Ukudla kanye iziphuzoUkupheka Tips

Indlela ukugcina iklabishi emiphongolweni? Izimfihlo isitoreji iklabishi

Ukuze iklabishi kugcinwa kahle, kubalulekile ukukhetha ibanga ebusika. Ngokuphelele zokuhamba kulabo iklabishi ukuthi abangu waklebhula off phakathi ekwindla. Badinga ukuba usike ukuze zikhona amashidi eziningana eduze oluhlaza. Lokhu kuzovumela ukuvikela iklabishi ekulimaleni mechanical kanye nokuthuthukiswa pathogenic ezincane-eziphilayo. Umkhiqizo isetshenziselwa ukupheka izitsha ahlukahlukene, ngakho wonke umuntu wesifazane kufanele wazi kanjani ukugcina iklabishi egumbini elingaphansi komhlaba, futhi ekhaya.

Indlela ukuvuna?

Ukuze iklabishi is kahle igcinwe okwesikhathi eside, udinga ukuqoqa kahle ke kusukela imibhede. Iklabishi kudingeka rip ngesikhathi ukuqala frost kuqala. Umkhiqizo lukhuni ngendlela kuyoba ngisho tastier futhi kunempilo.

Abalimi abaningi batusa ukumba up the iklabishi ne izimpande, ukuhwaya phansi. Ngaphambi kokuthumela ukuvuma isitoreji, udinga ukuya ngokucophelela ngalo. Zonke izinhloko iklabishi, okuyinto zilimele bese uqalisa ukubola, hhayi ngokushesha ukupheka noma lwalungabola.

Zonke iklabishi ezinhle kufanele kube ezomile phakathi nosuku futhi waphinda ahlole ngokucophelela. Isinyathelo sokugcina - ukusika umoba.

Isitoreji emiphongolweni

Umkhiqizo akaphelelwa ukunambitheka kwako, kubalulekile ukukhetha endaweni efanele yokugcina. Kungaba sela, okugcinwa, kuvulandi noma Loggia. Ukucabanga ukuthi ukugcina iklabishi egumbini elingaphansi komhlaba, kangangokuthi akukho lutho olungenziwa, kubalulekile ukukhumbula imithetho esemqoka. Okokuqala, egumbini kufanele kahle umoya. Ukuze iklabishi zazizinde futhi akazange alahlekelwe ukubukeka yokuqala, egumbini elingaphansi isidingo sokulondoloza zinomswakama omningi futhi ongaphakeme lokushisa ukufundwa.

Isitoreji polyethylene

Kulula ukuqonda ukuthi ukugcina iklabishi ukudla ifilimu ngaphambi ehlobo. Le ndlela ulula, ngakho-ke livame ukusetshenziswa. Shona kufanele sibeke ngokuphelele esikhwameni, kanye iklabishi nge yomgogodla we umlenze kufanele kube phezulu. Kuyadingeka ukuba uhlole ukuthi isembozo bekulokhu akukho umonakalo futhi Friend, hhayi ukuqala inqubo zokuwohloka.

zonke emoyeni ukuba akhishwa nge cleaner wezindlu. Iphakheji kumele zithobele ngokugcwele iklabishi. Uma isembozo ngempela uphawu, imiphumela emibi zangaphandle ngeke ukulimaza umkhiqizo. Njengoba kunesidingo, kungashintshwa.

Amabhokisi isihlabathi

Uma le ndlela ibonakala nzima kakhulu futhi kuthatha isikhathi, ungasebenzisa plastic ukugoqa noma zepulasitiki, kodwa musa ukumpompa emoyeni. Ngaphambi ukugcina iklabishi egumbini elingaphansi komhlaba, kubalulekile ukulungiselela amabhokisi ekhethekile. Kufanele uyogcwala isihlabathi noma inhlabathi.

Iklabishi is uhoxile phansi ne izimpande, bese ibekwe emabhokisini. Okokuqala, udinga uthele esihlabathini kuphela phansi, futhi ngemva ihleza lamapulangwe kumele uthele esihlabathini. Iklabishi imilenze kufanele ahlale phezu.

