Namathisela Nuts: ukupheka iresiphi izimfihlo

namathisela Nuts - iwumkhiqizo ehlukile sigcwalisa kahle iyiphi ibhulakufesi. It ingafaniswa namafutha. Phela, kokubili imikhiqizo aqukethe ingxenye lenqwaba izakhi trace kanye amavithamini.

Iphinathibhatha ngokuvamile kakhulu ukuthenga esitolo. Nokho, lesi sidlo kungenziwa kalula ekhaya. Umphumela walokhu uyoba umkhiqizo omningi yemvelo ngaphandle udayi NEZIVIKELAKUVUNDA. Kulokhu, umbala nokunamathisela kungenzeka isihlabathi ukukhanya, konsundu, futhi ukuthungwa - bushelelezi noma ezinoshukela. Ukunambitheka lesi sidlo kungaba elimnandi noma amaswidi, ngokuphambene nalokho, kancane okunosawoti. Ngaphezu kwalokho, unamathisele nut ingaqukatha nuts exotic ngisho nesinamoni.

Ukukhethwa yezingxenye esemqoka

Indlela ukulungiselela nut nokunamathisela? Indlela kungaba noma ikuphi. Nokho, ukuthola umkhiqizo okumnandi imithetho embalwa eyisisekelo kufanele kuqashelwe, kanye ukwazi izinyathelo eziyisisekelo. Yiqiniso, ukunambitheka okukhona incike namantongomane. Ngakho, yini okhetha?

Amantongomane - ukukhetha bendabuko abahlala ekhaya eziningi. Kodwa musa kuncisha ukunakwa walnuts , cashews nama-alimondi. Okokuqala, kufanele ucabangisise inhlanganisela ukunambitheka. Ngokwesibonelo, isicinganani kungaba exutshwe esincane uwoyela kakhukhunathi.

nut nokunamathisela lingabhalwa izingxenye ezehlukahlukene. Kungase omisiwe. Libuye ngokuphelele ihlanganisa izinhlobo ezehlukene namantongomane. Ungabona kancane. Uma ushintsha i-aspect ratio futhi ukwandisa inani nuts ezithile, singabona kangakanani izinguquko ukunambitheka. Njengoba iphinathibhatha zingenziwa nabanye bebeka. It is kahle igcinwe gilazi tsha. Okunjalo isipho enhle embizeni, ungafundisa nezinye.

ukugaya imikhiqizo

Ikhaya nut nokunamathisela kuvela esiphundu, uma ugaye kahle ukudla. Kwenze kahle kakhulu blender. Nuts kufanele ibekwe idivayisi endishini wayichoboza nje ungaphambuki ibe mass bushelelezi, okuyinto ufana ukuthungwa ibhotela. Peanut liphenduka nokunamathisela emva kwamaminithi ambalwa. Ngakho-ke, kudingeka ziyeke blender njalo ngemizuzwana 20 ugovuze emikhiqizweni.

Kungakhathaliseki ukuthi kuyadingeka ukuze ungeze okokunandisa, usawoti kanye flavorings?

Ngo womshini wokuxubha, ungasebenzisa ezihlukahlukene izinongo, izithelo ezomisiwe kanye kumasayiraphu. Isisindo kungenziwa wanezela Maple isiraphu, usinamoni, usawoti lihambisana Chili, phansi noma ginger fresh, nokhokho oyimpuphu, uju, imbewu athosiwe, vanilla, futhi paprika.

Ukudla processor noma blender kuzohlanganisa flavour. Uma nut namathisela ukuma up kancane, kuba elimnandi ngaphezulu. Into esemqoka - kulungile ngeso lengqondo indlela ukudla okuthile uzobe kuhlanganiswe phambi indlela ukupheka i-pasta.

Ungenza ingxube test (equliswa icala). Kuze kube yimanje, i-spoonfuls ambalwa okumsulwa nut ayinhlama kufanele exutshwe spice ezithile. Kungenzeka ukulawula inani ngosawoti noma ngoshukela. Le ndlela ziyonquma ukuthi inhlanganisela okudingayo.

uwoyela Little akusho ubuhlungu

Ungqimba okuphelele ukuze ungeze namafutha amancane. I iphinathibhatha kungenziwa wanezela uwoyela rapeseed noma amafutha sunflower. Ngaphezu kwalokho, ungakwazi ukusebenzisa umkhiqizo we iminqumo, kodwa hhayi isizinda lokuqala.

Amafutha uzokwenza ukungaguquguquki ukuxubana ngomumo ethambile. Into ebaluleke kakhulu - kuhle ukuhlanganisa imikhiqizo, uhlanganise nabo in a blender kuze bushelelezi.

ukuthungwa yasekuqaleni

Ukuze unamathisele nut kwakuthakazelisa e ukuthungwa, kungenzeka ukwengeza ezinye nuts olwembiza. Izingcezu e umkhiqizo osuphelile kuzokwenza kube yasekuqaleni kakhudlwana futhi okumnandi.

Futhi kule nokunamathisela ungakwazi ukwengeza omisiwe kancane afahlazekile noma nepepper endaweni waffles blender. I unama eseqedile kufanele agcinwe endaweni esitsheni ihlanzekile futhi yomile, okungcono endaweni epholile. Impilo ka umkhiqizo anjalo izinyanga ezimbalwa nje.

iresiphi

Ngakho indlela yokwenza iphinathibhatha ekhaya? Lena akunandaba ngempela. Ukulungisa pasta zakudala uzodinga:

1. Amantongomane - 450 amagremu.
2. Salt - kwengxenye isipuni.
3. amafutha yemifino - isipuni. Kulokhu kungenzeka ukusebenzisa amafutha, uwoyela rapeseed, amafutha sunflower noma lamantongomane.
4. Honey - isipuni. Uma le ngxenye engekho, khona-ke pasta, ungakwazi ukwengeza enye Sweetener. Yiqiniso, ungenza ngaphandle kwalo.

inqubo ukulungiselela

Amantongomane angathengwa ngokushesha nalawo anamagobolondo athambile, ukuba ugweme ukuchitha isikhathi nomzamo. Nokho, kuhle ukucabangela ukuthi umkhiqizo kufanele kube unsalted hhayi okugazingiwe. Ngaphambi ukupheka nati kufanele ahlanze bese eyomile ithawula. Khona-ke walendlala bhaka, esakaza ngokulinganayo. Umthamo amantongomane kufanele ibekwe kuhhavini. Nuts kudingeka ome imizuzu 5 at 180 ° C.

Ready amantongomane ethosiwe kudingeka uthele endishini blender kwezingqimba ezinkulu ezinyakazayo. Ngemva ngomunye ngomzuzu idivayisi kufanele ayeke futhi ukhiphe idivayisi ezindongeni mass okuholela. Khona-ke kudingeka uvule blender futhi. Ngemva ngomzuzu udinga ukumisa kudivayisi. Indaba kumele zisuswe ezindongeni endishini uhlanganise usawoti, namafutha noju. Zonke izingxenye kufanele ngephutha blender futhi.

Uma indlela yokwakheka kokuqendwa kuyoba obukhulu kakhulu, ungakwazi uthele amanzi kancane. Lolu ketshezi kufanele wanezela njengoba kudingeka. Yilokho, hazelnut nokunamathisela usulungile.