Indlela carp ephekwe eziko ne "substrate" imifino

Carp okumnandi kubhakwa kuhovini ngokuphelele ngezindlela ezahlukene (emkhonweni ucwecwe, nokunye e kulolo ketshezi. D.). Nokho, okuhle kakhulu isidlo izinhlanzi uphendulela ne "substrate" imifino kanye namakhambi.

Indlela ukubhaka carp kuhhavini: izithako ezidingekayo for izitsha

• amazambane ezinkulu abasha - ezinhlanu noma eziyisithupha nezilimo eziyizigaxa;
• Carrot ezinkulu - izingcezu elilodwa noma amabili;
• amafutha omnqumo - Amathathu namamililitha;
• ama ezinkulu - izingcezu ezimbili;
• upelepele obomvu noma omnyama (uyazikhethela) - Eluma ezintathu;
• Fresh carp - isigamu amakhilogramu;
• amalikhi nemifino - omunye ugongolo;
• usawoti iodized - kwengxenye isipuni.

inhlanzi Baked kuhhavini: carp futhi inqubo ukucutshungulwa yayo

Ngenxa yalesi isidlo, kuyatuseka ukuthola elilodwa noma amabili izinhlanzi ezinkulu fresh. Carp zigezwe esikalini ngommese ekhethekile bese ususe wonke aphezu kwezibilini, uyonquma amaphiko, umsila futhi ikhanda. Umkhiqizo idinga kahle wageza futhi uthathe steaks. Kuyaphawuleka ukuthi isidlo esimnandi enjalo kungenziwa nge wonke izinhlanzi. Ngokulandelayo, usike izingcezu carp Kunconywa isigamu sehora marinate e nososo yabo.

Indlela ubhake kuhovini ngoba carp: izithako ezidingekayo ukuze marinade

• amafutha imayonnaise - eyikhulu neshumi amagremu;
• usawoti iodized - isigamu spoon elincane;
• sesivuthiwe lemon - omunye obuncane izithelo;
• lamakha izinhlanzi - 1/3 of isipuni.

Inqubo zokuyithambisa carp

Ukulungisa sauce udinga endishini encane, uhlanganise ndawonye eyikhulu neshumi amagremu fat imayonnaise, usawoti iodized, namakha izinhlanzi kanye asanda isibambo kalamula. Yonke imikhiqizo zidinga isiyaluyalu elimnandi ngesipuni, bese smear the steaks carp bese ebashiya sibukela for isigamu sehora. Ngalesi sikhathi, kuyinto efiselekayo sokuba luqale ukulungiselela nezinye izithako.

Indlela carp Bhaka kuhhavini: ukucutshungulwa imifino

izinyanda Fresh ye amalikhi oluhlaza nomcibisholo kudingeka hashaza ngamanzi afudumele, ithawula ome esilucwecwana, bese oqoshiwe ngommese. Ngemva kwalokho, kufanele ibe ugeza ngokucophelela ezinkulu amazambane ezintsha, anyanisi ezimbalwa futhi izaqathi. imifino Eminye kufanele ahlanze futhi uthathe tincetu ukushuba isilinganiso (kufika ku amasentimitha ayishumi nanhlanu). Ngaphambi babeka ukudla e izitsha kuhhavini, basuke Kunconywa ukuba ukunambitheka ngosawoti, amakhambi fresh, leek kanye pepper.

kumiswa izifundo

Ngaphambi bayobhaka izitsha izinhlanzi elingenamikhono ezinhle ezifiselekayo ngamafutha omnqumo. Khona-ke, phezu izingqimba ebusweni wobulawa amazambane lisikiwe lisikiwe, anyanisi oqoshiwe futhi izaqathe aphathwe ngendlela efanayo. Okulandelayo, imifino kufanele embozwe pickled carp steaks bese uvale phezulu isidlo ukupheka nge ucwecwe uma kunesidingo.

Njengoba carp ephekwe eziko: Heat Ukwelashwa

Ukudidiyela lesi sabelomali inhlanzi nemifino kuhhavini cishe ihora nesigamu. Ngemva carp namazambane kuyoba kahle lihlaba ekuphambukeni noma ummese, endishini nge dish liyadingeka ukuze uthole ke, bese usebenzisa spatula ukusakaza phezu kwezitsha.

yokudla Lungile eyodla

inhlanzi Baked kuhhavini kudingeka imenze itafula imifino, amakhambi kakolweni nesinkwa.