Ungadliwa Lavash Rolls ofakwe ezahlukene (isithombe)

Kusukela okuphakanyiswe ukunakwa kwakho isihloko, ungakwazi ukufunda indlela efanele futhi efanele walungisa cishe roll Pita. Ama ifotho, zokupheka zokupheka kanye namathiphu ezitebhisini inhlanganisela ukudla kanye nezinongo ingakusiza ngokushesha kahle lokhu isidlo ukwahlukahlukana.

lavash Armenia

Ezitolo zokudla ukuthengisa iphakethe ngomumo eyenziwe ka lavash Armenia kusukela ufulawa kakolweni. Ziyakwazi amashidi enkulu mncane kakhulu futhi nezimo inhlama esingenamvubelo. Phakathi womshini zabo zisetshenziswa akukho nezivimbelakuvunda, kuphela ufulawa, amanzi kanye nosawoti. Ngakho-ke, ukuphila kwabo eshalofini sincane kakhulu. Ezimbili ezine amaphakethe ngokwanele ukondla umkhaya omncane dinner nice. Ungakwazi ukubhaka Pita yabo isinkwa kuhhavini ekhaya, kodwa kwanhlanga zimuka njengoba mncane njengoba lavash ngomumo-Armenia kusukela esitolo. Iqiniso lokuthi inhlama is iphuma nabo ngokusebenzisa ezinamasondo ekhethekile. Homemade rolling pin ngakho ngokulinganayo unikezele ngezinsizakalo inhlama fresh can kuphela uchwepheshe ezinkulu. Yebo, futhi bayobhaka ngenxa ubukhulu elincane kuyinto lancunyiwe. Ukulungiswa test, ugingqe baking kungathatha nxenye suku. Ngoba owesifazane esebenza zingavumi kakhulu. Kulula kakhulu ukusebenzisa ngomumo.

Pita okuzenzela

Uma usafuna ukwenza inhlama ngokwakho, thatha 5 izinkomishi ufulawa, zivundulula ngesihlungo esihle, uhlanganise ngosawoti kanye uxove inhlama nge ingilazi yamanzi. Kufanele uthole athambe kahle Roll ibe ibhola, kodwa akusho unamathele ezandleni. Uma kudingekile, engeza ufulawa. Inhlama isibe nokunwebeka, dudula phezu kwetafula izikhathi eziyishumi nanhlanu, bese ukubeka kule esiqandisini phezulu eshalofini, isigamu sehora. Unikezele ngezinsizakalo nge pin rolling njengoba nomzimba omncane ngangokunokwenzeka. Bhaka kuhovini oshisayo cishe imizuzu emihlanu. Ekuqaleni, Pita ulula. Ukuthambisa, amboze ithawula manzi. Ngemva kwemizuzu engu-30 ingasetshenziswa ukuthi unikezele.

neziphuzo Quick for izikhathi ezahlukene

Proposed esihlokweni zokupheka emiqingweni Pita isinkwa nge toppings ezahlukene usizo asihlupheki nge choice kunokuba ukugcwalisa kubo, futhi kanjani ukuze ugoqe. Udinga nje kuphela ukuba unqume ukuthi iyiphi ukukhetha - inyama, inhlanzi noma imifino. Taste ngamunye njengoba kuchazwe lapha, Roll Lavash. Ukugcwalisa izithombe ozibonayo, umpheki futhi akunzima kakhulu. Ukuze kulungiswe isinkwa elula ithatha akukho ngaphezu kwesigamu sehora. Uma inkosi zokupheka emiqingweni Pita isinkwa ofakwe ezahlukene, bese ukuxazulula le nkinga phakade, ukuthi enidla ukusithatha epikinikini, nendlela ukondla izivakashi ezingalindelekile.

