, omunye ugongolo i-arugula, fennel, watercress, lemon namafutha, Sorrel, borage futhi chervil, 200 amagremu ukhilimu omuncu, isipuni uLwandle Lukasawoti futhi 100 amagremu zamafutha omnqumo.

Ilungiselela Frankfurt sauce oluhlaza sisobala:

1. Into yokuqala okudingeka ukuba usike amakhambi fresh, emva kokukhipha obukhulu kanzima sifanamsindvo.
2. Fake nquma amaqanda.
3. Ukwengeza oluhlaza uwoyela, kalamula ake ingxube ume imizuzu 5.
4. Khona-ke kudingeka bagcwalise amaqanda ochotshoziwe, inkathi ngosawoti kanye inkathi ukhilimu omuncu zonke.

Lokhu sauce nje kwalokho kakhulu inyama abilisiwe noma okuthosiwe.

engena esikhundleni Uyakufanelekela

Izindela lasendulo German wabhala mayelana nendlela ongathola ngayo ukulungiselela Frankfurt sauce oluhlaza. Indlela ezihlongozwayo yibo zihlanganisa amahlamvu ukhova, dandelion kanye daisy ukuqhakaza. Kwabaningi, isakhiwo esinjalo kungenzeka kubonakale kujwayelekile kakhulu. Izakhamuzi eRussia emaphakathi azokuthanda ukhetho lapho zisetshenziselwa izithako ezilandelayo:

• 200 amagremu inhlanganisela utshani (leek, parsley, watercress, dill, Sorrel, chives Thyme), usawoti, amaqanda 3, ushukela, 200 amagremu yogurt ukhilimu omuncu amafutha, emhlabathini pepper kanye 100 g imayonnaise.

Ukulungiselela sauce kuthatha isikhathi esincane:

1. amaqanda Okokuqala ukupheka bese ikhasi bese uthathe cubes yobukhulu medium.
2. Bahlanza futhi amakhambi omisiwe Chop.
3. Endishini, sihlanganise ndawonye yogurt, imayonnaise ukhilimu omuncu.
4. Mass usawoti ukunambitha bese wengeza pepper kancane.
5. Afihle amaqanda uhlanganise kahle.

Abaningi bakholelwa ukuthi sauce kufanele kube mass homogeneous kakhulu. Ngenxa yalesi imifino kungenziwa pre-ochotshoziwe blender ngamaqanda. Ngaphezu kwalokho, kuyoba lula ngisho futhi ngokushesha.

Kuvele okufana ezithakazelisayo

labapheki eziningi zikholelwa ukuthi ukupheka Frankfurt sauce obuluhlaza ukhilimu omuncu. Kulokhu, ukunikeza ukunambitheka yokuqala umkhiqizo, ungasebenzisa nezinye izithako. Ngenxa yalesi sauce awunankinga elandelayo Iphakethe yemikhiqizo:

• 250 amagremu ukhilimu omuncu, isixha amakhambi elimnandi (parsley, isipinashi, dill, basil, chives futhi oregano), usawoti, amaqanda 3 abilisiwe, isipuni lwesinaphi, pepper, 45 amagremu ezimhlophe uviniga iwayini, amagremu 100 ushukela amafutha sunflower.

Inqubo ukupheka siqukethe izinyathelo eziningana:

1. Okokuqala, udinga ugaye zamaqanda ngemfoloko ngamafutha sunflower.
2. Engeza uviniga, usawoti, lwesinaphi, ushukela, pepper kanye uhlanganise imikhiqizo ubebushelezi.
3. Imifino oqoshiwe ngommese obukhali.
4. Gcwalisa-ke ukhilimu omuncu.
5. Xhuma uquqaba ezimbili.
6. Engeza imibengo mhlophe futhi waphinda zonke uhlanganise kahle.

Ngaphambi ukusetshenziswa, kumelwe uwanike sauce isiphuzo. Lokhu kuzodinga 1 ihora.

Custom iresiphi

abapheki Russian ukunikela version ayo nendlela nokulungisa Frankfurt sauce oluhlaza. Izithombe umkhiqizo osuphelile cishe izakhamuzi zaseBosnia zifana kakhulu kulokho eqale iyikho. Kodwa ukunambitheka kwakhe kuyinto ebukhali kakhulu futhi libizwa. Ukulungisa sauce isidingo engavamile:

• amaqanda 5 abilisiwe, 125 ml ukhilimu nemifino uwoyela ne-yogurt, 5 amagremu kasawoti, ½ ithisipuni lwesinaphi isiFulentshi, omunye ingcosana pepper omhlophe, amakinati nesweli powder, 60 amagremu oluhlaza (chives, parsley, watercress , Tarragon, chervil, lovage, dill, Sorrel, Burnet kanye borage).

ukudla ngomumo ngezigaba:

1. Izikhupha endishini ngamafutha zemifino. Kufanele uthole mass homogeneous kakhulu.
2. Fake nquma imifino ngommese. Ukuze sauce kuzodinga at wezipuni eyodwa nengxenye imbiza ngalinye.
3. Amaphrotheni sidilike u hlanganise izithako asele. Ungasebenzisa blender noma spoon njalo.
4. Xhuma nge-protein ne isikhuphasha mass.

sauce ezinjalo ingasetshenziswa ngokushesha ngemva nokulungiselela. Kuvamise yanikezwa abandayo abilisiwe noma okuthosiwe inyama.