Ukupheka inkukhu soufflé. zokupheka

Soufflé - isidlo ephelele ingane noma ukudla wezokudla. Kuyinto ithenda kakhulu futhi ezihlwabusayo, futhi nangaphandle kwalokho - ewusizo. Kulesi sihloko sizofunda ngokuthi singakugwema kanjani ukuba apheke souffle izinkukhu. Eqinisweni, kunezindlela eziningi zokupheka. Nazi ethandwa kakhulu.

Souffle yenkukhu kanye nelayisi. iresiphi

Izithako: 100 inkukhu inyama, isipuni irayisi, iqanda, isipuni ibhotela, 50 g we ubisi.

ukulungiselela

Inkukhu webele , Bilisa amanzi anosawoti kuze ithenda. Lapho inyama uye selehlile, awuhlahlele izitho futhi usike blender. Engeza ubisi kancane. Epanini encane, ukupheka oluthile lokudla. Thela ubisi upheke iphalishi irayisi. Hlanganisa wonke izithako nge blender. Engeza kancane usawoti, ibhotela amaqanda isikhuphasha. Egg white eceleni beat nge mixer ngendlela Foam sasivumela obukhulu. Spoon uhlanganise wonke izithako. Ungqimba kwaphumela walala phezu ifomu kancane, ezinamafutha akahle. Baked souffle inkukhu abilisiwe kuhhavini imizuzu engamashumi amathathu. Lapho isidlo selehlile kancane, kususe isikhunta futhi ulayishe at plate. Bon appétit!

Souffle inkukhu nge imifino. iresiphi

Izithako: ezimbili inkukhu webele, 200 ml ukhilimu amaqanda 2, onion encane, omunye isanqante, 300 g ubhontshisi oluhlaza, usawoti, ababili wezipuni ibhotela, izinongo.

ukulungiselela

Yigeze inkukhu fillet, bese ngendwangu eyomile. Ngo processor ukudla, usike inyama kanye anyanisi. Engeza amaqanda izikhupha, ukhilimu, namakha, namafutha. Hlanganisa wonke blender kuze bushelelezi. Ubilise kuze kuphekwe string ubhontshisi kanye izaqathi. Imifino uthathe cubes ezincane. Endaweni ehlukile, phehla amantshu amaqanda kumuntu Foam obukhulu. Nemthombo Xuba imifino lisikiwe. Bese ufaka washaywa amaqanda qanda ngobumnene. kuhhavini Preheat degrees 200. Esikhathini pan, uthele amanzi kancane ubeke stewpan egcwele inyama nengulube. Souffle izinkukhu a okugeza amanzi uzolunga imizuzu 25. Bon appétit!

Souffle inkukhu nge basil kanye omiswe utamatisi

Izithako: 400 inkukhu, 7 amahlamvu basil, amaqanda amabili, 150 ml ukhilimu, 50 ml yobisi, garlic zubochek, usawoti, 75 g utamatisi omisiwe.

ukulungiselela

Chop Blender utamatisi omiswe nge basil nesweli. Endaweni ehlukile, ukusonta inkukhu. Hlanganisa ukhilimu omuncu ukhilimu. Engeza nengulube inkukhu, pepper, amaqanda nosawoti. Zonke izithako kahle uphehle blender. Khona-ke ukubeka nesweli oqoshiwe, utamatisi oqotshiwe nebasili. Nakulokhu futhi zonke ukuxuba futhi ungqimba okuholela walala abicah shaper. Inkukhu souffle kumele wabhaka kuhhavini imizuzu okungenani amane at 180 degrees. Bon appétit!

Soufflé inkukhu nge ubisi sauce

Izithako: 500 g inkukhu, 40 g le-bhotela, 60 g we ushizi, usawoti, amaqanda amabili. Ukuze sauce kudingeka ilitha ubisi, uwoyela 100, 4 wezipuni ufulawa nosawoti.

ukulungiselela

Inkukhu ngamathumba, bese ukupheqa ngokusebenzisa grinder inyama. Lungiselela sauce. Epanini uyithose Ncibilikisa ibhotela Fry ufulawa. Ukuvusa njalo, faka i-ubisi kancane. Engeza usawoti bese upheka sauce imizuzu emihlanu. Endaweni nengulube inkukhu amaqanda izikhupha nosawoti. Hlanganisa kahle futhi uthele nenqwaba ubisi sauce. Endaweni ehlukile, yenza nabamhlophe bese wengeza kubo zaya soufflé. Ingxube wafakwa ngelulela abicah izinkomishi afafaze ushizi. Bhaka isidlo kuhhavini imizuzu engamashumi amane.