Ukudla kanye iziphuzoKophudingi

Record Gingerbread iresiphi futhi Kuyohlale kunento okumnandi for itiye!

 

Indlela ukubhaka Gingerbread? Gingerbread Indlela kakhulu okusikhumbuza ukupheka pancake. Kuphela inhlama ungeze ubumnandi ngaphezulu kanye nesiqholo. Inqubo kukodwa baking ngokwedlulele elula. Ngakho-ke, ungakwazi ukupheka Gingerbread ngokuvamile - ke lokudla okumnandi kakhulu, futhi kuyohlale okuthile itiye.

Gingerbread iresiphi of jam

Udinga: amaqanda 2, 150 amagremu amafutha sunflower, iqeda ithisipuni baking soda, 300 amagremu yanoma yimuphi ujamu ukudla (wanezela ukunikeza inhlama obukhulu).

Jam, amaqanda namafutha isiswebhu ngokungeza soda ke ufulawa ukuze inhlama ukungaguquguquki kwesokunxele, pancake zilingana. Gcoba uhlobo amafutha sunflower, uthele isivivinyo sakhe bese efakwa kuhhavini kahle eshubile. On baking edingekayo imizuzu 35-45.

Gingerbread iresiphi sokulungiselela osheshayo

Imikhiqizo: amaqanda, inkomishi yogurt, inkomishi ushukela, inkomishi ufulawa, isipuni of soda.

Zonke lezi zingxenye axutshwa ukuthola inhlama eyohlobo. Ifomu amafutha, uwathele e Batter ubhake kuhovini kuze segolide umkhiqizo yokufuna ensundu.

Gingerbread iresiphi kanye omisiwe

  Uzodinga: 2 izinkomishi ufulawa, inkomishi ushukela, ingilazi yamanzi abandayo, 3 iingobho zamanzi ashisayo glaze, nokhokho oyimpuphu - 3 wezipuni of inhlama 2 - I-ocwebezelayo, 4 wezipuni zamafutha yemifino, isipuni baking soda, itiye spoon of uju, inkomishi omisiwe isipuni namakha Gingerbread, 2 wezipuni imajarini nopende ocwebezelayo.

Ukwengeza uju, amanzi, ushukela, ibhotela, efudumele kancane futhi kudambe futhi ingxenye. Ukuze le ngxube, engeza ukhokho, baking soda nezinongo, konke uhlanganise kahle. Manje kungenzeka ukuba bawe omisiwe elele, ukwethula ufulawa inhlama ekugcineni uxove.

Thela Batter eseqedile ku pan, ibhotela fluff, wakufaka kuhhavini ubhake kuze kwenziwe.

Lungiselela ocwebezelayo: ushukela powder exutshwe ukhokho, amanzi ashisayo kanye imajarini bhotela.

Lapho Gingerbread cool, sinqume zibe amadayimane, futhi ngamunye uthele glaze.

Gingerbread iresiphi kanye strawberry

  Uzodinga ukulungiselela: ezimbili izinkomishi ufulawa, inkomishi ushukela, ingilazi yobisi, iqanda elilodwa, soda slaked, ingilazi sitrobheli jamu noma akhuhlwe nge ushukela, ama-strawberry fresh, amafutha zemifino.

Impuphu ecolekileyo exovwe quicklime, soda, ushukela, ubisi, amaqanda kanye jam. Uxove inhlama. Bhaka at 180 degrees. Kokuqendwa Gingerbread Imi zibe yizicucu, phezulu ukuhlobisa nge amajikijolo ujamu ufafaze ushukela oluyimpuphu. Awukwazi ukuhlobisa, kungcono Gingerbread.

Recipe Gingerbread nati nezinyosi

Izithako: ufulawa - 3 izinkomishi, powder baking - 2 amathisipuni, baking soda, usawoti, izinongo (isipuni isinamoni kanye ginger), amaqanda, inkomishi uju, ikhofi, inkomishi ushukela, amantongomane oqoshiwe.

Ufulawa baxhumane baking powder, baking soda, usawoti kanye izinongo. Beat iqanda ngokuphelele (imizuzu okungenani 5), kancane kancane ushukela. Bese wengeza ikhofi lapha, uju, futhi uhlanganise futhi. I Izingxube ezimbili ndawonye, bonke ngenkathi ekuqhubekeni ugovuze.

Phansi ithini baking ufafaze nati bese uthele Batter. Gingerbread wabhaka 190-degree lokushisa cishe 40 imizuzu.

Gingerbread iresiphi kanye ginger

  Udinga: 120 amagremu kafulawa Pancake, ingcosana usawoti isipuni baking soda, isipuni phansi u-ginger, 120 amagremu Molasses, iqanda elilodwa, 50 amagremu ibhotela, 2 wezipuni ubisi, 50 amagremu ushukela.

Impuphu ecolekileyo exovwe phansi u-ginger, baking soda nosawoti. Melt isiraphu epanini, wengeza ushukela ne bhotela, uthele ufulawa, amaqanda bese ufaka okuxubile kahle, engeza ubisi kancane.

Bhaka ku isikhunta ezingeni lokushisa 170 degrees cishe ihora. I Gingerbread selehlile uthathe calandze ezincane.

Gingerbread iresiphi kanye kefir

Gingerbread kefir ibhalwe ngendlela efanayo njengoba zonke ezinye kumakhophi alo. Izithako: inkomishi yogurt, amaqanda, 2.5 izinkomishi kafulawa, isigamu inkomishi ushukela, ujamu (mhlawumbe raspberry noma cherry), amagremu 100 omisiwe amagremu 100 walnuts, baking soda isipuni.

Ngo ingilazi elinebhotela bese wengeza baking soda ukuxuba: kufanele anda ivolumu froth. Vumela ukuma cishe imizuzu emihlanu.

Beat amaqanda 2 ne ushukela, engeza ujamu, amantongomane, amagilebhisi omisiwe, yogurt kanye baking soda, ufulawa, uhlanganise kahle. A inhlama elukhuni. Ukubeke efolomeni wabhaka at 180 degrees cishe ihora. I Gingerbread eseqedile abafafazwe ushukela oluyimpuphu, ungakwazi ufafaze ushokoledi

 

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