Badla izinkukhu epulazini yenkukhu kanye ekhaya?

Ukukhiqiza futhi impilo inkukhu incike izinga ukudla kwayo. Akunandaba ngalo inhloso equkethe inyoni: ukuze yenkukhu ipulazi noma ebaleni, into esemqoka - ukulandela ukuthi ukudla inkukhu. Kufanele anikezwe kuphela eliphezulu futhi ukudla okunomsoco, ecebile zonke ezibalulekile izakhi trace kanye amavithamini ezokwenza kuphela ukuzuza le nyoni. Ngenxa yalokho, okuhle, olinganiselayo yokudla inkukhu liyakuthela amaqanda ezinkulu, esihlwabusayo.

Okuqukethwe okuphakelayo

Kungakhathaliseki lapho bekhula izinkukhu, ukudla kwabo kufanele kube okunhlobonhlobo nokunomsoco. On the Ukudla yenkukhu ukudla eyomile ukuze izinkukhu, futhi ekhaya ke ziyahlukahluka, enikeza inyoni utshani, nemifino.

Umsoco yenkukhu amaprotheni, fat, amavithamini, amaminerali, ama-carbohydrate kufanele balinganisele.

amaprotheni

Isakhi esiyinhloko kuba Iqanda albumen. Kudingeka amanye izinkukhu ukuthuthukiswa evamile umzimba. Ngo okuphakelayo laying izikhukhukazi ekhaya ukungezwa ikhekhe, sunflower sakusihlwa, soy, okusanhlamvu. Lezi imithombo of amaprotheni zemifino. Futhi ekudleni kufanele kube amaprotheni isilwane. izinkukhu zabo ungathola kusuka inyama kanye bone kokudla noma inhlanzi, nemisundu eminingi, mollusk. Ngo egcekeni, lapho izinyoni bazihambele ngokukhululekile, wabe ungathola ngxenye amaprotheni isilwane. Ngo zezimboni ukukhulisa inhlanzi ekuphakelweni noma kwengezwe inyama kanye bone kokudla.

amafutha

Amandla etholwe ezinkukhwini amafutha. Lezi zici zibekwe ungqimba ongama nezinto khona aphele. Ingxenye iya amandla, kanye nezinye - kwi ukwakheka amaqanda. Le nyoni kwaba namandla, eyingqabavu, kahle ishanelwe, ekuphakeleni izinkukhu ekhaya ukungezwa corn, oats. Kuyinto ecebile imikhiqizo amafutha. Futhi unezela corn Iqanda isikhuphasha iba enhle te orange umbala.

carbohydrate

Ukuqinisekisa umsebenzi wonke imisipha, izitho ezidingekayo carbohydrate. Kusukela lokho izinkukhu ukudla, ithinta umkhiqizo wabo. Uma ekudleni carbohydrate ngokwanele, le nyoni ibe kahle eyenziwa futhi ngokushesha ukuthuthukisa.

Amakhabhohayidrethi inyoni ingatholakala ifolishi amnandi: amazambane, beet, ithanga, zucchini, izaqathi.

amavithamini

Ukuze ukusebenza evamile inyoni kufanele uthole ukondla isamba elanele amavithamini. Okubaluleke kakhulu Amavithamini A, B, A. Uma abanalo inyoni iqala ukulimaza: uwela phezu ngezinyawo, ukukhiqiza encishisiwe. Imithombo eyinhloko amavithamini kukhona utshani, uwoyela inhlanzi, imvubelo lombhaki.

amaminerali

Iningi labalimi uyazibuza ukuthi kungani izinkukhu ukudla amaqanda abo. Ngokuvamile lokhu kungenxa Micronutrient ukuntula. Kungenxa yokuthi wabo ukwakhiwa amaqanda igobolondo, inkukhu skeleton. Ukuze wenze i-ukuntuleka kwe-calcium nezinye izakhi kubhavu ahlukene yezinyoni kumele njalo umcako, amatshe, izingodo umlotha, noma igobolondo.

ibhalansi aft

Ukudla kungase kuhilele okuphakelayo siphelile, okuyinto okuthengiswa izinyoni izimakethe, vetaptekah. Wena ungenza ukudla kwakho siqu, ukuxuba okusanhlamvu ahlukahlukene.

