Souffle Inkukhu

Inkukhu abilisiwe, ungathola eziningi izitsha ewusizo futhi esihlwabusayo. Ngesisekelo iningi umhluzi ilungiselela isobho ecacile futhi inyama esetshenziselwa ukulungiswa Uphudingi, pancake, Burgers, salads, pates. Air soufflé Inkukhu kuphekwe ukhilimu, washaywa amaqanda qanda, ubisi, ukuze isidlo kunobuciko obucayi ukuthungwa ukukhanya.

Classic iresiphi souffle Inkukhu ihlanganisa mikhiqizo elandelayo: 120 g
abilisiwe inkukhu, 1 egg, kancane zemifino noma inkukhu umhluzi. abilisiwe
nezibopho kumele uchotshoziwe blender noma kabili ngokusebenzisa grinder inyama, usebenzisa ngehele esihle. Inyama nepepper engeza 2 wezipuni umhluzi, usawoti kancane futhi iqanda kahle washaywa. Ingxube kuyinto okuxubile kahle bafakwa isikhunta ngaphambilini ezinamafutha akahle. Ngaphezu Ubuyisé brown yegolide, inkukhu soufflé kudingeka gcoba ukhilimu omuncu ufafaze i-paprika kancane emhlabathini. Baked souffle kumele kube yingxenye yehola at 180 degrees. Ukuze ugweme esivuthayo, isikhunta ne ingxube zingafakwa esitsheni ububanzi phansi okuyinto udinga uthele amanzi kancane. Izinga kwamanzi kufanele kube kancane ngenhla phakathi isikhunta.

Kungcono ubhake Inkukhu soufflé e abicah isikhunta. athathe
ukudla ngomumo wabo kalula kakhulu, futhi imikhiqizo ungayishisi futhi musa anamathele
izindonga kanye phansi.

Abantu abaningi bayazibuza ukuthi ukupheka Inkukhu soufflé e multivarka. Ukuze wenze lokhu, thatha 600 g inkukhu webele umucu, amaqanda 2, 2 u-anyanisi ezincane, eqandisiwe ingxube yemifino, 120 ml ukhilimu ekubhaxabulweni. ukulungiselela
soufflé inkukhu multivarka nezibopho kufanele uthathe yizicucu amancane, onion
ikhasi Chop. Beka nezibopho anyanisi in a blender noma ukudla processor,
engeza ukhilimu, washaywa amaqanda kanye isinongo ukunambitha. Okuhle ugaye ingxube,
Engeza imifino eqandisiwe uhlanganise kahle. Ungqimba kwaphumela edingekayo ukuze sibeke ku
Multivarki isitsha bese uqale uhlelo "sikadali". Ukulungiselela ukudla
Kuthatha 1 ihora nemizuzu engu-20. souffle Ready ne ingxube yemifino wagqoka flat
ipuleti, Hlobisa nge amasongo upelepele obomvu kanye namakhambi. Easy isidlo wezokudla usulungile.

Soufflé ingalungiswa kusukela eqeda inkukhu inyama. Idinga 0.5 kg
nengulube 1 inkomishi ubisi, 2 tbsp. nezinkezo kafulawa, amaqanda, ukhilimu omuncu futhi kancane kancane phansi
paprika. I inkukhu nengulube udinga ukwengeza ufulawa Iqanda washaywa, pepper, engeza
izinongo ozithandayo, uhlanganise mass. Thela ingilazi yobisi abandayo kanye
souffle ukuxuba kuze iyunifomu. I kwaphumela mass shift ekujuleni kolwandle
pan, ingilazi noma Ceramic isikhunta wokubhaka, pre-owagcoba
uwoyela. Top souffle uthele ukhilimu omuncu wayifafaza phezu kwe-paprika phansi. Bhaka
souffle kuze kuphekeke cishe 200 degrees. ifomu
baking kungenziwa emapheshana ubhekeni ukubeka, bese wengeza nengulube kancane
ushizi vukuza. Indishi kudliwa kokubili abandayo futhi kushisa.

Souffle Inkukhu izingane umphelelisi amazambane ecubuziwe. Ukuze silungiselele lokhu dish ungasebenzisa ukulungele inkukhu nengulube, kodwa
inkukhu kangcono self-Chop. A isanqante amancane omunye onion kudingeka grate, engeza ukugxusha. Kukhona futhi uthele amaqanda washaywa, engeza ufulawa ubisi. Ungqimba kufanele uhlanganise kahle bese wengeza usawoti, wafaka amathini ubhake imizuzu engaba ngu-40 ezingeni lokushisa 185 degrees. Kuze soufflé kubhakwa, ukulungiselela amazambane ecubuziwe. Puree benziwa a inhloli, noma yimuphi omunye sibalo, eziningi wabantu soufflé Chicken.

Uhlobise nge oqoshiwe imifino kanye namakhambi. Isikhunta wokubhaka, ungakwazi ufafaze breadcrumbs. Ungakwazi ukwengeza varint abadala asithena, nesweli oqoshiwe, ummbila, amaqanda oqoshiwe abilisiwe.