Indlela ukubhaka Pita isinkwa ekhaya?

Yenza Pita akho akuyona inkinga. Ikakhulukazi ngenxa ke kungenziwa kuphekwe izitsha eziningi esiphundu futhi ezithakazelisayo. Hhayi ukubheka ke ezitolo, sinikeza ukuba ufunde indlela ukubhaka Pita isinkwa ekhaya ngokushesha futhi kalula. Ngakho zokupheka.

Indlela ukulungiselela Pita isinkwa ekhaya?

izithako:

• imvubelo - 1 spoon;
• amanzi afudumele - ingilazi;
• ufulawa - 1.6 kg;
• usawoti - 1 isipuni yokudlela.

Izithako ngenhla, inhlama kufanele wayixova, bese kwesokunxele endaweni efudumele. Lapho liyophuma khona, kubalulekile ukwakha amabhola amancane uwenze amaqebelengwane. Khona-ke ubhake nabo epanini ngaphandle amafutha amasekhondi angu-20, ukuvula njalo. Ukulungele phinda tortilla phakathi amathawula manzi noma gauze ku nomunye isitaki nendawo kuhhavini. They zuza ithenda kakhulu futhi esihlwabusayo! Kufanele kwi izikhwama zepulasitiki akukho isikhathi esingaphezu kwesonto.

Indlela ukubhaka Pita isinkwa ekhaya esingenamvubelo?

Leresiphi kuyinto ukuhluka lowo odlule. Njengoba okulungiselelwe esingenamvubelo futhi mncane. izithako:

• usawoti - itiye isigamu nezinkezo;
• ufulawa;
• amanzi - isigamu inkomishi;
• inkukhu neqanda.

Ekuqaleni, idrayivu kufanele kube iqanda esitsheni esincane, bese ufaka usawoti uhlanganise. Okulandelayo, hlanganisa amanzi bese wengeza ufulawa ke ugovuze kahle zonke ekuphambukeni. Bese wengeza ufulawa ukuze uthole inhlama evamile. Manje, kumelwe embozwe ngesivalo bese efakwa endaweni emnyama kuze kuphele isigamu sehora. Khona-ke ukusika izingcezu inhlama kanye nosayizi encane imibuthano akha Iqanda inkukhu. Manje kufanele afafaze itafula ufulawa, ubeke tincetu futhi ukhiphe mncane-mncane. Bhaka Pita badinga ezomile ukuthosa epanini imizuzu embalwa ohlangothini ngalunye. Khona-ke wabeka ashisayo ku amaphakethe bese ubamba imizuzu 8-9. Lokhu iresiphi Pita isinkwa esingenamvubelo silula, futhi ungakwazi ukupheka ke ngokushesha futhi kalula.

Indlela ukubhaka Pita isinkwa ekhaya?

Imikhiqizo ukupheka kusekelwe amayunithi 10:

• amanzi - 260 ml;
• yogurt Yemvelo - 3 wezipuni;
• wholemeal ufulawa emhlophe - 360 g;
• Salt - 1 tsp;
• imvubelo ezomile - 1 tsp;
• imbewu amabele - 2 wezipuni;
• ubisi - 2 wezipuni.

Leresiphi ubizwa nangokuthi Pita Oriental isinkwa. Liyophuma kuhhavini futhi uthole elimnandi kakhulu futhi iqinile. Kufanele kuqashelwe ukuthi ukulungiselela inhlama umshini isinkwa uhamba phambili.

Okokuqala, udinga ukuthatha ukuma pan baking uwathele in yogurt namanzi. Sicela uqaphele, uma instrukii isinkwa umenzi ukuthi imvubelo kudingeka ukubeka endaweni yokuqala, kufanele ushintshe i-oda. Bese wengeza ufulawa ukuze ihlanganiswa ngokuphelele ketshezi. Engeza usawoti, bese wenza imbobo encane endundumeni kafulawa futhi uthele imvubelo. Wayesezibeka "test" Imodi.

Lapho inhlama usulungile, udinga ukususa futhi ukuyidlulisela etafuleni, abafafazwe endaweni ethile ufulawa. Khona-ke ihlukaniswe izingxenye 10, okufanele kwenziwe cishe ilingane iso. Roll ucezu ngalunye ibe ibhola futhi cabaza ezandleni. Ngemva kwalokho, abeke etafuleni, amboze lesikwa futhi ushiye imizuzu 6. Khona-ke unikezele ngezinsizakalo inhlama thinly welulele kancane kangangokuba alidabukanga futhi waphenduka Pita. Uma inhlama uqale ukuphuka, kubalulekile ukuba ushiye imizuzu 5-6. Khona-ke Songa isitaki, ngaleyo ndlela ukuguquguquka ifilimu nivame. Lokhu kuyadingeka ukuqinisekisa ukuthi ikhekhe akukhona okungenamizwa.

Phakathi naleso sikhathi, shisisa kuhhavini 220 degrees wafaka inhlama ibe emathileyi eziningana. Manje gcoba isinkwa Pita ubisi ufafaze imbewu amabele. Baked isinkwa mayelana 6-9 imizuzu kuze kuze inhlama nsundu ngombala, angabe esavuka. Khona-ke wabeka phezu hlupha aphole. Kufanele kuqashelwe ukuthi ubukhulu pitas kungenziwa futhi ezinkulu. Ngokwesibonelo, esikhundleni sika-10 izingcezu kungenzeka Bulo roll 5-6. Khonza Pita isinkwa ngoqwembe esikhulu ngesimo ukushisa! Bon appétit!

Manje ngoba sewuyazi ukuthi indlela ukubhaka Pita isinkwa ekhaya bebodwa futhi uthole isinkwa esehla esiphundu futhi elimnandi.