Ithanga Muffin: iresiphi nesithombe

Muffin - a okusaqanda khekhe noma osayizi round encane. Ngokuvamile, kalula esifanelana entendeni umuntu omdala. I uju ngokuvamile wanezela raspberry, usinamoni, aluhlaza okwesibhakabhaka, amantongomane, ubhanana, lemon neminye imikhiqizo eminingi. Kulesi sihloko sizoxoxa indlela yokwenza ithanga Muffin.

Umlando omncane

Muffin Babhaka isikhathi eside. Lapho kukhulunywa ngaye okokuqala kubo uvele ekhulwini lesi-6 e-UK. Nakuba bayobhaka wathatha ngesimo amaqebelengwane amancane. Ngokuvamile zenziwa kusukela nofulawa wombila. ukudla esiwusizo futhi fast maduze abe ibhulakufesi bendabuko European. Muffin kweso yatha- eNgilandi futhi kamuva e-America. Nokho, e-Europe base okulungiselelwe ngokuyinhloko kusukela imvubelo inhlama, kodwa ulwandle ingezwe inhlama for baking soda noma baking powder. Manje ukudala lesi sidlo ezitolo adayise ingxube ekhethekile. Nokho, nama-dessert esihlwabusayo kakhulu futhi okunempilo ekhaya. Ikakhulukazi ezinhle ithanga Muffin. Ungadliwa sokulungiselela uzobe kuchaziwe ngezansi.

Izithako ngokwenza ithanga Muffin

Lokhu uju ngeke ukwanelisa ngisho esibi kakhulu ithanga nelyubiteli. Okuhle kunakho konke ukuthi iphume puree yemifino, ngenye indlela yokukhiqiza okuyinto ungafunda kamuva. Okwamanje, sifunda lokho mikhiqizo ithanga Muffin.

izithako

• ufulawa kakolweni - 250 amagremu;
• amaqanda - 2 izicucu;
• ithanga - 200 amagremu;
• ushukela - 150 grams;
• Chocolate - 100 amagremu;
• amafutha yemifino - 100 ml;
• usinamoni - 1/2 itiye spoon;
• baking powder for inhlama - 1/2 itiye spoon;
• soda - 1/2 itiye spoon;
• usawoti - ukunambitha.

Ukupheka ithanga puree

The best ithanga Muffin enziwe kusukela amazambane ecubuziwe. Ukuze silungiselele ke, kudingeka usike imifino zibe tincetu esikhulu nendawo esitsheni heatproof, futhi indawo kuhhavini osuke usushisa kakade 200 degrees Celsius. isikhathi Ukupheka - imizuzu 25. Uma ithanga propechetsya ezinhle, kufanele ochotshoziwe blender. Puree kufanele ibe iyunifomu, ngaphandle Clumps futhi akhiphe amanyela. umkhiqizo okunjalo uhlala fresh esiqandisini cishe izinsuku ezimbili, ngakho-ke kungenziwa kusengaphambili.

Indlela wokulungiselela Cucurbitaceae Muffin

1. Okokuqala, udinga ukuxoxa kuhhavini degrees 200 Celsius.
2. Ngemva kwalokhu, usawoti, ufulawa, soda, usinamoni, baking powder kanye ukuhlanganisa esitsheni esisodwa bese elixutshwe ngokucophelela.
3. Manje, ngoshukela namaqanda ziphephule endishini enkulu kuze ingxube bushelelezi.
4. Khona-ke, ithanga puree namafutha kufanele ukungezwa mass amaqanda. Izithako udinga uhlanganise kahle.
5. Okulandelayo ithanga ingxube kumele ixhunywe nge ufulawa bese uxove inhlama.
6. Okungenani kubalulekile ukuze ungeze ushokoledi. Kuyadingeka ukuba pre-ugaye ummese.
7. Ngemva kwalokho, inhlama waphinda uhlanganise kahle ukuze yonke imikhiqizo kuwo Kwasakazwa ngokulinganayo.
8. Khona-ke kufanele ukubola zibe isikhunta ukuze amakhekhe.
9. Manje, ithanga Muffin kudingeka ukuthumela imizuzu 25 kuhhavini osuke usushisa kakade. Phakathi baking, kufanele athenge nice crispy koqweqwe futhi ukwandisa kancane ngosayizi.

Oluyisibiliboco ngomumo! Idinga kuphole kancane uphake.

Zokuthola cottage shizi no ithanga Muffin

Lokhu yokubhaka kuyindlela emangalisayo amakhekhe ama-Easter. Esikhundleni kafulawa inhlama engeza cottage shizi no semolina. Lokhu kuphumela ikakhulukazi aluhlaza ithanga Muffin. Recipe izithombe uzoshesha ufunde ukulungiswa izibiliboco ngisho senkosikazi imfundamakhwela.

izithako

• ithanga uginindela - 500 amagremu;
• izaqheqhe - 410 amagremu;
• inkukhu amaqanda - 3 yizicucu;
• semolina - isigamu inkomishi;
• ibhotela - 120 amagremu;
• amafutha ukhilimu omuncu - 4-5 wezipuni etafuleni;
• baking powder for inhlama - 1 itiye spoon.

Indlela wokulungiselela izaqheqhe-Cucurbitaceae Muffin

1. Okokuqala udinga usike ithanga on a grater indawo.
2. Khona-ke udinga ukuhlanza cottage shizi ngokusebenzisa ngesihlungo.
3. Ngemva kwalokho, amaqanda noshukela, kancane phehla.
4. Khona-ke ukuze iqanda mass kudingeka uwoyela admixed. Kufanele kube emazingeni okushisa okuvamile.
5. Manje, ingxube okuholela kumele ixhunywe nge ukhilimu obukhulu futhi wonke waphinda uhlanganise kahle.
6. Ngaphezu kwalokho, e-semolina Kumele wengeze usawoti kanye baking powder. Khona-ke kufanele exutshwe ingxube amaqanda kuze bushelelezi.
7. Ngemva kwalokho, nenqwaba ithanga kumele ixhunywe ne yokuhlola yama-cottage shizi no semolina , futhi ubeke eceleni for isigamu sehora.
8. Manje Ikhekhe Isikhunta kufanele kahle ngamafutha sunflower nigcwalise inhlama 2/3 ivolumu yabo.
9. Bhaka Muffin kudingekile nganoma lokushisa 200 Celsius. Dessert zokupheka isikhathi - imizuzu 30-45.

Cottage shizi no ithanga Muffin usukulungele! Abakwazi ufafaze zikakhukhunathi, imbewu poppy noma ushukela. Ngezinye Easter, efana namakhekhe kufanele ukuhlobisa ocwebezelayo wenza ushukela ezinemibala.

isiphetho

Manje ngoba sewuyazi ukuthi indlela yokwenza ithanga Muffin. Indlela elula, ngakho ungachithi isikhathi esiningi ukupheka okukhona. Futhi umphumela kakhulu ukujabulisa nendlu yakho. Ngakho-ke, qiniseka ukuthi uzama ukudala Kulokhu Culinary ekhaya. Bon appétit!