Appetizer ne-salmon ngibhema futhi ukwatapheya

Ukuze-ke edingekayo ezimbili amaphepha Lavash, kusetshenzwe ukhilimu ushizi, salmon umucu, ukwatapheya dill fresh. Ukusebenzisa ibhulashi, isicelo abicah ushizi Pita breads, wahlukana komunye umkhawulo 5 cm. Kancane kancane ufafaze dill oqoshiwe. On the dill indawo salmon ukwatapheya tincetu. Ngokukhethekile, engeza ezinye izindandatho anyanisi. Thatha ku imiqulu ezihambisanayo. Uma uzizwa ngesikhathi incishisiwe, ukuthi ukugcwaliswa is hhayi basakaza homogeneously kakhulu wagcwalisa sikhala salmon tincetu. Ukugoqa imiqulu e epulasitikini bese ubeka in esiqandisini. imiqulu ezahlukene Pita kulula ukusika uma kancane podmorozheny. Ngaphezu kwalokho, lo ifilimu uyobavikela kusuka iphele ukuphuma, uma ungenawo uhlela ukudla imiqulu ngesikhathi. Noma kunjalo, asikwazi ligcinwe isikhathi eside. Kahle ukusebenzisa abasebenzi njengezinkabi zabo ukudla 3-4 amahora emva ukupheka.

Ungadliwa Lavash Rolls ofakwe ezahlukene ngesisekelo ushizi kusetshenzwe kungenziwa wanezela nesinye.

Rolls ne ukhukhamba fresh

Ukulungisa edingekayo Pita isinkwa, kusetshenzwe ukhilimu ushizi, ukhukhamba fresh nosawoti.

Yenza isixazululo oqinile kasawoti ugcobhoze kuwo uthathe mncane tincetu ikhukhamba. Ngemuva kwemizuzu engu-10, susa, kugeze futhi omile napkin. Pita Sabalalisa isinkwa nge ushizi. Ungakhohlwa ubocoze ku emaphethelweni, ukuthi kwakungekho ngokungalungile ngesikhathi incishisiwe. Ushizi ngokulinganayo beka ukhukhamba. Roll isinkwa Pita ibe umqulu Friend, nje podmorozte esiqandisini babe potvorzhe ushizi umkhiqizo futhi kwaba lula ukusika. Sika imiqulu emqulwini futhi uvikelekile nge asikiweko. Izithombe kungabhekwa njengokuvikela ngokulandelana uya roll Lavash. Step by step izithombe futhi sibonisa izindlela lokunikeza le isidlo itafula.

Roll ne ham

Udinga Roll:

• 4 amashidi Lavash;
• 8 amapuleti ezondile ham;
• 1 ikhukhamba eside (uthathe eside, imicu emincane);
• 2 ukwatapheya (ikhasi bese uthathe tincetu);
• 250 g ushizi feta, cottage shizi noma ushizi kusetshenzwe;
• ulethisi (aphule izandla);
• usawoti kanye pepper ukunambitha.

Zonke izithako zihlukaniswe izingxenye ezine ezilinganayo bese ubeka ngokulinganayo phezu ishidi lavash ngamunye, okuwenza aqondane eduze emaphethelweni phansi. Emuva phansi ohlangothini lwesokunene 7-8 cm kusukwa. Lokhu ohlangothini sihlehliswe wagqoka toppings. Ngokulandelayo, bopha umqulu Friend, ngakho obeka ukugcwaliswa ukuba alale kahle ekupheleni kodwa akusho aphume ashone ngale emaphethelweni kwesokunxele i Pita evulekile. Kusukela okokuqala akakwazi ukuvula ukuphuma kakhulu ngokunembile futhi kahle. Ungalahli ithemba. Embalwa nakho - futhi ngeke qinisa kubo kahle.

Roll kusukela lavash nge izaqathe

Eziyisithupha emiqingweni amashidi ezintathu ezinkulu lavash kusuka ufulawa kakolweni (lonke okusanhlamvu okungcono) kuyodingeka mikhiqizo.

