Inyama yenkomo in sauce sweet and omuncu

Cishe bonke abantu abathanda inyama. Ngezinye izikhathi kungcono ngisho kubaluleke kakhulu - ke ibhalwe Steak French noma ukuthi, noma nje nquma. Kodwa gourmets real kahle inyama abanandaba futhi kanjani ngalokho ncamashi iresiphi iphekwe. Ngokuvamile, lezi abalandeli inyama ukunambitha izitsha kazwelonke yezizwe ezihlukahlukene, futhi zivela kule injabulo. Phela, ukulungiselela lutho kwabanye abantu ukudla uhlale ezithakazelisayo kakhulu. Ngokufanayo, ungakwazi umzuzwana kube kunoma yiliphi izwe. Inyama yenkomo in sauce sweet and omuncu ingakusiza ukuhamba emuva China.

Leresiphi kufanelekile labo abathanda, ngaphandle inyama, usoso esihlwabusayo. Lokhu dish kahle nokunye okufana nokolweni noma okhamiwe wahlanganiswa amazambane njengendlela dish side.

izithako:

Yenkomo - 700 g

1 onion esikhulu

ukhukhamba zicwiliswe mayelana 10 ezincane

5-8 izingcezu amabhilikosi omisiwe futhi asithena

2 tbsp. wezipuni utamatisi unama

pepper, usawoti, emhlabathini pepper, bay leaf.

Inyama yenkomo kufanele uthathe tincetu sasivumela mncane yonkana okusanhlamvu. On a hot uyithose pan Fry anyanisi. Ngokushesha nje lapho u-anyanisi iyoba esobala, ukubeka yenkomo, hhayi nekususa emlilweni. Isizini ngosawoti kanye pepper ngokusho ukunambitha. Idinga gazinga inyama fast ngokwanele.

Asithena, amabhilikosi omisiwe, kanye ukhukhamba uthathe ezincane. Epanini ukubeka yenkomo, athoswe anyanisi, uthele ijusi, okuyinto lwabelwe lapho ukuthosa inyama. Konke lokhu uthele amanzi abilayo ukuze amanzi ngokulambisa embozwe inyama. Beka emuva unamathisele utamatisi, asithena, i-bay leaf amabhilikosi omisiwe, ukhukhamba, pepper. Engeza usawoti ngokusho ukunambitheka yakho, ubeke sikadali on ilangabi sasivumela kancane. Ukuqhubeka yenkomo sikadali in a sauce sweet and omuncu, kulapho amathenda kuyobahambela, kodwa sauce mkhulu. Kungcono imizuzu okungenani amahora ama-2. Sauce kufanele nje "olubilayo".

Enye yenkomo in sauce sweet and omuncu ingalungiswa ngu iresiphi elandelayo.

Uzodinga: 260 g yenkomo, onion '50, '20 ufulawa, 30 g we isoso noma utamatisi unama 20 g fat elicibilikile 20 g izaqathi 20 g parsley impande 16 g ushukela, 5 g . uviniga, izinongo, '20 rye crackers, usawoti, amakhambi.

Inyama kuyadingeka ukuze uthathe yizicucu, sishaya kancane off, ithiphu blade Kunconywa ukusika umsipha kanye pepper, ufafaze usawoti, umqulu omncane e ufulawa wokubhaka breading gazinga in a Skillet. Khona-ke ukubeka Skillet ilandelana, ukubeka imifino ukuba lisikiwe futhi kancane kuphekeke. Engeza utamatisi kanye namanzi ashisayo noma umhluzi (inyama ngaleyo ndlela okufanele ihlanganiswe ngokugcwele) imizuzu cishe ihora. Ngemva kwalokho, kubalulekile ukuba ugcwalise isidlo bell pepper, bay leaf, uviniga, ushukela. Ukuzumeka ukuze isinkwa imvuthu kanye phezu emlilweni ophansi ukuletha ekuzimiseleni eligcwele.

Lapho yenkomo in sauce sweet and omuncu ihlinzekwa itafula, ipuleti wafaka ingxenye kokuqendwa inyama Hlobisa (ubhontshisi abilisiwe, pasta okuphekwe, amazambane abondiwe, amazambane abilisiwe noma okuthosiwe, imifino) futhi uthele sauce lapho tushilos inyama. Fafaza amakhambi oqoshiwe.

Kubaluleke kakhulu futhi kulula ukuba ulungiselele yenkomo e soy sauce.

Ngenxa yalesi udinga: 500 g yenkomo, 2 prong garlic, onion, pepper esivuthayo 1, 100 ml. soy sauce.

Inyama kufanele uthathe tincetu mncane yonkana okusanhlamvu. Beka endishini for zokuyithambisa.

Thela sauce soy ukuze ihlanganiswa ngokuphelele inyama. Shiya ukuze marinate for 3-4 amahora, mhlawumbe ubusuku.

Garlic kanye anyanisi uthathe cubes ezincane, okuyinto kufanele Fry kuze esobala phezu ukushisa eliphezulu. Uma uthanda inyama okubabayo, bese uthathe amasongo nopelepele futhi saute ne garlic kanye no-anyanisi.

Engeza inyama enososo nge sauce soy ukuba garlic kanye anyanisi.

Ibila kufanele kube phezulu ukushisa imizuzu 20, ibangele ekuqaleni, kuze goyavdina akuvumele ijusi, bese ukuvala lid. Ngu isidingo kubalulekile ukuze ungeze amanzi. Uma ungathanda umhluzi, bese amanzi ngeke kukulimaze. Ngemuva kwemizuzu engu-15, le yenkomo in sauce sweet and omuncu usulungile. Khonza nanoma yimuphi dish side.

Uma uthanda into ithenda xaxa, yenkomo e cream sauce - okudingayo.

Inyama yenkomo tenderloin uthathe izingxenye futhi alwe nalabo. Isizini ngosawoti kanye pepper kanye fafaza nge kancane amafutha ne lwesinaphi nhlangothi zombili.

Fry yenkomo emafutheni zemifino nhlangothi zombili. Beka epanini, ukubeka anyanisi oqoshiwe. Thela amanzi abilayo ukuze amanzi amboza inyama ibila phezu ukushisa low.

Amaminithi ngokusebenzisa 15-20 ukwengeza ukhilimu noma ukhilimu omuncu, i-bay leaf ne-ibila on ukushisa low ku.

Lapho inyama iyoba elithambile, ingilazi isigamu wamanzi abandayo ukuncibilikisa isipuni kafulawa, uthele ingxube zingene pan uhlanganise kahle. Ukuncela amakhambi oqoshiwe futhi ucime umzuzu.