Salad ne-salmon: Recipe

I-salmon iqukethe inani ngokwanele enkulu izakhi trace kanye amavithamini ezisiza zishukumisa kwegazi, ukuvimbela okuvela kuyo thrombus bese wenza kusebenze umzimba. Ngaphezu kwalokho, ukusetshenziswa izinhlanzi ukudla has nomphumela omuhle umsebenzi sesibindi, kanye izinhlelo emzimbeni ezifana sezinzwa, amasosha omzimba bese wokugaya ukudla.

Yingakho izitsha salmon nethonya elizuzisa empilweni yomuntu. Ngezansi izindlela ezimbalwa ezilula ukupheka le nhlanzi.

Nge-ALT ne-salmon - Recipe "uKhesari"

izithako:

• Isinkwa esimhlophe - izingcezu ezimbalwa;
• Amafutha omnqumo;
• ulethisi;
• Salmon - 200

Ukuze sauce:

• Garlic - 2-3 clove;
• Soy sauce - ukunambitha;
• Imayonnaise.

Ekuqaleni lisikiwe salmon. Khona-ke Diced isinkwa, wafafaza ngamafutha omnqumo gazinga kuhhavini kuze brown golden. My ulethisi kanye izinyembezi zibe izicucu. Khona babeka zonke izithako kanye croutons ethosiwe endishini isaladi ufafaze ushizi vukuza.

Ngemva kwalokho, lungiselela sauce ngokuba zaprvki isaladi. Ukuze wenze lokhu, mix imayonnaise, usoso wesoya nesweli isibambo. Thela lokhu isaladi sauce. Hlobisa isidlo unga iminqumo, uma uthanda. Njengoba ubona, isaladi ne-salmon iresiphi silula, kungaba umhlobiso olukhulu etafuleni lakho.

Salad ne-salmon nelayisi

Izithako kumele ezokwenza ezidingekayo for nokulungisa isaladi yizabelo ezinhlanu:

• Anyanisi - 2 PC.
• Pickles - 2 PC.
• imayonnaise;
• Salmon - 400 g;
• Ilayisi - 300 g;
• Egg - 2 PC.

Salmon ukuhlanza isikhumba namathambo, bese uthathe cubes. Fake usike anyanisi, amaqanda, ukhukhamba futhi abeke endishini nge izinhlanzi. Bilisa irayisi kangangokuthi kwakusengathi crumbly. Engeza ilayisi isaladi wembathise imayonnaise. Salad ne-salmon ngibhema iresiphi okuyinto ngempela yokuqala, kulungile!

isaladi Egqinsiwe ne-salmon nama-amazambane

Izithako zokupheka:

• Amazambane (usayizi encane) - 2-3 pc.
• Salmon - 200;
• Anyanisi - 1 pc.
• Amafutha omnqumo;
• Uviniga (iwayini) omunye itiye spoon;
• Garlic - 2 clove;
• Pepper, usawoti, amakhambi.

Ekuqaleni, kuyinto efiselekayo ukwenza isaladi sigqoka. Ukuze ekuwulungiseleleni kuyadingeka ukuze usike yagarliki futhi usigcwalisa ngamafutha omnqumo (Tshala). Khona-ke kubalulekile ukuba ushiye isikhashana (amahora mayelana 2) sokunika.

Hashaza futhi Bilisa amazambane izikhumba zabo, bese usebenzisa abandayo bese uthathe tincetu mncane. Onion ku izindandatho noma amasongo nengxenye, inhlanzi kanye tincetu mncane ukuthola zezinhlangothi usayizi encane.

Khona-ke wagqoka ipuleti ungqimba salmon phezulu amazambane, bese ingxenye-izindandatho noma onion rings. Konke lokhu uthele sigqoka samanje nge garlic kanye Ukukhemezela nge uviniga kancane. pepper Vuvuzela, okungcono amaqhafuqhafu ke oluhlaza. Ngaphambi sikhonza, beka isaladi efrijini kuze kuphele isigamu sehora. isaladi Egqinsiwe ne-salmon iresiphi kwanele Picante azodinga kancane isikhathi sakho pigotovlenie.

Kukhona omunye iresiphi kakhulu Puff isaladi izinhlanzi, okuyinto abekwe ngezansi.

isaladi Egqinsiwe ne-salmon - iresiphi

Igridienty (ngoba abantu abane):

• Utamatisi - 1-2 PC.
• corn okusemathinini - 70 g;
• Salmon - 250 g;
• yogurt;
• Pepper, usawoti;
• Imifino.

Ubuchwepheshe sokulungiselela lokhu isaladi cishe kuyafana inguqulo yangaphambilini. ngiyabonga kuphela Ukuhlangana yokuqala izithako, ukunambitheka kuvela ohluke ngokuphelele. Ngoba kungcono ukusebenzisa a la Carte vsgeo izibuko isaladi.

Okokuqala sidinga usike salmon ezifana zezinhlangothi usayizi encane, notamatisi - Diced. Ngu ingilazi enwetshiwe corn, utamatisi cubes phezulu bese babeka tincetu inhlanzi. Ukuhlola kwaba okubabayo kakhudlwana, yogurt kufanele exutshwe amakhambi futhi uthele phezu isaladi. Phezu usawoti kancane ukunambitha ke ozithokozisa imizuzu engu-15. Lokhu isaladi kuvela limnandi futhi okubabayo.
Bon appétit!