Iresiphi ye-lavash: pheka ekhaya

I-Lavash isimenywa njalo etafuleni lethu. Ngosizo lwawo, ungakwazi ukupheka kalula izitsha ezihlukahlukene. Ngaphezu kwalokho, i-lavash ithatha indawo yesinkwa esiphezulu sabantu abaningi, futhi njengesitya esihlukile, ibukeka kahle. Uma ufunda ukwakheka komkhiqizo, ngokushesha unesifiso sokwenza i- lavash ekhaya. Yebo, kungenziwa, kuphela ngokubhuka okuncane: ngeke kube yinto engokoqobo, okungukuthi hhayi "isiGeorgia", noma "isi-Armenia". Futhi iphuzu lonke liwukuthi i-lavash yangempela iphekwe kuhhavini elikhethekile, okuyinto ngeshwa, i-oven yesimanje ayikwazi ukushintsha.

Uma usafuna ukwenza i-lavash esiphundu ekhaya, ungazama. Ngaphezu kwalokho, konke kulula, futhi isikhathi ngeke sihambe kude.

Iresiphi yePita Lavash N1

Izithako: 3 izinkomishi ufulawa, ¼ amanzi amanzi afudumele, 10 g imvubelo, 1 tsp. Sugar, amafutha yemifino.

Ukulungiselela: eplanetheni encane uthele amanzi afudumele, ushukela nemvubelo. Silinde kuze kube semvubelo. Ngalesi sikhathi, hlanganisa ufulawa nosawoti, yenza umquba omncane phakathi nendawo bese uthele kancane lapho imvubelo yesondlo ne-3 wezipuni. Amafutha omifino. Ngokushesha xuba konke uze uthole mass mass.

Sithatha inhlama esitsheni bese siyifaka emhlabathini, sifafazwe ufulawa. Qala ukuxolela inhlama bese ukwenza imizuzu engu-10. Bese ususa inhlama (uphendukele esitsheni) emuva esitsheni (ngokulula ehlutshiwe futhi ugcobe ngamafutha yemifino). Beka isitsha endaweni efudumele amahora ambalwa kuze kufike inhlama kabili.

Ngokushesha nje lapho ubona ukuthi inhlama yayilungile, preheat ovini kuya 2300C. Phakamisa inhlama bese uyihlukanisa ibe yizicucu ezingaba ngu-15-16. Ufafaze umsebenzi womsebenzi ngefulawa bese uqala ukugoqa inhlama. Kumele kutholakale ungqimba omncane, cishe u-4 mm ubukhulu. Ngenxa yalokho, unezinhlangothi zangaphandle (endaweni ethile 20x8 cm). Dlulisa inhlama egoqwe emgqeni wokubhaka, ofafazwe ufulawa.

Njengokwengeza, inhlama ingahlatshwa ngemfoloko, ufafaze amanzi bese ufafaza imbewu ye-sesame noma imbewu ye-poppy (ungababili.) Isikhathi sokubhaka singamaminithi angu-3-5, kuze kube yilapho isinkwa sethu se-pita sishintsha nsundu lwegolide.

Iresiphi ye-lavash N2

Izithako: 200 ml kefir, 1 tbsp amafutha yemifino, 1 tsp ngayinye. I-soda nosawoti, izinkomishi ezingu-2-2.5 zofulawa.

Ukulungiselela: kefir kancane efudumele ohlangene nosawoti, engeza i-soda (kufanele avele ama-bubbles), amafutha yemifino kanye nofulawa. Siqala ukuxoqa inhlama. Uma kungekho ufulawa okwanele, sinezela ngaphezulu, ngoba inhlama kufanele ivele njenge-softness ye-earlobe. Simboze ithawula bese uyishiye yedwa emaminithini angu-40-45.

Uma isikhathi sesidlulile, hlukanisa inhlama ibe yizibhola, ubukhulu bayo buzoxhomeka ezitsheni ozobhaka kuzo. Isibonelo, uma uthatha i-pan yokucwenga ngamasentimitha angu-20, khona-ke amabhola kufanele abe ngu-8, uma i-pan inkulu - amabhola kufanele akhiwe amancane. Ibhola ngalinye lihlanganiswe emgqeni omncane (cishe u-4 mm). Bhaka epanini elomile lokucwenga, ohlangothini ngalunye kufanele lufakwe kumasekhondi angu-30-35. Lapho ukhonza, ungagcoba ngebhotela noma upheke ukugcwalisa okumnandi kwe-lavash.

Njengoba sikwazi ukubhaka isinkwa se-pita ngokwethu, akulimazi ukujwayela ukuthi singasetshenziswa kanjani. Nazi izindlela zokupheka ezimbili ze-lavash, ongajabulisa ngazo kuphela umndeni wakho, kodwa nezivakashi.

I-Pita isinkwa iresiphi nemifino kanye noshizi ocibilikile

Thatha isinkwa se-pita bese usigcoba nganoma yikuphi ushizi ocibilikile (ukunambitheka okukhethekile kunikeza ushizi "i-Penguin"). Sifaka i-dill ne-coriander ephezulu eqoshiwe. Sifaka emgqeni bese sinquma izicucu ezincane. Ungabeka ucezu lwesoseji okubhema noma omunye umkhiqizo omnandi phezulu kwemifino.

Iresiphi yesinkwa se-pita nama-karoti aseKorea nama-sausage

Esikhatsini sesinkwa se-pita ubeka ungqimba weshizi "Suluguni" bese uwubeka emasekhondini ambalwa emayini ye-microwave ukuze uthuthukise ushizi. Phezu kweshizi elincibilikile ubeka ungqimba lwezinqotshwa zaseKorea kanye nengxenye yesoseji (kufanele iphekwe ngokweqile noma ibhakwe kuhhavini ye-microwave). I-lavash ihlanganiswe kahle emgqeni futhi ihlukaniswe ngezicucu ezimbili.