Indlela ukupheka obukhulu sitrobheli jamu: iresiphi ikhishiwe

Mhlawumbe e sitrobheli jamu abathandi abaningi kunanoma yimuphi omunye. kubonakale Sweet amajikijolo okumnandi ukuba ngokukhethekile wadala for ukulungiswa dessert obukhulu. Izimfihlo kanjani ukupheka ujamu kusuka strawberry, eminye imikhaya kuthiwa isuka kwesinye isizukulwane iya izizukulwane, futhi ukunambitheka umkhiqizo uyakhumbula yobuntwana ugogo awukudla. Umuntu angeke alithole ukuhlola inzuzo kanye sitrobheli - ngefomu eluhlaza, kuhle for ekwelapheni isifo sokuqina kwemithambo yegazi, umfutho ophezulu wegazi kanye kwegazi, kodwa futhi emva ukulungiswa ujamu, uma ukwelashwa ukushisa akuyona eside kakhulu, amajikijolo egcinwe amavithamini, izakhi kanye acid organic. Ngamafuphi, le dessert ugcwele izinzuzo. Ngakho ukufunda indlela ukupheka obukhulu ujamu sitrobheli, nakanjani ngeke engadingekile. Tasty, enempilo, hhayi kakhulu eziyinkimbinkimbi umkhiqizo umphelelisi ngokuphelele nezinye izinto ebusika.

Lungisa izitsha

Ngaphambi ukupheka ukuminyana obukhulu, kudingeka alungiselele ngokucophelela. Khetha ibhange ezizosetshenziselwa, zigezisise ngamanzi afudumele. Hashaza bese usetha bhaka, ithawula wabeka bottomed up. Ngisho nangaphambi kokuba kube indlela ukupheka ukuminyana obukhulu kusukela strawberry, uyithumele kuhhavini, eliwu eyikhulu namashumi degrees. Lid, ubilise imizuzu embalwa endishini encane ngamanzi. Uma ufuna jam ukuba uthele ladle, bese abilayo ke. Lapho dessert iphekwe, susa lesi sitsha, vula izimbiza ukugcwalisa kubo phama kusale isentimitha. Ngokushesha esikhundleni lid ukususa le jam endaweni eyomile. Ukuze ukupheka, sebenzisa ipheni noma epanini eyigugu ugovuze engcono spatula lokhuni noma spoon.

amajikijolo Ukupheka

Into eyodwa ebaluleke okwengeziwe umbuzo kanjani ukupheka obukhulu sitrobheli jamu, liyoveza amajikijolo. Badinga ukuya ngokucophelela ngokusebenzisa, susa sesivuthiwe futhi, ebolile noma beya. Ukuze amajikijolo abangu waqoqa amanzi kancane egeza okwengeziwe, hhayi ikhasi off ohlangeni. Okokuqala, ngokucophelela futhi kahle ukugeza strawberry, ngokuzama ukuba singabonisi ubuhlungu. Ngemva kwalokho, ukufinyelela izandla amajikijolo nasethawuleni futhi asuse amashidi. Strawberry ome amahora ambalwa bese uqale ukupheka.

Indlela ukupheka obukhulu sitrobheli jamu

Uzodinga amakhilogramu ushukela kuzo zonke kilogram of amajikijolo. Okuhle kunakho konke ukuthi, uma strawberry kuyoba naphakathi. Thela ukulungele izithelo ushukela. Banike amahora ambalwa ezama ake ijusi. Ngemva kwalokho, thumela i-imbiza isitofu bese alethe okuqukethwe ukuba ethumbeni. Ubilise imizuzu emihlanu, susa ngokucophelela Foam ke ususa emlilweni futhi ake cool kancane. Cover ithawula ehlanzekile futhi uvumele ujamu cool ngokugcwele. Phinda inqubo ne abilayo futhi lwaluyophola phansi kabili, isikhathi ngasinye kokukhipha Foam. Ake epholile cishe ihora ngemva thumba zokugcina futhi batheleka izimbiza pre-inzalo. Qinisa isivalo bese ususa idiphozi. Manje ngoba sewuyazi ukuthi indlela ukupheka obukhulu sitrobheli jamu, kodwa ngoba aphathe abathandekayo babo phakathi nobusika eside.