Amabele kubhayela double: ukupheka izimfihlo

Ummbila iyaduma phakathi labantu bethu ekupheleni ehlobo. iphunga layo futhi ukunambitheka wedili ukhangwa abalandeli abaningi. Ummbila nethonya elihle emzimbeni womuntu. Kokunye indlebe bagxila mass amavithamini: B, C, D, K, PP, kanye izakhi eziningi ewusizo: magnesium, i-phosphorus compounds, i-potassium ne abanye.

Ukukhetha corn

Ukuze corn okuphekiwe iye yabajabulisa ingqondo asondele inqubo Ukukhetha. Zama ukuthenga imifino osemncane, obazali nezindlebe kuyizindawo Milky aphuzi. Lapho ehlola imbewu, silalela umsungulo yabo futhi kuyaqina ngesikhathi esifanayo. Bright corn ophuzi futhi isebenza ekusetshenzisweni, kodwa kuyoba hardish kancane. Amahlamvu kufanele libe seduze umzimba futhi ngobumnene ikhasi off the uJakobe kuwo, kuba sengathi fresh futhi Tint aphuzi. Uma lingekho amaqabunga corn, kungaba ukukhuluma mayelana izitshalo ukucutshungulwa nge zinambuzane. Kulokhu, amaqabunga ukoma up bese ubheka alithandeki. Ukuze ugweme tibeka umthengi, basuke isuswe kusengaphambili, echaza ngaleli qiniso ezinye izimbangela.

inqubo ukulungiselela

Ngemva corn oyikhethile, kungenzeka ukuqala inqubo ukupheka. Indlela esheshayo ilungiselela amabele kubhayela double. Ngaphambi kokuqala inqubo, thina sinake imininingwane ethile. Kufanele sithathe izindlebe ezilinganayo ngobukhulu sisonke nge okusanhlamvu efanayo obujwayelekile. Uma uke got izindlebe ezinkulu, kodwa ngoba kukhona nezinkinga ukuthi, indlela ukupheka corn endaweni kubhayela double ke ngokucophelela usike nabo isigamu lengthwise. Hlanza amaqabunga ozikhethela, yobukhona babo inqubo ukupheka akusho konakalisa ukunambitheka umkhiqizo. Uma une isikhathi, ungakwazi ukunikeza real okwehla esiphundu emanzini cool ke ukupheka amabele kubhayela double siyophumelela nakakhulu.

Uma umzimba atholakele uJakobe spoilt okusanhlamvu, awasuse. Ngaphambi ezingena corn emanzini, kudingeka ubilise ketshezi nosawoti. Ummbila e umkhumbi ungase wenziwe ngezingxenyana isigamu sehora amahora amabili. Kuthinta ukuvuthwa fetus.

Sinquma ukulungela zommbila

Indlela elula yokunquma degree of ukulungela ummbila ukususwa isampula. Ukuze wenze lokhu, thina ukuhlukanisa okusanhlamvu kuhlukane uJakobe futhi usuwulungele. Gxila ukunambitheka izintandokazi. Ngaphambi sikhonza lwesikhwebu kungenziwa ugcobe ibhotela. Salt okufakiwe ngokwehlukile.

Amabele kubhayela double - akusiwona kuphela indlela sokulungiselela. Ungasebenzisa i-pan, ingcindezi cooker noma imethrikhi. Uma kukhetha namanje yawela phezu kubhayela double ke ehlutshiwe ngaphambi ukupheka Kunconywa ukumboza ibhotela uJakobe (alube). Kubathandi ukunambitheka ababezibheka zommbila ingalungiswa a sauce ekhethekile eyenziwe ibhotela, cardamom kanye ziyadliwa. Zonke izithako ukuxuba futhi emva kwamaminithi ambalwa zigodliwe umlilo. Eliphekiwe corn ukusabalala on ipuleti, uthele mass okuphekwe nut ukunikeza usawoti (esitsheni ehlukile). Amabele kubhayela double - kukho esilungele besifazane, ngoba amaphoyisa awakwazi bahlanza of amahlamvu.