Lapho uthenga ifolishi kufanele ugweme imikhiqizo equkethe Umbala ejenti, hormone ukukhula, ukunambitheka enhancers. Umsoco yokuphakelayo yenkukhu kuyakuba kanje:

• amaprotheni - kusuka 15 kuya 19%;
• fibre - 5%;
• umlotha, i-potassium, i-calcium, amino acid, amavithamini, ithusi, selenium namanye amaminerali ewusizo.

Uma ukhetha ifolishi ntandokazi kufanele sinikwe labo imikhiqizo ukukhiqiza izitshalo efakazelwe.

Okuphakelayo izinkukhu inganikelwa emkhombeni, kodwa ungakwazi ulifafaze vygulniku. Lapho usebenzisa i-okuphakelayo isitshalo kudingekile ukunikeza inyoni ukufinyelela unomphela amanzi: inyoni ngelanga ngamunye 0.5 l kudingeka amanzi. Esikhathini ngehhoko inkukhu ukubeka esitsheni yamanzi akukwazi ngenxa kwengozi nomswakama. Lokhu kuzoba nomthelela ongemuhle impilo izinyoni.

You azi ukuthi ukudla inkukhu ifolishi ngelanga ku-80 grams. Ekhaya, kubalulekile ukuba diversify yokudla, engeza namanzi ifolishi utshani. ukudla eyomile izinkukhu akufanele kube kuphela uhlobo lokudla. Ngisho epulazini lapho izinkukhu ezidla kwakwakhe okuphakelayo sengezwe ke ezihlukahlukene izakhi. Ngokuvamile, lokhu kukhula evuselela, amavithamini, wokulinganisa, amagobolondo kanye nezinye izithasiselo.

Utshani, ifolishi namanzi

Iyadingeka Ukuze Sibe izingqimba sigqoka kukhona aklaba amnandi utshani. On izinga oluhlaza incike Ukwakheka kanye nekhwalithi isikhuphasha. Izinyoni, khulula ebanga, abanalo kusilela e imifino fresh. Bird ukuthi kuqukethwe amaseli noma i vygulnike ebiyelwe kungase kutivela otshanini. Ngenxa yalokhu, le nyoni kungenzeka ogulayo, abe ezihlukahlukene zempilo. Lokho seyenzekile hhayi, kubalulekile ekudleni sansuku zonke nginaso amakhambi kanye nezinye izakhi.

Njengoba avale phezulu kuya feed main izinkukhu ukunikeza fresh utshani, kuhlanganise utshani udoti kusuka engadini, ukuhlanza imifino nezithelo. Ziyakwazi ezinkulu kudliwa ukhula ukhula, green umquba izitshalo.

Ngaphezu Okuhle Ukuthi ithebula inkukhu ngeke amahlumela kwanoma yiluphi uhlobo. Iqukethe izinto ukuvimbela ubuzimu.

Ukudla kufanele ufake ithanga, Ugalonci, apula. Ezinye amayadi angu kungabonwa elimnyama tufts utshani. Ukuze kufinyelele kuwo, lo izikhukhukazi kufanele sifinyelele. Lokhu kwenziwa ukuze kuqinisekiswe umthwalo ukwanele izinyoni igcinwe coops enyinyekile futhi vygulnikah encane.

Ukudla ifolishi ocebile

Imenyu inkukhu kungafaka:

• Amazambane. Esikhathini ukudla kuhlume efanelekayo, amazambane amancane, ukuhlanzwa. Usuku kwenye ngabanye ongasinika eziyikhulu amagremu.
• Wowugcina. Bambalwa abantu bazi ukuthi izinkukhu ukudla isinkwa. Batinikela omisiwe, izingcezu amadala, pre-cwilisa ngamanzi.
• Ukusingathwa kusuka etafuleni lasekhishini. Fish GUTS, amakhanda, izinsalela amasobho, pasta, inyama izitsha ngiyoba nethonya elihle ku-umkhiqizo laying izikhukhukazi.
• imikhiqizo Amaphrotheni. Izinkukhu angakhiqiza ushizi, iyogathi, whey. Le mikhiqizo ukusiza ubuyise protein ne-calcium emzimbeni lenyoni, okwandisa ukukhiqizwa amaqanda.

Kuyasiza ukunika imifino abilisiwe kanye nezithelo ezintsha.

ifolishi

Ebusika, izinyoni kuye kudingeke ukuba banikeze abacebile izakhi trace kanye amavithamini imikhiqizo. Uma uye walungisa kusengaphambili ukuze aphe izinkukhu, okuphakelayo, ngenkathi ezibandayo ziyojabula inyoni amaqanda.

