Ukudla kanye iziphuzoZokupheka

Cottage shizi nge amakhambi fresh nesweli: a zokupheka ezimbalwa ezilula

Cottage shizi kabanzi lisetshenziswe ekwakhiweni okuhlukahlukene njengoba umkhiqizo esihlwabusayo futhi unempilo. Iqukethe ukulandelela izakhi kanye amavithamini in inqwaba. Kukhona izitsha eziningi ezidumile ngama ushizi njengenhlangano isithako. Futhi uma lo mkhiqizo kuvame ukuhlotshaniswa ezinye kophudingi amnandi, ukunaka lesi sihloko ngaphezulu ekhokhelwe izitsha ezisebenzisa usawoti kanye enongiwe izinongo. Curd ngamakhambi nesweli ngokunembile iphathelene viands ezinjalo.

Umthamo futhi ukugcwaliswa

It libhekene ukunambitheka abukhali, iphunga elimnandi, ikhono zisakazwa ubhontshisi noma isinkwa omisiwe. Ilungiselela isidlo ezifana (i-cottage shizi nge amakhambi fresh nesweli) ulula. Ukulungiselela kuthatha imizuzu ngokoqobo ambalwa.

Sidinga: iphawundi ushizi, isigamu inkomishi ephansi fat ukhilimu omuncu, kweqembu anyanisi oluhlaza, ugongolo oluhlaza (dill, cilantro, parsley, basil), umbhangqwana clove sikagalikhi, usawoti kanye pepper.

ukulungiselela

Curd ngamakhambi nesweli walungisa ngokusho isikimu elandelayo. Umkhiqizo eyinhloko enhle Mash ekuphambukeni afake ukhilimu (kungenzeka ukusebenzisa blender ukwakha eyohlobo mass aluhlaza). Zonke amakhambi oqoshiwe. Hlanganisa olungiselelwe nge blender noma isandla phansi. Ecindezela garlic cindezela u hlanganise the main okuyingxenye. Usawoti kanye pepper ukunambitha. Uma sifuna ukuthola ukhilimu-unamathisele, kulula zisakazwa ubhontshisi, ungabi kahle in a blender ziphephule yonke le ngxube futhi. Lokhu ukhilimu singavalwa ku izimbiza hlala imbala. elula kakhulu, isibonelo, ukusebenzisa unama ekuseni ukulungele sandwich okumnandi, kodwa kulokhu kunconywa ukubeka garlic kancane. Uma imenze etafuleni njengoba isaladi, in a blender kungcono hhayi yenza xova ngesandla.

Cottage shizi nge imifino in a Pita

Izacile lavash Armenia ubanjwe on emakhishini ethu. Ngalo, ungakwazi ukupheka eziningi izitsha ezithakazelisayo okusheshayo. viands okunjalo osebenza izaqheqhe ngamakhambi nesweli, wabhaka Pita isinkwa kuhhavini. Ngaphezu kwalokho, inzuzo enkulu - akukho messing bezungeza ne inhlama, njengoba umkhiqizo Armenia ingena esikhundleni ngempumelelo kukho.

Izithako: iphawundi ongaphakeme amafutha cottage shizi, ezimbili lavash Armenia (mncane), amaqanda emihlanu, isigamu inkomishi ukhilimu omuncu, amakhambi fresh ebangeni.

ukulungiselela

Hlanganisa kuze imifino bushelelezi, cottage shizi, amaqanda amabili. On amashidi Lavash nombala ukusabalalisa mass okuphekiwe. Ukoma Pita ngamunye isinkwa isinkwa ushizi kanye namakhambi. Rolls ukusakaza eligcotshisiwekuhovini baking dish. Phehla ukhilimu ne amaqanda asele, engeza usawoti kanye pepper ukunambitha. despread ngamunye roll ushizi, amaqanda nemifino phezulu elingenamikhono nenqwaba ewumphumela. Bhaka isidlo kuhhavini sishisiswe 180 degrees kuze brown golden (umkhiqizo iphekwe ngokushesha okukhulu - ungabheki ntokazi, isidlo akuyona wokushiswa). Iphele ngezimpahla nezitini ithathwa kuhovini ukunikeza cool. Khona - uthathe izingxenye futhi akhonze imiqulu itafula, zibekwe phezu ipuleti esikhulu.

izimvilophu

Kungenjalo, Lavash ungenza izimvilophu encane kanxande. Ngaphakathi wafaka yonke ukugxusha efanayo futhi ngobumnene qinisa crosswise. Sabalalisa phezulu. Wabhaka ngaphansi kwezimo ezifanayo, isikhathi eside. Lezi izimvilophu zifana ukunambitheka ukuze khachapuri encane.

Pie ne ushizi kanye namakhambi

Ungakwazi ukupheka i pie evulekile ne ukugcwaliswa efanayo. Ukuze lokhu kuthenga esitolo Puff khekhe, incibilikiswa, agingqa ku amashidi mncane. Yiqiniso, uma kukhona isifiso esinjalo, kungenzeka ukupheka inhlama ngokwakho (lapha usuvele usebenzisa indlela ejwayelekile futhi kungase kutholakale). Ofakwe wenza incwadi kadokotela ngenhla, smear ishidi olulodwa, bayigubungele nge umphetho yesibili yokuxhuma. Phakathi esiqiwini imbobo kunalokho enkulu ukuthi ikhekhe kungaba ukuphefumula. Top ikhekhe coat ne Iqanda washaywa. Bhaka kuhhavini at i lokushisa kuze ngomumo (hlola umdlalo).

amakhekhe

Lokhu dish kungabuye labizwa ngokuthi okusheshayo. Udinga: ezintathu izinkomishi ufulawa, ingilazi yamanzi, ambalwa wezipuni amafutha yemifino, amaqanda amathathu, ingcosana baking soda, usawoti, 300 amagremu cottage shizi imifino ecolekile.

Ukulungiswa amaqebelengwane ukhilimu ushizi

Ufulawa nokuzama ukushayela iqanda, ukubeka baking soda, amafutha zemifino. Ukwenza inhlama, futhi usinike ukuphumula. Njengoba yenziwe ukugcwaliswa: fake usike amaqanda abilisiwe, amakhambi oqoshiwe. Hlanganisa ushizi. Govuza. Inhlama wenze amaqebelengwane amancane mncane (unikezele ngezinsizakalo nge pin rolling). Maphakathi ikhekhe ngalinye wafaka onqenqemeni ukugxusha zaschipyvaem, okwenza tortilla flat. Encwadini Skillet emafutheni esishisayo ngokushesha Fry amakhekhe ethu nhlangothi zombili kuze brown. Thatha on a napkin ukususa fat ngokweqile. edliwayo ngokushesha, kushisa Lokhu ukudla okusheshayo, futhi ungakwazi abeke efrijini futhi ukukhonza, isibonelo, lapho sidla ekuseni ukhilimu omuncu sauce. ematfuba ezihlwabusayo kakhulu. Ikakhulukazi izingane zazithanda ukuba baphathe "namabhanisi" ezincane ngaphansi kwesandla ukuze nje awunaso isikhathi ukupheka kubo!

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