Indlela marinate inkukhu on skewers: le ukhukhamba engcono

Barbecue - intandokazi isidlo ehlobo emikhayeni eminingi. Izimfihlo zokuyithambisa inyama nokupheka ongakhetha ngokuvamile ezizukulwane eziningana zigcinwa. Nokho, ngisho noma ungeyena eyinkimbinkimbi kakhulu uchwepheshe sendlela ukuba marinate inkukhu phezu izoso, ungahlala sithathe kadokotela yakho, lokhu kungabangela ukutuswa bonke abangane nabathandekayo.

Ukukhetha inkukhu

Kusukela siyoba yini inyama kuxhomeke kakhulu. Kungcono eyolanda hlupha noma izoso inyoni nesisindo esingaba amakhilogremu nenxenye. inyama enjalo ngesisa ezithambile ngaphandle komzamo omkhulu. Kuyinto efiselekayo ukuthi inkukhu inyama chilled, kodwa hhayi iqandiswe kebab sasimnandi. Fresh, inyama namanzi kumele kube bushelelezi ukukhanya umthunzi, nokunwebeka futhi oyindilinga, kungekho iphunga ezingemnandi. Barbecue angasebenzisa noma iyiphi ingxenye inkukhu, ungavele nquma isidumbu kwi izingcezu la Carte. Kunambitheka kangcono kakhulu ithuba inkukhu kwamathanga. Shiya isikhumba noma cha - iyindaba ukunambitheka. Skin skewers inkukhu uthole khuluphele.

Garlic ne jusi marinade ngoba kebabs inkukhu

Omunye marinade elula inguqulo ulamula nesweli. Ngaphambi, like inkukhu kulolo ketshezi on skewers, kumele uthathe yizicucu futhi abeke endishini. Igilobhu kumele ukusika futhi bahlanganise ngosawoti ukugqamisa ijusi. clove garlic uthathe tincetu nomzimba omncane, usike kweqembu parsley fresh futhi ungeze inkukhu zonke okuxubile kahle bezihlikihla inyama. Engeza endishini emnyama kanye umpe lukalamula. Amanzi okugqumisa kuthatha cishe amahora amabili, ngemva kwalokho le skewers ngomumo ukuthosa.

Skewers inkukhu nge uviniga anyanisi

Ukuze wenze izoso namanzi futhi elimnandi, ungakwazi marinate ngayo uviniga, utamatisi unama. amakhilogremu amathathu bedryshek kudingeka 150 amagremu utamatisi unama, ikhumini spoon, isigamu isipuni upelepele obomvu, anyanisi ezine kanye uviniga. Marinate inyama ezidingekayo kule unamathisele utamatisi ne zira kanye pepper, kuzothatha cishe amahora amabili. Uviniga kuyadingeka ukuze marinate anyanisi. Nale umnsalo iyiphi izoso esiphundu futhi mnandi.

Indlela marinate inkukhu on skewers isitayela Italian

izoso enkulu kakhulu lisuselwa inkukhu, marinade ngoba owawungumnyaka iwayini emhlophe notamatisi. Zenyama kudingeka lard nge garlic futhi ngobumnene basihlikihle ne pepper kanye coriander. anyanisi ezintathu notamatisi uthathe ezine futhi wabeka zamatshe inkukhu - isigamu inyama, isigamu imifino, bese into efanayo. I skewers etholwe uthele ingxube kalamula ngamzali ezimhlophe yewayini, ngaphandle ezinyakazisanayo ngaphandle kokuphazamisa izingqimba. Ngemva kwamahora amathathu le skewers uzolunga ngoba yokuwugazinga ngamalahle. Indlela efana inkukhu kulolo ketshezi on skewers, okuvumela ukupheka inyama emnandi ngokungavamile i ukunambitheka ezithakazelisayo.

Skewers inkukhu

Yamathenda inyama yenkukhu abasha esihlwabusayo kwayona, kodwa uma ukupheka nge cream sauce, kuzoba ngcono kakhulu. Thatha isipuni esigcwele ukhilimu omuncu kanye kalamula, omunye clove oqoshiwe garlic kanye nezinongo ukunambitha, isiyaluyalu. Aba nguhhafu inkukhu amafutha sauce ngokushesha ukupheka phezu namalahle noma grid ekhethekile. Izinkukhu ngomumo ukukhonza ngokushesha ulamula tincetu futhi iyiphi isaladi yemifino. Indishi Kuyophumela ethubeni emangalisayo namanzi futhi okubabayo.