Ikhekhe nge cherry: ezimbili iresiphi elula

Lapho isizini izithelo fresh ngawo ugcwaliseka ngokugcwele, bheka nje ngizithola. Lokhu kusho ukuthi sekuyisikhathi sokuba uzizamele berry namakhekhe. Ikhekhe nge cherry muhle, ngokuba kusukela kunoma iyiphi wabhaka inhlama - Puff, imvubelo noma isihlabathi. I ukugxusha zingafakwa ngaphakathi unit, kungenziwa wabeka phezu. Cherry kahle ngokufanayo luphuzi futhi ukhilimu omuncu. Kungenzeka sihlanganise ke nezinye izithelo ngoba ukunambitheka eliqhakazile. Ebusika, ngenjongo efanayo, efanelekayo amajikijolo abandayo. Futhi ungakwazi ukuhlobisa amakhekhe cherry uyifaka ice cream futhi ukumenza ngesisekelo jelly and Pudding. Asikhumbule zokupheka best ngezithombe. Kusukela kubo ungakhetha engcono ajabulise umkhaya wakubo-dessert.

Ikhekhe nge cherry nama-alimondi

Ngenxa yalesi baking ukuthatha okuhle amajikijolo amnandi. Kungcono obomvu amnyama - abayikho namanzi kakhudlwana. Kodwa kungenzeka futhi omuncu-sweet izinhlobo. Uma cherry aminyene uginindela nokunwebeka, ilingane kahle. Uma kungenjalo, kunganikeza eziningi baking juice ukuthi kuzovimba propechsya ikhekhe. Ukuze ugweme lokhu, kungcono ukuze ungeze inhlama a isitashi esincane. Noma ufake isipuni we semolina ukugcwaliswa - ngeke ukuncela ketshezi ngokweqile. Ungakwazi umane ukwandisa kabili inani phansi alimondi. Lokhu nut Ubuye absorbency ezinhle. Uma uthola noma ugaye alimondi ziyinkinga ngawe ke esikhundleni salo inani elilingana kafulawa noma kakhukhunathi. Lokhu ikhekhe ne cherry uthambile kakhulu, umnene, kodwa futhi okungezona okunamafutha. Lo mphumela kusiza ukufeza inhlanganisela yogurt test futhi ubisi, okuyinto esikhundleni uwoyela. Thatha ezimbili izinkomishi cherry amagremu ayisikhombisa nanhlanu ushukela, inkomishi ufulawa sifted, inkomishi yogurt, ezine wezipuni emhlabathini alimondi, amaqanda amabili, baking powder, ingcosana kasawoti, isigamu ingilazi yobisi yesikimu vanilla pie Usayizi medium. Oku-nokushisa kahle kuhhavini. Cherry bahlanzwa kusukela imisila namathambo. Hlanganisa amaqanda noshukela, engeza izithako ezomile kuqala, bese ketshezi. Khona-ke udinga kancane ngokucophelela Govuza inhlama, wafaka ifomu owagcoba wafaka kuhhavini. Bhaka kusuka imizuzu amahlanu ngehora ezingeni lokushisa eziyikhulu namashumi ayisishiyagalombili kanye degrees Celsius. Khonza lokhu ikhekhe ne cherry vanilla ice cream noma ubisi sauce.

Omunye iresiphi

Nale berry kungenziwa kuphekwe a Clafoutis emangalisayo. Kodwa abaningi lolu hlobo of baking ungathandi, ngoba ukunambitheka amaqanda. Zama elinye ikhekhe ukukhanya ne cherry - iresiphi kuzodinga ikhilogremu amajikijolo, kodwa nezinye izithako kuwo impela kancane. eyikhulu amagremu ibhotela, esilinganayo ushukela, ingcosana kasawoti, inkomishi ufulawa, baking powder, lalamula elikhuhluziwe juice, amaqanda amabili - yilokho okudingayo. Susa imigodi kusukela cherry cwenga ijusi yakhululwa. Hlanganisa amafutha ushukela nosawoti isimo esihle ukhilimu emhlophe. Engeza ukuxubana amaqanda, elikhuhluziwe, kalamula, nempuphu bese uqhubeke elishukumisayo. Esikhathini pan olungiselelwe babeka inhlama kuso - cherry. Kancane ucindezela amajikijolo. Bhaka imizuzu engamashumi amane nanhlanu. Ungashintsha kuhhavini e fan mode, uma phezulu okwesikhathi eside hhayi Browning.