Amakhukhi "Nuts" ubisi olujiyile. Indlela futhi umhlobiso

ehla Sweet bebelokhu futhi kuyodingeka abalandeli bayo. ungakwazi neze ngezinsuku zeviki, futhi, ikakhulukazi, ngamaholide ngaphandle wentokozo ikhekhe, imiqulu, ikhekhe noma amakhukhi. Ufulawa dessert - akusiwona nje ukudla. umcabango kangakanani, namandla okudala, yenziwa ngothando nangekhono ubeka uwayehlalise imikhiqizo yabo! Hhayi nje ehla futhi imifanekiso oyinkimbinkimbi izilwane noma izikebhe noma amadlangala ukuhlobisa itafula ukuze kujabule abadala kanye nezingane. Ikhekhe ngesimo emthini omanzi Christmas Year New noma ikhekhe ubhasikidi nge ukhilimu ezinemibala lokuzalwa ... Yebo, kusekhona izibonelo kancane yobuciko Culinary kungabonwa amatafula emizi ezinhle!

Bhisikidi ne ngokugcwalisa ifomu of nati kuba ezijwayele eziningi. Kuyinto esihlwabusayo kakhulu futhi wakuqala ifomu, ngakho eside ethandwa. Ukuze umkhakha yayo yokukhiqiza kuveza ekhethekile pan-ovensWaffle, ba kulula ukuthenga esitolo. Uma une-ke, ungakwazi ukupheka bhisikidi "Nuts" ubisi olujiyile. Indlela akuyona kuyinkimbinkimbi futhi Akudingi imikhiqizo ezikhethekile. Ukubhaka amakhukhi "Nuts" ifomu, kumele ube izinkomishi amathathu empuphu, iphakethe ibhotela noma imajarini, isigamu inkomishi ushukela oluyimpuphu noma ushukela, amaqanda amabili, kalamula (isipuni), usawoti, soda ezinoshukela Ubisi olujiyile ekuzaliseni.

Ngakho ukupheka amakhukhi "Nuts" ubisi olujiyile. iresiphi inhlama.

bhotela noma imajarini noshukela (noma ushukela). Olungasihlukanisa amantshu amaqanda kusukela izikhupha, izikhupha bese efakwa ibhotela, ngokuqhubeka uxove ubebushelezi. Bese wengeza usawoti kanye baking soda emajukujukwini isipuni kalamula. Amaphrotheni eceleni yenza kuze Foam kumiswa futhi uthele mass okuholela. Lapho konke kahle exubile, engeza ufulawa, uwathele kancane ngenkathi ibangele. Zonke ukuxuba kahle ubebushelezi inhlama nokunwebeka. Manje kufanele ukudala amakhukhi "Nuts" ubisi olujiyile. Iresiphi , utusa lokhu: ukuthi inhlama kwaba lula ukusebenza, kufanele kube isikhathi ukuthatha in the esiqandisini. Chilled inhlama ukuhlukana ku izingcezu ezincane bayibeke kuseli pan-ovensWaffle. Iseli ngalinye kumele ligcwaliswe ngezingxenye ezimbili kwezintathu, ngoba lapho pan liyombozwa ngekhava ekhethekile namasumpa, inhlama uyakhanywa esitokisini. Kukhanywe inhlama ngokweqile kumele zisuswe ngommese ukubeka i-pan phezu komlilo. Lapho usuqedile ukubhaka, amantongomane kufanele kube ngokucophelela ususe ummese-pan ne-cool. Kuvulwe isigamu ziyadliwa amagobolondo. Kufanele ugcwalise ukugcwaliswa amnandi futhi phinda lonke namantongomane.

I ukugcwaliswa kungenzeka noma iyiphi: ukuminyana obukhulu, cream noma ubisi wafingqa. Ukupheka bhisikidi "Nuts" ubisi olujiyile, iresiphi uncoma ngamathumba wafingqa ubisi ukuze umbala onsundu. Lokhu kwenziwa isikhathi eside, ngokuba ezimbili - amahora amathathu okugeza amanzi. Lapho ubisi iba nsundu, kumele kube cool. Ukuze wenze nut ukunambitheka ekhethekile ubisi nigqoke imbewu ziyadliwa. Govuza ukugcwaliswa, balungisele a amagobolondo isigamu-kubhakwa. Esigabeni yokugcina kunqubo - the hlangana neengcezu uxhumano e nati lonke. Ngenxa okunamathelayo Ubisi olujiyile, zibekwe kahle ethe njo. Manje ukulungele amantongomane kungenziwa landiswa ngoqwembe kuya olungalé beluyokuba iqhwa ukhilimu kuzo. A amakhukhi emangalisayo, esihlwabusayo enhle "Nuts" isilungele. Ukuze kuqhutshekwe enezela ubuhle ukuklanywa uswidi, sincoma ukuthi walala nuts kubhasikidi. Ungathatha abajwayelekile, Ababazi bakha kubhasikidi, kungaba kancane uyakuhlupha ukwenza kubhasikidi ezidliwayo. It kwenza kube nokwenzeka, isibonelo, induku yakhe crispy, ezidayiswa nganoma iyiphi esitolo. Izinduku ezibekwe phezu ipuleti sikwele njengoba ukugawula kahle. Esikhundleni enkompolo (aluka) we izinduku elifanayo nivame Ubisi olujiyile. Lokho kuzodingeka kwesitsha, okuyinto plate ngezansi. It ibekwa namantongomane. It kuvela ukudla kumnandi, okuyinto Yiqiniso, ngeke ukwanelisa zonke izimenywa zakho.