Pasta:

• amabhilikosi omisiwe - 6 yizicucu;
• Garlic - 2 clove;
• ziyadliwa izikhwebu - 1/3 inkomishi;
• grinded coriander fresh - 3 wezipuni;
• amafutha omnqumo - 6 wezipuni;
• izithelo zemvelo uviniga - 1 tsp (kungaba ithathe iwayini, sherry noma cider);
• usawoti kanye asanda umhlabathi pepper ukunambitha.

Ukuze marinade:

• pepper Aleppo - kusuka ¼ ½ ithisipuni (noma Chili powder ukunambitha);
• izaqathe Fresh - 1 kg;
• oqoshiwe dill fresh - 3 wezipuni (noma oqoshiwe fresh Mint amaqabunga - 2 wezipuni);
• asanda isibambo kalamula - 1 tbsp.

Ukuze sauce:

• iyogathi yemvelo - 3 izinkomishi;
• asanda isibambo ijusi kusuka ulamula;
• 1 ecubuziwe ugarliki;
• 1/3 inkomishi amafutha omnqumo.

Thela inkomishi kwesigamu amabhilikosi omisiwe amanzi abilayo. Ngemva 5-10 imizuzu, lapho kuba soft, susa kusukela amanzi, pussycat ezomile futhi uthathe cubes ezincane. Ngosizo izinto zasekhishini noma ngesandla usike garlic kanye walnuts, phinda esitsheni, endaweni efanayo amabhilikosi kanye coriander, uhlanganise kahle. Thela inkomishi ikota zamafutha omnqumo, uviniga, usawoti, pepper kanye baphendukela blender ku unama. Uma uthola obukhulu kakhulu, hlambulula ngamanzi emanzini le amabhilikosi. I unama okumele asetshenziswe kalula Pita isinkwa.

izaqathe ikhasi problanshiruyte amanzi abilayo imizuzu engu-5, ayisekho. Cool kancane futhi sibe yimichilo mncane kakhulu futhi eside, ngoba izaqathe-Korean. Lungiselela marinade kalamula, asele amafutha omnqumo, Mint noma dill, usawoti kanye pepper, izaqathe kokuzikhandla, isiyaluyalu, ake ukuma futhi cwilisa imizuzu 15-20. Uma kungekho isifiso noma ikhono apheke eside roll, Pita, izaqathe Korean esitolo kuyinto ehlukile enhle.

Sika Lavash eseqedile izingcezu ezintathu 25 cm ubude. Sebenzisa ziyadliwa garlic nokunamathisela ku yonke indawo Pita breads. Izaqathi nazo ihlukaniswe izingxenye ezintathu alinganayo futhi sigqoke ikhekhe ngesandla esisodwa, kuba wafayo ukusuka emaceleni kwe-5 cm. Kusukela kulolu hlangothi, Pita breads jikisa imiqulu obukhulu. Nge emikhawulweni ukugoqa njengoba okwesikhathi burrito. Sika crosswise zibe izingxenye ezimbili. Uthola imiqulu eyisithupha. Banezinhliziyo efudumele enhle. Preheat roll ngamunye Lavash kuhhavini noma epanini ngaphandle amafutha ashisa medium wamaphaphu ukuhwalala. Khonza nge sauce. Ngoba, uhlanganise e iyogathi blender, kalamula, garlic kanye lamafutha eminqumo.

Roll nge inkukhu

Step by step recipe for emiqingweni Pita ezilotshwe izithombe. Sauté phezu okusezingeni eliphezulu ukushisa inkukhu. Songa izicucu zingene Fryer, ugcwalise ingilazi yamanzi futhi imenze ubilise. Esikhathini umhluzi abilayo ukubeka usawoti ukunambitha, pepper, isilimo esidliwayo esinamagatsha anamanzi, parsley, oregano, lemon, uthathe izingxenye ezine, futhi lonke ikhanda ongahluziwe garlic. Mboza pan yokuwugazinga ngesivalo nendawo kuhhavini osuke usushisa kakade ngesikhathi esiphezulu imizuzu 40. Emva kwalesi sikhathi, cisha kuhhavini, kodwa musa isifuba Yengcweti Yethusi waze ayaphola phansi.