Clay kanye namaphepha

Lezi izindlela akuzona eyaziwa kahle kakhulu, kodwa akuvumela ukugcina iklabishi isikhathi eside. ukusetshenziswa Paper onesizathu Kuleso simo, uma egumbini akuyona ezinomswakama kakhulu. iklabishi lelungiselelwe kudingeka mpahla iphepha wembatha eshalofini ukuze ningathinti nomunye.

Abantu abaningi bayazi ukuthi ukugcina iklabishi emiphongolweni. Household namaqhinga ukuvumela ukuba ngcono inqubo. Ukuvikela umkhiqizo bola, amagciwane nesikhunta, kungaba uhlobo ikhava ngaye. Kuze kube yimanje, ubumba kufanele buhlanjululwe ngamanzi ukuze ukuvumelana kwezincwadi ukhilimu omuncu imzuzele isisindo. Shona kufanele ihlanganiswa ngokuphelele, kodwa ngeke kube khona ubungozi. iklabishi Dry kungcono emgwaqeni. Ukuze kube lula, ungakwazi zilenga ophahleni noma ngelulela flat, ehlwengekileko.

Izinsimbi nge anezikhala

Le ndlela isikhathi esiningi, kodwa umphumela kuwufanele. Kuyadingeka ukuba ukhethe slats noma amapulangwe ukwakha ngehele nge usayizi mayelana 15x15 cm ibekwe ungqimba wokuqala amakhanda ngokusebenzisa kuseli eyodwa, kwesibili -. Ngo isikhala. Ngakho, uthola uhlobo iphiramidi kanye phezulu kuyoba ikhanda elilodwa. Le ndlela yesitoreji ikuvumela ukuthi Nqampuna agcinwe isikhathi eside, kusukela emoyeni ukupholisa wenziwa.

Isitoreji efulethini

Ukucabanga ukuthi ukugcina iklabishi ebusika emiphongolweni kanye efulethini, kuyafaneleka ukukhumbula ukuthi iklabishi ngeke ziphangwe ngokungabi ukufinyelela-mpilo, ukupholisa abampofu noma umswakama ngokweqile. Uma asikho isidingo ukugcina iklabishi zonke ebusika, ungakwazi vele ungeze umkhiqizo esikhwameni noma ebhokisini.

Abantu abazi izimfihlo isitoreji iklabishi, isigamu zigutshuzelwe ungqimba engaphansi utshani noma Bracken. Lokhu kwenza kube nokwenzeka ukuba ahlale enezinga oyifunayo umswakama.

ukumiswa

Iklabishi is kahle agcinwe futhi badla-ke hang phezu ihleza. Iklabishi axhunyaniswa ngababili kanye hung ezigxotsheni. Impilo kuyoba eside ngempela, pho komoya okuhle.

imibhede isitoreji

Thola indlela ukugcina iklabishi egumbini elingaphansi komhlaba, kulula, kodwa emiphongolweni nhlobo. Kulokhu, ungazama ukugcina umkhiqizo ngqo engadini. Ukuze wenze lokhu, amba umsele mayelana abakuthola ezimbili insabule. phansi kwalo kuyadingeka ukubeka utshani, bahloma iklabishi ukuze izimpande phezu. Top kufanele bagcwalise umhlaba, kusale amathiphu amancane impande.

okokuqandisa

Uma izindlela kanjani ukugcina iklabishi endlini ebusika emiphongolweni, ngasizathu simbe bengakwamukeli, ungasebenzisa enye indlela. Ukuze ukupheka, ukuthosa noma ukucisha ivumelane umkhiqizo eqandisiwe. Kuyadingeka ukuba geza nquma, bese lanwetshwa ngo izingxenye e izikhwama zepulasitiki. Le ndlela ikuvumela ukuba ugcine zonke amavithamini kanye izingxenye eziwusizo, ngaphezu, ingenalutho kakhulu ukugcina isikhathi esichithwa nokulungiselela ukudla.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.birmiss.com. Theme powered by WordPress.