Inhlama ka amasi: zokupheka

amasi, okuyinto abantu ngokuvamile okuthiwa omuncu - isisekelo esihle kakhulu ekuhlolweni. Akhiwa ke imikhiqizo kungenziwa ephekwe eziko, gazinga epanini, ubhake multivarka. Inhlama eyatholakala kusukela amasi futhi emoyeni amnandi, kodwa-ke kungenziwa ligcinwe ku esiqandisini izinsuku ezimbalwa. Misa efrijini futhi kungaba izihloko kwakhiwa, isibonelo, amadombolo. Umkhaya ngamunye has a zokupheka ezithile ozithandayo emangalisayo omuncu ubisi inhlama ezisebenza njalo futhi kukunikeza imiphumela emihle kakhulu. izitsha eziningana kuyo sizoxoxa.

pancake Inhlama mncane

Mhlawumbe omunye edume kakhulu emhlabeni izitsha Russian - pancake. Yini ukuthi nje ukupheka! Njengesisekelo isivivinyo esithathwayo, futhi lamanzi esiphethu, futhi imvubelo inhlama, nobisi, ngisho ubhiya. Akumangalisi ukuthi angasebenzi eziningi, ngezindlela eziningi kangaka ukupheka pancake. Ngesisekelo lesi isidlo - inhlama kusuka amasi. Ungadliwa ukupheka pancake azihlukile kakhulu komunye nomunye. Njengomthetho, sebenzisa izithako efanayo: yogurt, soda, amaqanda, ushukela, ufulawa. Ukuze wenze pancake elimnandi ngaphezulu inhlama, ungakwazi ukwengeza kancane vanilla, usinamoni, ukhokho noma izithelo Uketshezi. Okuyisibonelo imikhiqizo ngezabelo:

• ingilazi amasi;
• amaqanda 1-2 eluhlaza;
• 2 tbsp. l. amafutha sunflower;
• 6 wezipuni. l. ufulawa;
• isigamu inkomishi yamanzi afudumele.

Ngo amanzi alulaze, unezela soda curdled ukunikeza phisa ukwakha Bubbles ezincane. Beka izithako asele, uxove. Amafutha pan amafutha heats gazinga pancake mncane. Uma amafutha wanezela ngqo inhlama, ukufiphala okwengeziwe kwanoma pan kungadingeki, pancake ngeke unamathele.

Ukupheka pancake aluhlaza

Enye dish engengaphansi ethandwa, okuyinto wakhonza ujamu, ujamu, uju, ukhilimu, ushokoledi ukhilimu, berry isiraphu, ubisi olujiyile. Inhlama for pancake kusukela amasi etholwe uthambile kakhulu kanye Airy. Zilungiselele leresiphi pancake ambalwa enkulu bezinsuku ingangeni egcinwe ezomile. Kodwa lokhu Yebo, kuphela uma bengenayo uphelelwa ngokushesha. Ngakho, ukulungiselela inhlama:

• yogurt pint;
• 2 tbsp. l. ushukela;
• iqanda;
• isigamu isipuni baking soda;
• usawoti;
• 3 izinkomishi ufulawa.

Hlikihla Iqanda ushukela, engeza ubisi omuncu, usawoti. Thela baking soda uhlanganise kahle. Kepha manje siyakuthi engeza ufulawa izingxenyana ezincane, breaking up izigaxa ngemfoloko kuphakama. Inhlama kumele kube obukhulu, kahle ke pancake kuyanda. Fry in amafutha hot, esakaza isipuni. Inhlama okunjalo kusukela amasi akuyona kuphela ezifanelekela fritters amnandi. Ungakwazi ukupheka kanye Ungadla okunosawoti, laying phakathi Pancake ngamunye exutshwe anyanisi eluhlaza emhlabathini yenkomo.

Air ophaya elimnandi ofakwe

Ngokuba ukulungiswa ophaya ethosiwe ngeke ivumelane inhlama elifanayo amasi, kanye pancake, nge isichibiyelo olulodwa - ufulawa kufanele kube ngaphezulu. Idinga ukungezwa kuze inhlama iphenduka ibe ibhola ukuthi kalula olubunjiwe ngesandla.

Ngenxa ukugcwaliswa ungasebenzisa izithelo kanye berry ujamu inyama, offal, amazambane, irayisi, amaqanda ngamakhambi. Omkhulu iresiphi ukuze zithole iqebelengwane ushizi amnandi noma okubabayo futhi anosawoti.