Ngesinye kwesigamu ishidi Lavash ukubeka inkukhu, kancane esasihlukanisa inyama kanye imicu. Cindezela garlic kusukela ikhasi izandla bese wengeza inyama. Kukhona futhi abeke artichoke amacembe, iminqumo oqoshiwe feta ushizi. Roll up umqulu, njengoba kuboniswa izithombe.

Ukuze uthole uqweqwe crispy, roll Preheat ka Pita isinkwa kuhhavini. Kuyoba ngcono uma zihambisana ngendlela ethile burrito.

imiqulu amnandi

Emakhasini ungathola Culinary zokupheka emiqingweni Pita isinkwa nge toppings ehlukene, kuhlanganise amnandi. Sweet imiqulu - dessert ezimangalisayo. look nenhle kakhulu mini-roll. Basuke abafafazwe ushukela oluyimpuphu kanye nesinamoni. Cinnamon ikakhulukazi kahle nge-apula.

sitrobheli dessert

Izithako ekuzaliseni olulodwa ishidi roll Lavash:

• lavash Armenia - 1 isiqeshana;
• ibhotela esithambile - 2 wezipuni;
• strawberry jam - 1 inkomishi.

ukhilimu:

• mascarpone - 100 g;
• ibhotela esithambile - 2 wezipuni;
• vanilla ushukela - 1 tsp.

Ukuhlobisa: strawberry fresh. Sabalalisa ibhotela bonke ubuso Pita. Ngemva kwalokho, usebenzisa insingo abicah ayihambise ujamu wahlukana imiphetho 5 cm. Songa umqulu Friend, shwabanisa-ukugoqa ifilimu bese efakwa imbala isigamu sehora. Lapho umqulu Uqinisa kancane, kufanele uthathe imiqulu 8-10. Sebenzisa ummese rotary noma nokuvungula. Lokhu ngeke cabaza it. Mboza flat ukuma baking iphepha non stick enamathela , ngiyibeke ku imiqulu. Bhaka imizuzu 20 kuhhavini kushisa kakhulu. Kubalulekile ukusiza ukugcina umswakama. Nazo kufanele zithole amnandi, soft futhi kancane kamnandi.

Nakuba imiqulu kukhona nezitini, ukulungiselela ukhilimu. Ngenxa yale njongo phehla mixer ushizi, ibhotela vanilla.

imiqulu Iphele kuphole kancane bese ubeka ngoqwembe esikhulu. Ngamunye Hlobisa roll nge cream strawberry. Lokhu dish edliwayo efudumele.

Njengoba ukugcwaliswa kufanelekile sitrobheli jamu hhayi kuphela, kodwa futhi yimuphi omunye. Ungenza roll ushokoledi kanye hazelnut cream.

Summer imiqulu

Ehlobo lika lo mqulu kuwufanele ngizame ukupheka nge fresh amajikijolo ezithile zonyaka - ama-raspberry, aluhlaza okwesibhakabhaka, amajikijolo, amajingijolo, Honeysuckle, kamalibhele noma ezinye. Lokho ukugcwaliswa singenalo angena, isitashi phisa ufake kuyo amajikijolo noshukela.

Futhi simnandi kakhulu roll amnandi nge cottage shizi ukugcwaliswa. Curd kufanele akhuhlwe ngokusebenzisa ngesihlungo, exutshwe iqanda eluhlaza, ushukela kanye amajikijolo fresh noma ujamu. Ukuze ukunambitheka engcono, engeza vanilla noma nesinamoni.

Okusesihlokweni esithi isebenzisa ka lavash - ingxenye encane nje kuphela lokho kungenziwa kuphekwe kuyo. Futhi echazwe ngenhla Ziyathakazelisa Lavash imiqulu wenza kusuka nokunye okufana nokolweni noma ufulawa amaranth. Kusukela mini-roll kungaba amakhekhe okumnandi. Jikelele yokubhalisa imiqulu, wondle etafuleni kanye ukukhethwa iziphuzo - ngesihloko for enye ikholi okukhulu.