Ukupheka Ikhekhe ku kefir nge cherry

Kefir, like iningi imikhiqizo omuncu ubisi kuyinto isizinda esihle kakhulu izinhlobo eziningi inhlama. Ukwakheka lokhu isiphuzo eningi amagciwane adala imvelo kunesidingo. Lapho yabahlanzi (ngesimo soda) iwela kule ndawo, kukhona yemvelo chemical yokusabela. Kuyinto ngenxa yakhe ehla yogurt uthole okuxekethile Airy.

Lokhu uhlobo lokuvivinywa ihlangana kahle ofakwe eziningi, kokubili elungisiwe futhi amnandi. Thola okungenani cherry enikeza nezitini ukunambitheka omuncu kanti iphunga ocebile ehlobo. Ikhekhe ku yogurt nge cherry - isidlo intandokazi emikhayeni eminingi, okusikhumbuza ebuntwaneni, ngisho abadala. Ezinye elula baking zokupheka ngeke ukuhlobisa noma iyiphi incwadi yokupheka.

Ukudla pan

Noma yimuphi ikhekhe recipe ne cherry ku kefir iqukethe izingxenye eziningana ezibalulekile. Ayikwazi ukwenza ngaphandle soda, ushukela kanye ufulawa Yiqiniso. By the way, bayobhaka kungenzeka ukusebenzisa fresh hhayi kuphela, kodwa futhi yogurt omuncu. Soda kuyadingeka ukuze senze inhlama "ezidlalwa" futhi ithambe. Ushukela futhi kudingeka ukuthambisa ukunambitheka omuncu kokubili izithako esemqoka.

Quick Kefir ikhekhe

Leresiphi emangalisayo amaqebelengwane okuzenzela kungaba isindise nokuphila kwangempela nganoma yisiphi uwayehlalise. At inhliziyo imikhiqizo yayo elandelayo:

• yogurt - 1 tbsp.
• Iqanda - 1 pc.
• ushukela - 1 tbsp.
• ufulawa - 1.5 v;.
• soda slaked - 1 tsp

Lezi izithako uxove hhayi inhlama esintamo kakhulu, Spill kwifomu owagcoba. Futhi manje sizobe ugcwalise ikhekhe bethu amajikijolo. Bamane awuphonse phezu inhlama. Baked enzuzweni ngendlela osuke usushisa kakade 170 ^{° C} kuhhavini cishe imizuzu engu-20. Nakuba sifudumele, pritrusim ebusweni ushukela exutshwe vanilla.

By endleleni, uma inhlama engeza nokhokho oyimpuphu kancane, uthole ukunambitheka zangempela wedili! Phela, akuyona imfihlo ukuthi Ukuthoma cherry ihlangana kahle base ushokoledi. ikhekhe enjalo nge cherry ku yogurt uphendulela amnandi futhi omuncu. Angaba ukukhonzwa chocolate hot, Ukhastadi enongiwe ikhofi noma ubisi.

Pie ne amajikijolo okusemathinini

Ukuze wenze ikhekhe nge cherry ku-yogurt, ingasetshenziswa hhayi kuphela amajikijolo fresh. Perfect cherry isiraphu. Lapha akunakwenzeka ingasaphathwa iresiphi abadumile, lapho ujamu sengezwe ngqo inhlama, ngakho amajikijolo zabiwa ngokulinganayo kuyo Korzh, futhi soaks le isiraphu wawuba nephunga elimnandi we ucezu ngalunye.

Ukuze silungiselele ukuthatha ingilazi elinebhotela kanye cherry ujamu ambalwa amaqanda, 3-4 wezipuni ushukela, ingcosana baking soda kanye izinkomishi isigamu kafulawa. Ukulungiselela ukuhlola - kulula ngendlela ongakaze uyicabange! Govuza, uthele Deco kokufumbathisa, thumela kuhhavini osuke usushisa kakade for isigamu sehora. By endleleni, kusukela lakhetsiwe imikhiqizo etholakale ngempela ikhekhe elikhulu. Noma ezimbili ezincane, njengoba ufisa.

Cherry ikhekhe nge kefir e multivarka

intombi eseceleni eningi kakade got le gajethi ewusizo futhi izindlela ezifanayo kuyanda ezingasho. Ngakho-ke, sicabanga ngokuningiliziwe indlela ukupheka in ikhekhe multivarka nge cherry ku yogurt (nge isithombe, ukwenza kube sobala).

Kudingeka ukulungiselela izithako:

• amaqanda 2;
• isigamu sachet vanillin;
• 1 inkomishi yogurt;
• 250 g ushukela;
• 2 izinkomishi ufulawa;
• orange ikhasi (mawuthanda);
• ingcosana baking soda;
• 250 g ama cherry.

Yonke imikhiqizo axutshwa, Batter is batheleka isikhunta. Umlawuli kumele agqoke imodi "Baking" bese usetha isikhathi imizuzu 60 kuya. Thola ikhekhe okusezingeni eliphezulu futhi aluhlaza.

Uma, ngemva ukupholisa ukuba amafutha ikhekhe ku yogurt nge cherry ukhilimu nihlobise, kuba impela ofanele ngisho etafuleni iholide.

Futhi ungenza noshukela ezivamile noma ubisi wafingqa. Phela inhlama, futhi sesivuthiwe amajikijolo omuncu simnandi bebodwa, futhi inhlanganisela yabo emangalisayo kuyogxilisa ngisho gourmet eqinile.