Air uju: indlela yokwenza meringue

Meringue - lesi sidlo izingelosi, ngoba kuyafana ngakho emafwini emoyeni! Indlela yokwenza meringue ekhaya pamper wena ekhaya lakho? Lokhu kuyodinga izithako ezimbalwa kakhulu, kodwa isineke. Believe me, lokho okuyokwenzeka ekuphileni kwayo, uzokwenza ukhohlwa mayelana umzamo.

Indlela yokwenza meringue: iresiphi zakudala

Setha izithako:

• Iqanda amaprotheni - 2;
• ushukela (noma powder) - ingilazi;
• isitashi (spoon);
• Salt - ingcosana.

Indlela yokwenza meringue: ekhuphukayo izinyathelo

Ukulungiselela wamaprotheni ukhilimu

Lena ingxenye ebaluleke kakhulu kudalwa amakhekhe meringue. izinga ongabaphulusa ngokuphelele indlela ukulungiselela ukhilimu. Ukuze wenze lokhu, kukhona ezimisiwe "izimfihlo" ukuthi kakhulu lula umsebenzi futhi alungiselele "kwesokudla" ka meringue.

Indlela yokwenza meringue kahle: Tricks Trade

1. Sebenzisa amaprotheni chilled (isb, labo eyayisele emva ukupheka ekhaya imayonnaise noma luphuzi). Okungcono kakhulu, uma ngaphambi kokudalwa ukhilimu babemi esiqandisini amahora 8-10.

2. Miselela abavamile ithebula ushukela noshukela oluyimpuphu. Kungenzeka qobo, ushukela oqoshiwe in grinder ikhofi. Ungathenga powder ngomumo eyenziwe esitolo, kodwa ngezithako zawo bayobe sebekhona kakade isitashi samanje. ushukela oluyimpuphu ancibilikisa ngokushesha, kunciphise isikhathi esichithwa nokulungiselela.

3. Starch kuyadingeka ukuze silondoloze ukuma amakhekhe meringue. Ngaphandle kwayo, zingabantu nje kwamahora ambalwa iskroshatsya futhi ulahlekelwe ukubukeka koqobo.

4. Amaphrotheni kuthiwa ngesiswebhu kangcono, uma usawoti kancane ukuze ukunambitheka noma citric acid.

ukhilimu ukubhaxabulwa

1. Thatha wonke isitsha, mixer bese uqale ukushaya abamhlophe.

2. Yenza lokhu kuze kube uqweqwe iphenduka ibe Foam esinamafu.

3. Manje faka uqweqwe lukashukela. Sypte akubona bonke ngesikhathi esisodwa, kodwa kancane kancane, in izitolimende elincane elilingana. Liphelezele lokhu ekubhaxabulweni, ukuze ukhilimu kugcina ezakheke.

4. Lapho ushukela uncibilike, engeza isitashi uphehle futhi. Ekupheleni komsebenzi okufanele ube yikho ikhethelo ukungaguquguquki yokuthi, ngisho noma uvula esitsheni akusho flow noma deform.

meringues Bhaka

1. Lungisa baking: uthele phansi ufulawa.

2. Pekarsky isipetu noma nge isipuni ukuma amaprotheni neziqhingana.

3. Preheat kuhhavini 100 C Thumela kuya meringue futhi ushiye amahora 2-2.5. Gcina ajar iKhabhinethi umnyango.

4. Cisha umlilo, kodwa akazange asheshe afinyelele amaqebelengwane - ngisho kancane, "iyohlala".

Khonza nge itiye, ikhofi, noma esisebenzisa njengophawu ubuciko ikhekhe.

Indlela yokwenza meringue ku-microwave

Isethi bendabuko imikhiqizo:

• 100 g amaprotheni;
• 100 g ushukela (powder);
• 50 g we ushokoledi yashizi;
• 1 h. L. kalamula.

Indlela yokwenza meringue: iresiphi ikhekhe ku-microwave

1. Into ebalulekile: ushukela ku isisindo isisekelo kufanele kube kakhulu ngendlela, namaprotheni. 1 ingxenye amaprotheni = 1 okuyingxenye ushukela.

2. uphehle mixer amaprotheni ngesivinini aphansi. Lapho mass mnyama, ukwandisa amandla, ukuze uthole Foam obukhulu.

3. Faka ushukela phehla kuze kukhona iphakama okuqinile isici.

4. Uma wayefisa, engeza ijusi lemon. It neutralizes ngokweqile ikhekhe cloying (uma othile akayithandi).

5. Lungisa powder ushokoledi. engeza ngokucophelela ukuze ukhilimu, ivuse ukuze singathwesi ukuphazamisa injalo emoyeni.

6. Thela ukhilimu phezu formochkam (1/2) futhi uyithumele ku-microwave. Hlelela 800 ngomzuzu, kanti timer isethwe 0.5 amaminithi. Yilokho singakanani isikhathi kuyadingeka ukupheka.

Lapho isikhathi iphela, ungasusi kubo once khona. Ake "iyohlala" kukhona amaminithi ambalwa. Uma welulela ngaphambili, "umoya" kuyobe kungasekho. Khona-ke ukususa amakhekhe kusukela isikhunta, bawahlobise nge amajikijolo fresh noma ushokoledi chips izinsalela.