Kusukela engxenyeni ehlobo nokuwa imbewu sokuvuna inyoni utshani, amacembe kanye amajikijolo nezihlahla zasendle, izihlahla sesibili. Kungaba lukagamthilini, hawthorn, rose asendle, chestnut. Futhi kuvuna utshani imishanelo sembabazane, alfalfa kanye nezinye amakhambi emvelo. Utshani ochotshoziwe yomiswa emthunzini, endaweni kahle umoya. Ebusika kunezelwa Mash fed yenkukhu.

Ukulungiselela ukudla yokudla

Ngaphambi kokunikeza ukondla inkukhu, kubalulekile ukuba alungiselele. Lokhu kwenziwa ukwandisa umsoco wayo futhi sithuthukise digestibility yomzimba laying izikhukhukazi.

1. Amazambane futhi ihlume. Njengoba yaziwa, e amazambane amahlumela aqukethe solanine. Lokhu into enobuthi kusuka lapho inkukhu ungafa. Ukuze kususwe umkhiqizo noma amazambane abilisiwe zaparivat.
2. Umsuka imifino. Ukuze sklevyvaniya zucchini kangcono, beet, amathanga nezinye izitshalo impande yabo pre-Grate noma phansi ukudla processor. Khona-ke imifino kunezelwa okuphakelayo eyisisekelo (ifolishi, phansi corn, corn). Kuleli fomu okuphakelayo inikezwe yenkukhu.
3. Ngaphambi kokunikeza izitshalo inkukhu, basuke Kunconywa ukuba ugaye.
4. Izitshalo oyi-macerated ngaphambi Udla.

Esikhathini nobusika kuyasiza ukunika izinkukhu lihluma okusanhlamvu. Ukuze uthole ibhali kuthathwe noma kakolweni, is batheleka isitsha nge ungqimba elincanyana (on the ithileyi), ligcwele amanzi. Ngemva kwezinsuku ezintathu lo mkhiqizo ilungele yokudla.

okuphakelayo kwenta tinhlaka

Kulula ukuba amphuzise ukudla olinganiselayo kuphela. Ukuze wenze lokhu, ungakwazi ukugxila izibalo ezilandelayo:

• Amazambane - 100 igramu;
• ikhekhe noma sunflower sakusihlwa - 7-10 amagremu;
• usawoti - akukho kuka 0.5 amagremu;
• lombhaki imvubelo - 1 igremu;
• umcako - hhayi ngaphansi kuka 3.5 amagremu;
• Mash ezimanzi (corn - 50%, ibhali, ukolweni, bran 25%) - 30 amagremu.

Ukudla ngempela zihlanganisa utshani. Amazambane kungenziwa indawo nezinye imifino, noma wenze ukuxuba imifino ezahlukene kanye izithelo in inani amagremu 100 inyoni ngayinye.

Ungenza ezinye izinhlobo amamenyu. Ngokwesibonelo, i-inkathi ehlobo kufanelekile kokwakhiwa okulandelayo:

• ingxube ufulawa - 50 amagremu;
• izitshalo - 50 amagremu;
• ukudla okuqinile namanzi - 40 amagremu;
• ukondla amaprotheni - 15 amagremu;
• bone kokudla - 2 g;
• usawoti, Izithako amaminerali - hhayi ngaphezulu kuka 5.5 amagremu.

Ukudla kufanele kube kuyiwa ebusika. It soilage indawo Mash lapho utshani esomile wanezela. kokwakhiwa okulandelayo ingasetshenziswa ekwakheni ukudla:

• amakhambi omisiwe - 15 amagremu;
• amazambane noma ezinye imifino impande - 100 igramu;
• izitshalo - 50 amagremu;
• Mash --30 amagremu;
• presscakes, bagasse - 7-10 amagremu;
• inyama kanye bone kokudla - 2 g;
• Izithako amaminerali - hhayi ningi than 5 amagremu;
• imikhiqizo yobisi - 100 amagremu.

okuphakelayo Ready-okuxubile laying izikhukhukazi e isakhiwo unazo zonke izinto ezidingekayo. Nokho, ngamunye imisebenzi ipulazi ukudla okunjalo iyabiza, hhayi abiza-ngempumelelo ukuthenga kubo. Okuningi inzuzo esengeziwe sokulungiselela ukudla bebodwa.

