Zucchini - zemifino emangalisayo, emangalisayo esihlwabusayo futhi unempilo. Charm main ukuthi edliwayo ngefomu eluhlaza, kuhlanganise amasaladi, kanye ukhukhamba neklabishi, kanye iyisitshulu futhi ethosiwe, njengoba okusemathinini. Eziningana ongakhetha ezithakazelisayo supply yemifino etafuleni manje futhi sizokhuluma.
isidlo sandwich
Uma unesithakazelo a piquant, abukhali isidlo kancane futhi mnandi kakhulu eholidini noma ukudla kwansuku zonke, enze sandwich, ingxenye eyinhloko okuyinto zucchini. Indlela lokhu: isinkwa ngamunye kudingeka isilinganiso value zucchini, okungcono abasha; 3-4 utamatisi eqinile zivuthiwe; clove eziningana garlic (mawuthanda); Ushizi durum; 2-3 pepper elimnandi; imifino, imayonnaise, usawoti. Okuningi isidingo ukhilimu (i-toast) futhi amafutha zemifino. Ukuze uqale kucutshungulwa zucchini. Indlela sokulungiselela Kunconywa ukuyihlanza kusukela isikhumba, uthathe imibuthano, usawoti, umqulu ufulawa gazinga. izingcezu Iphele aphume ungene ngesihlungo ukuze stok fat ngokweqile. Garlic ochotshoziwe, ixutshwe uwoyela ambalwa itiye nezinkezo (yemifino). Utamatisi uthathe tincetu noma imibuthano, tincetu isinkwa othosiwe nhlangothi zombili in ibhotela kuze brown golden. Ukuthi bazokwenza lokho nakuBafana le grater ushizi. "Ukubeka" sandwich. Toast kancane nivame imayonnaise, Tavern selibekiwe. Indlela sokulungiselela asakhelwanga prisalivanie, kodwa uma ufuna ungakwazi baphonse okusanhlamvu ezimbalwa. Phezulu ufake garlic kancane kuwo - utamatisi. isangweji ngamunye fafaza nge ushizi bese efakwa kuhhavini noma imethrikhi ukuze ensundu. Lapho selehlile, ufafaze amakhambi oqoshiwe futhi indawo tincetu pepper amnandi njengoba umhlobiso. Ungaqiniseka - idili etafuleni uyodla ngokushesha, ngakho ukwenza buterbrodikov ngaphezulu!
Caviar umnkantsha abavamile
Isithako ethandwa kakhulu endaweni nezibiliboco yemifino - zucchini, futhi. Indlela ukudla ihlanganisa lula ukubulawa, ubuncane izithako futhi ukunambitheka okukhulu. 2-3 yemifino Bhaka kuhhavini kuze kuphekwe. Khona-ke ukususa ikhasi, uginindela ngokusebenzisa ngesihlungo noma ngenjongo nje yokwelula. Ukunambitha usawoti, ukuze ukunambitheka ngamafutha, uviniga. Engeza ushukela kancane, emnyama, yashaya ngamandla garlic. Melenko fafaza oqoshiwe anyanisi oluhlaza kanye parsley uhlanganise. Khonza ngefomu chilled. Lenza kahle amaqanda nenyama, ikakhulukazi ethosiwe.
Zucchini ezazigxishwe imifino
Kufanele kuqashelwe ukuthi zokupheka zucchini kuhhavini kakhulu, ezihlukahlukene kakhulu. Ngokwesibonelo, nansi ukudla kunambitheke ezithakazelisayo futhi omuhle: zucchini eyayigcwele iklabishi tomato sauce. Uzodinga: 8 abasha, kodwa kunalokho "puzatenky" zucchini; 4 anyanisi; iklabishi (fresh); 4 izaqathe ezinkulu; iparsley dill - ukuze ugongolo; 5 utamatisi; a spoonfuls ambalwa ukhilimu omuncu sauce; amafutha sunflower kancane. Nge zucchini ikhasi, usike lengthwise, susa imbewu uginindela. Baking amafutha, wafaka neengcezu lelungiselelwe. Thosa u-anyanisi kuze esobala, engeza izaqathe ogayiwe, ubilise imizuzu ezinye 10 Mboza pan wavakashela iklabishi, exutshwe parsley, sikadali imizuzu 15, engeza usawoti. Akukona ukuhlakanipha ukufihla wafaka zucchini. Utamatisi ehlutshiwe, oqoshiwe, sikadali kuze ithenda, bakuthinte ku uginindela puree. Engeza 3-5 wezipuni ukhilimu omuncu. Thela sauce zucchini futhi ubilise isikhashana kuhhavini imizuzu 20-25 emlilweni ophansi. Cool ngaphambi kokukhonza, ufafaze dill. Leresiphi eyayigcwele marrows inhlanganisela umhlabeleli izingxenye ezinhle futhi ikhono ziyahlukahluka inamba ukunambitheka kwakhe. Isibonelo, ingahluka uma ukugxusha engeza inyama noma amakhowe. Thola isidlo okuyenga kakhulu!
Funda ukupheka: ukupheka - ezweni izimangaliso!