Uma inhlama aliphumi: yini okufanele uyenze futhi kanjani ukuba?

Uma inhlama aliphumi, yini okufanele uyenze kulesi simo? Kwaba le nkinga Culinary uzobe anikelwe nekwetfula isihloko.

Yini inhlama ayikwazi avuke?

Buza umbuzo mayelana nokuthi kungani inhlama aliphumi, singamakhosikazi emizi eziningi njengamanje nohlaka oparnuyu ukuthi ngemva ukuxuba nokushwabana uhlala Cleckley futhi cishe ngeke anda ivolumu. Izizathu zalokhu ukwehluleka kungase kube nezici okuhluke kakhulu. Sizokwenza ukwethula them on.

Manje ngifuna ukukutshela ukuthi kungani inhlama aliphumi ngesikhathi bayobhaka it kuhhavini. Ezimweni eziningi, le nkinga iphathelene ngendlela efanayo, okuyinto wayixova ne ukwengeza baking soda.

Akukona ifike soda baking

Uma inhlama aliphumi, yini okufanele uyenze zesinyathelo okufanele basithathe futhi? Ngemva kumiswa imikhiqizo ufulawa wayethethelela ngokushesha wathumela ku kuhhavini. Uma inqubo ukwelashwa ukushisa, uqaphela ukuthi khekhe lakho zingavuki futhi wahlala Cleckley, kufanele sikhumbule ukuthi lapho kwanezelwa inhlama soda baking. Uma kungenjalo, umkhiqizo akuyona propechetsya kahle.

Uma umlotha lenziwe e isisekelo, enzuzweni kanye akazange uvuke, kungase kubonise ukuthi isithako engakaze phindisela uviniga, citric acid noma okunye ukudla nge uketshezi esidi (njenge-yogurt).

Musa siphakamise khekhe on baking powder

Baking powder ngokuvamile ukungezwa baking soda esikhundleni ekamelweni lokudlela. Kodwa uma inhlama aliphumi, yini okufanele uyenze Omuny ongenalwazi? Ukuze wenze lokhu, hlola impilo eshalofini. Uma eside isikhathi, sase elahlekile "ephakamisa" izakhiwo zalo. Kulokhu, udinga ukuthenga baking angenawo usawoti amaningi kakhulu powder noma esikhundleni salo baking soda hydrated.

Inhlama aliphumi ngokukhulu ukushesha

Ngokuvamile, umngenisi wezihambi bakhononda ngokuthi babengazange ephakanyiswe kuba a inhlama nemvubelo. Izizathu zalokhu ukwehluleka kungase kube nezici ezahlukene. Ake sixoxe ngazo ngokuningiliziwe.

imvubelo sekwephuzile

Uma inhlama aliphumi, yini okufanele uyenze? Esimweni esinjalo ukuhluleka sibheke impilo eshalofini imvubelo esetshenziswa nguwe. Uma eside isikhathi, akukho isimanga yokuthi inhlama yenu isisala inxiwa Cleckley futhi akazange anda ivolumu. Kulokhu, umkhiqizo kufanele kufakwe angenawo usawoti amaningi kakhulu, futhi kumelwe baphume namakhekhe Fluffy futhi okumnandi.

imvubelo encane

Uma unquma ukwenza semali ukubhaka, kodwa inhlama ukubeka kuphela imvubelo encane, umphumela uba ngeke bavuke. Ngakho-ke kubaluleke kakhulu inqubo ukulungiselela izisekelo ukuthobela olinganise lesifanele. Ngaphansi zokupheka kakhulu, 600 ml okusamanzi kufanele okungenani 4 g fresh imvubelo luyimbudumbudu.

Ayikho ushukela

Lesi isizathu esivame kakhulu esenza aliphumi imvubelo inhlama. Phela, ushukela kubalulekile ukusebenza nemvubelo. Uma ungayisebenzisi noma wengeze esincane ke isisekelo sakho uzogcinwa Cleckley.

uwoyela omningi

Ukupheka uwoyela zemifino amafutha kungasibangela kalula i akuphumelelanga ukupheka inhlama, ikakhulukazi uma kunezelwa imali ngokweqile. Ukuze ugweme miphumela, kuyinto efiselekayo ukwengeza lezi izithako kuphela ngemva imvubelo inhlama uzoqala ukusebenza.

ukupheka imvubelo

Kukhona amacala lapho uwayehlalise ukubeka imvubelo ubisi noma amanzi afudumele, bese ukuthi kungani ungazange uvukile inhlama. Ngokusho zokupheka kokulungiselela elisekela ezinhle futhi aluhlaza imvubelo ukusakaza kuphela in uketshezi efudumele futhi ezinoshukela.

ukuhlolwa abandayo

Uma ngemuva kwehora uqaphela ukuthi inhlama wakho akuvelanga noma sinyukile kancane, bese unake lapho ugcine khona. Ukuze ngesisekelo imvubelo yayo aluhlaza ibekwa isitsha esikhulu, ivaliwe kahle, "esiwuhogelayo" indwangu wafaka endaweni efudumele. Njengoba-ke singasebenza njengesisekelo esiqinile sokufinyelela kurediyetha noma sill iwindi, lapho kushisa ilanga ehlobo hits. Nge efanele nomkhombe inhlama indawo uqiniseka ukuthola esiphundu, futhi okubaluleke - namakhekhe okuphuma phambili.

ephakamisa isikhathi

Kanjani imvubelo inhlama ekuphumeni? Ngokuvamile, i-baking aluhlaza futhi ethambile abapheki ume oparnuyu isisekelo imizuzu 65-85. Phakathi nalesi sikhathi, inhlama Kufanele andise emqulwini futhi babe ukungena nakwamanye amazwe. Uma overdo it, kungase bayaxabana futhi babe hhayi ezihlwabusayo kakhulu.