Izici yezikhukhukazi laying ukusuthisa ngezikhathi ezahlukene

Ukwazi kangakanani ukudla udinga ekubekeni hen ngosuku, kungenzeka ukuhlela yokudla efanele. Ukuze kulondolozwe izinyoni amaqanda-laying ezinhle fed kane ngosuku. Nokho, umbuso ezinjalo kuba nzima ukulondoloza, kwazise abantu abaningi babengabathandi ukusebenza futhi abakwazi ukushiya umsebenzi ukuze aphe izinkukhu. Ngakho-ke, ngokuvamile ukondla izikhathi ezimbili noma ezintathu ngosuku.

Lapho Udla kathathu umthamo wansuku zonke ihlukaniswe yaba izingxenye ezintathu, futhi ngo-kabili ngosuku - amabili. Kunoma ikuphi, ukondla izinyoni kufanele kube njalo ngezikhathi ezithile.

I yokudla yokuqala kufanele ibe kusenesikhathi ekuseni, zinyanga - ephuze ngangokunokwenzeka. Kusihlwa, kutuswa ukuba anikeze izikhukhukazi uhlamvu. Ezinye izindaba zika-isikhathi kunikezwa Mash, Vitamin ukudla. Uma uhlela ukuba aphe izikhukhukazi kabili ngosuku, isabelo ihlukaniswe ukuze iningi meshanok ne vitamin okuphakelayo wafika ekuseni kusihlwa share eyinhloko yokudla lalinabashumayeli corn. Esikhathini nobusika kukhona Mash efudumele.

Abaningi banesithakazelo umbuzo kangakanani okuphakelayo izinkukhu ngosuku kuyadingeka. Phendula ngokucacile kungenzeki. Nenani eliqondile incike okuphakelayo hlobo. Uma lokhu okuphakelayo izikhukhukazi laying, isivuno salo ngesilinganiso 80 amagremu ngamunye ngamunye (inombolo kungenzeka ezinkulu noma ezincane, kuye ngohlobo okuphakelayo). Okuningi eqondile imiyalelo Isikali ingatholakala imikhiqizo ukudla.

Uma ukunikeza izinyoni ukudla kwabo, izinkukhu ezidla ngayo ngosuku kusukela 150 kuya 250 amagremu ukudla. Inani ngqo kuncike isizini, iphelile.

Ukuze sithole kahle ukusuthisa kwezinkambiso ukwenza iimbalo. Bird nesisindo 1.8 khilogremu kanye nomkhiqizo amaqanda 100-110 ngamunye isivuno ngonyaka mayelana 130 amagremu ukudla ngamunye ngamunye. Uma inkukhu ukala 2 amakhilogramu ke idinga 135 amagremu ukudla. Ngokulandelayo, ngayinye 250 amagremu isisindo sengezwe 10 amagremu feed. Futhi cabanga ukukhiqizwa amaqanda. Isizathu salokhu siwukuthi yonke ezengeziwe amaqanda 30 ngonyaka ngamunye wanezela 10 amagremu feed.

Ukondla ngesikhathi moulting

Phakathi nosuku ukwehla kanye ukwehla zokukhiqiza iqanda izinkukhu molt iqala. Ngalesi sikhathi, izinyoni kudingeka baqinisekise okunomsoco nge inani elikhulu izinto amaminerali. Ukudla ingezwe nesibabule. Ukubunjwa ukudla ukwenza okuhlukile, kodwa hhayi ama-calories (esikhundleni ingxenye okusanhlamvu imifino, amakhambi, amavithamini, ifolishi).

Ukwazi kangakanani ukudla inkukhu, ungakwazi kalula ukudala ekudleni esifanele imijikelezo yokuphila ehlukile.

Chickens - lokhu izinyoni linesizotha, okuyizinto lula ukugcina. Kodwa lokhu akusho ukuthi bangakwazi bondliwe iyiphi feed. Le nyoni kwaba ungaguli, kwakungekho ukufa kwezinsana, kufanele wapha ukudla izinga kuphela. Musa ukunikeza ezimbi, sikhuntile okusanhlamvu nesinkwa ne isikhunta. Lokhu kungadala ubuthi, ngenxa yalokho, le nyoni uzofa. Ukudla kufanele kube eliphezulu okusanhlamvu, utshani fresh, amazambane abilisiwe, wokulinganisa, amagobolondo, amatshe, kanye nezinye izinto eziwusizo.

Proper yokudla usuthe ukudla okunhlobonhlobo kuthokozise inyoni, futhi yena zabanikazi ezinhle, amaqanda ezinkulu futhi inyama okumnandi.