Ukudla kanye iziphuzoZokupheka

Indlela ukupheka cutlets ka chum?

Emndenini salmon, le nhlanzi atholakalayo kakhulu kalula hhayi eqolo. Okungenani manje zingatholakala kunoma iyiphi esitolo self-ukuhlonipha. A cutlets chum salmon etholakala elungisiwe kanye namanzi, nje Yum. Kukhona ezinye izindlela eziyisisekelo. Ngitshele kabanzi mayelana ngamunye wabo.

Chum salmon cutlets

Izitolo zidayiswa ne ukugxusha owenziwe le izinhlanzi emangalisayo. Kodwa uma ungenayo uyithenga, ungenza ngezandla zakho e-grinder evamile noma kagesi. Yonke inqubo ithatha imizuzu embalwa futhi esewonke ukulungiswa cutlets kudingeka kusaba kwesigamu sehora.

izithako

Sidinga: 700 amagremu umucu chum salmon, izingcezu ezimbalwa isinkwa esimhlophe, isigamu inkomishi ubisi olunamafutha amancane, 70 amagremu kafulawa kakolweni, ambalwa amaqanda aluhlaza, u-anyanisi, amafutha yemifino for ukuthosa, usawoti kanye izinongo ukunambitha.

Indlela ukupheka cutlets ka chum salmon: iresiphi №1

  1. Umucu ukwenza mincemeat (noma usebenzise ngomumo eyenziwe).
  2. Onion bese nquma Hlanzani fake.
  3. Crumb isinkwa kwezintathu ofakwe kancane kusifudumeza ubisi, bese basiqinise kancane.
  4. Endishini uhlanganise yenkomo, breadcrumbs, onion. Sizama ukuya amaqanda bese wengeza izinongo nosawoti.
  5. Thina sifinyelele homogeneity nomkhombe mass.
  6. Wets izandla wamanzi abandayo ukubumba round patties encane.
  7. Sidilike ikhekhe ukuxubana ufulawa. Nakulokhu futhi zalungisa ukunikeza Burgers zethu ukuma amahle (kodwa, futhi, akufanele athole lapteobraznymi ke bayoba eyosiwe sibi kahle).
  8. Chum salmon cutlets ukupheka epanini nonstick ukuthosa endaweni amafutha yemifino kahle ukufuthelana (okungcono - omnqumo). Fry kubo cishe imizuzu engu-ezintathu ohlangothini ngalunye ukuze uthole uqweqwe ebomvana.
  9. Ngomqondo onabile, inkulumo cutlets chum salmon zilungele (kulabo ungathandi sikadali), futhi ingasetshenziswa. Kodwa ukwandisa juiciness izitsha kudingeka uthele pan nabo ingilazi yamanzi noma inhlanzi umhluzi, ukuvala isitsha ngesivalo amkhiphe phezu ukushisa low cishe imizuzu engu-15.

Khonza isidlo kunothile imifino, amazambane abilisiwe, kuvuvuzelwa dill fresh. Ungabeka eduze endishini nge sauce soy ukunambitha umehluko.

ushizi

Fishcakes kusukela chum salmon kungenziwa kuphekwe khona ushizi. Khona-product yakho yokugcina usazovele obucayi eyinkimbinkimbi, ngoba lokhu isithako at high okushisa ukuthosa uqale zigcwale amanzi futhi abe myagonkim.

Thina uzodinga: zonke okufanayo 700 amagremu chum salmon nezibopho (noma yokungalungiseleli ngomumo), isigamu ingilazi yobisi, amaqanda amabili, u-anyanisi, spoon ezinkulu amafutha amaningi ukhilimu omuncu, 150-200 g ushizi (zingahlungwa, kodwa ngaphandle Izithako herbal lokhu) okukodwa kokuthathu isinkwa esimhlophe, usawoti kanye namakhambi ukupheka nenhlanzi izitsha.

Ukupheka iresiphi №2

Ngomqondo onabile, inkulumo msebenzi wokulungiselela akuyona ezahlukene ikakhulukazi kusukela iresiphi odlule. Odinga ukukwenza njengasekuqaleni, nginilungisela ukugxusha namanzi futhi ezithambile. Ukungenela amaqanda aluhlaza, imikhiqizo Semi-siphelile uthole stickiness ezinhle, kuzovimbela Ngokuwa cutlets nge okugazingiwe. A anezele emnandi futhi esihlwabusayo - ukhilimu omuncu noshizi, shabby naphakathi. Konke lokhu futhi kufanele bafake ukugxusha kanye Govuza kuze bushelelezi. Ubani ofuna Spice, ushizi kungenziwa uthathe cubes ezincane futhi obumba ku patties ngamunye walala kanye ucezu ushizi, okuyinto ziyoncibilika futhi babe omnandi ezithambile ngesikhatsi ukwelashwa ukushisa.

  1. Ngokulandelayo, gazinga patties epanini ukuthosa kuze brown golden nhlangothi zombili.
  2. Beka chops kule esitsheni baking. Gcwalisa tartar sauce ubhake kuhhavini at 180 degrees cishe imizuzu engu-15.
  3. Khonza nelayisi noma okhamiwe wahlanganiswa amazambane.

Indlela ukupheka ikhethelo tartar?

Lokhu ngaphezu cutlets okumnandi chum kungekho inkinga. Ungakwazi Yiqiniso, ukusebenzisa esitolo, kodwa kungcono ukwenza yena. Ukuze wenze lokhu udinga: 2 izikhupha amaqanda abilisiwe (okukodwa okungu eluhlaza), isigamu inkomishi amafutha omnqumo ezinhle, kweqembu anyanisi oluhlaza, ambalwa clove sikagalikhi, nedlanzana iminqumo, ikhukhamba zifakwe emanzini anosawoti imiphongolo yobukhulu medium, ijusi lukalamula, usawoti. Ukupheka ilula: in a blender uhlanganise konke okungenhla ubebushelezi (avunyelwe izingcezu ezincane iminqumo ikhukhamba), futhi lolu ngqimba amanzi chum salmon cutlets.

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