Ikhekhe ngisho ikhekhe

Futhi owathi inhlama kusuka amasi kufanelekile ekhishini kwansuku kuphela? Lokhu akulona iqiniso! Yogurt esingazilungisa amakhekhe emangalisayo ngisho amakhekhe. Ngokwesibonelo, kukhona iresiphi for inhlama ophaya kusukela amasi:

• yogurt - 1 tbsp.
• ushukela - 1 tbsp.
• Iqanda - 1 pc.
• ufulawa - 1.5 v;.
• soda, uviniga slaked - 0.5 v. l.

Ngokungafani iningi omuncu ubisi inhlama zokupheka ngesisekelo aphakanyisiwe baking soda ukuze ucime kuviniga, hhayi nje wenze ukuba imvelo esidi kakade. Izithako ezisele, umane uhlanganise.

Futhi manje kumnandi. Lokhu inhlama recipe - isisekelo baking ethu esikhathi esizayo. Yena kuhlangene eziningi toppings ukuthi kunezelwa ngqo inhlama ngaphambi bayobhaka. Lokhu kwenza kube nokwenzeka ukulungisa dessert ehluke ngokuphelele okungenani nsuku zonke. Indlela kungenziwa kulekelelwa amajikijolo fresh, izithelo lisikiwe, omisiwe, amantongomane, chocolate chips, ubhanana omisiwe amabhilikosi omisiwe, ushizi. Futhi uma wengeza nengxenye inkomishi cocoa nedlanzana asithena, kanye ikhekhe okuholela is unciphe ngesigamu futhi fluff luphuzi, uthola okumnandi chocolate cake, okuyinto ngempela ofanele ngisho kuze kube iholidi ngaphambi. ukunambitheka kwalo elicwengisiswe ungakwazi ukugcizelela glaze kanye nokhokho oyimpuphu kusukela walnuts okugazingiwe.

pasties crispy

Abaningi bethu nje ke Tatar izitsha. Kodwa uyithenga ngesikhathi amaphuzu sonkana isengozini eshaqisayo yokuba akubona bonke. Futhi kungani? Phela, ungakwazi ukupheka pasties emangalisayo futhi ngokuzimela. Bambalwa ukwazi indlela yokwenza inhlama ubisi omuncu salokhu isidlo, futhi engozini hhayi lokudlela nge iresiphi. Futhi luyize! Phela, akukho inkinga.

Ukuze inhlama uzodinga ingilazi yogurt, iqanda elilodwa kanye ufulawa kakolweni. izithako Liquid, umane uhlanganise futhi kancane kancane uyifaka empuphu, kwaze inhlama elukhuni. Roll ikhekhe kangcono nge-pin rolling.

Kukhona enye indlela esingathola. Ukuze omuncu-ubisi-Iqanda ezisekelwe engeza 1 tbsp. l. ufulawa, ukwenziwa ngamanzi abilayo. Futhi kuphela emva kwalokho inhlama kusuka amasi kanye amaqanda sengezwe lonke lemali edingekayo kafulawa. pasties zilungisiwe ngokunjalo ukuthosa blistered. Nemthombo wabo asivelanga, futhi inhlama uhlanzekile isikhathi eside kakhulu.

amakhukhi mnene

Inhlama kusukela amasi uphelele ukulungiswa namakhekhe amnandi. Kusukela kuvela amakhukhi simnandi kakhulu futhi enhle. Inqubo ukupheka ilula kangaka ukuthi kwakukuhle emehlweni ngisho nezingane, lizokuba yingxenye.

Ngakho yenza uhlelo lokusebenzisa izithako ezifana:

• 1.5 izinkomishi amasi;
• 900 g ufulawa;
• inkomishi ushukela;
• 200 igramu pack of ibhotela;
• amaqanda 2;
• isipuni akuphelele soda;
• ingcosana kasawoti.

Othambile ibhotela ebesengenile nge ingilazi akuphelele ushukela, ukushayela iqanda. Thela amasi ugovuze kahle, engeza soda. Ngemva kwalokho, siqale ukwengeza ufulawa. Indlela kuzothatha ke kuncike ezintweni eziningi. Inhlama kumele unroll kahle hhayi unamathele ezandleni. Ngosizo ingilazi ukwakha imikhiqizo. Amakhukhi angase ufafaze ezisele ushukela. Bhaka kuhhavini osuke usushisa kakade imizuzu engaba ngu-10.