Ukupheka ekhaya: iqupha e multivarka

Nge okunekhono ukupheka ingulube iqupha kungaba isidlo esimnandi noma ukudla gourmet, esikhundleni ham. Isilinganiso intengo nekhwalithi ngeke ngokungangabazeki sicela. Kulesi sihloko I sizoxoxa ngendlela ukulungiselela ukuba iqupha multivarka. Ngenxa yalesi isidlo kungcono ukukhetha ucezu enkulu yengulube shank abasha.

Shank e multivarka

izithako ezidingekayo: ezine clove sikagalikhi, usawoti, anyanisi ezimbili 2 izaqathe, bay leaf, condiments. Futhi-ke, lona yengulube iqupha.

iresiphi

Shank Yigeze ngamanzi pat ezomile. Ikhasi le-garlic kanye no nashpiguyte kubo Shank, basihlikihle kahle ke ngosawoti kanye pepper. On the hot uyithose pan Fry inyama kuze brown golden nhlangothi zombili (imizuzu eyishumi nanhlanu). Beka shank e multivarku, engeza onion lisikiwe ku izindandatho uhhafu, izaqathe, izinongo kanye lavrushku. Jikela iyunithi ku "Ukubeka out" Imodi. Shank e multivarka ekulungiseleleni amahora amabili nesigamu. Bon appétit!

Shank ngobhontshisi

Izithako: shank, izinongo, usawoti, 150 ml iwayini ezomile obomvu, i-bay leaf, parsley, amakhilogramu izaqathe, basil, ama ezimbili ezinkulu, 60 g ufulawa, amafutha omnqumo, amagremu 100 Capers, ezimbili amalitha amanzi, 100 g utamatisi unama, 350 g ubhontshisi, ezintathu clove sikagalikhi.

iresiphi

Lokhu isidlo esimnandi thina ukulungiselela ukuba multivarka "Panasonic". Cwilisa ubhontshisi ubusuku amanzi. Shin Yigeze, omile futhi roll in ufulawa. Capacitance Multivarki uthele amafutha omnqumo brown lo shank ku "ukuthosa" Imodi imizuzu engaba yishumi. Khona-ke ukususa inyama kusukela isitsha bafakwa apharathasi lisikiwe onion tincetu nesweli nengulube. imifino Sauté amaminithi ambalwa bese engeza izaqathe ogayiwe. Khona-ke uthele iwayini elibomvu futhi vyparte, nokuqhubeka ukupheka ikumodi efanayo. Engeza unamathisele utamatisi, ugovuze futhi imizuzu imifino emva kwamaminithi ambalwa. Khona-ke aphinde abeke inyama emshinini, uthele amanzi abilayo futhi uvule "eqeda" umsebenzi. Shank ekulungiseleleni multivarka 90 amaminithi. Ngemva unezela usawoti, amakhambi, Capers nobhontshisi kuphela, bese unika amandla "eqeda" eminye imizuzu engu-60. Bon appétit!

Shank uju lwesinaphi ubhiya

izithako ezidingekayo: 900 g we shank, ilitha likabhiya amnyama, anyanisi ezimbili, izaqathe, ezimbili zubochka garlic, usawoti, allspice, clove, isipuni uju, umfire, 30 g we lwesinaphi.

iresiphi

Ngakho, ukulungiselela shin. Uxubha shank uyibeke endishini Multivarki. Engeza lemali edingekayo ubhiya, isanqante amaqhafuqhafu oqoshiwe, onion zubochki garlic. Govuza usawoti, pepper, clove wafaka lavrushku. Beka "Baking" Imodi bese ulinda kuze abilayo. Susa Foam. Khona-ke, vula "eqeda" at 3:00. Lapho shank iphekwe, isuse lwesitsha kanti cool. Yenza sauce. Hlanganisa lwesinaphi, 60 g we ubhiya, lapho tushilos inyama, kanye noju. Ngokusho sauce ibhulashi nge shank futhi basibeka multivarku zihlanganisa amane imizuzu imodi "Baking." Bon appétit!

Shank e lwesinaphi marinade

Izithako: shank ithambo, cider 100ml, izinongo, 5 g ezomile lwesinaphi oluyimpuphu, usawoti, garlic clove.

iresiphi

Inyama deda isinongo. Zonke ezinye izithako uhlanganise esitsheni ehlukile - kuyoba amanzi okugqumisa. Ubude yonke we ummese shank sebeziqhumbuza amancane ugcwalise kwabo sauce. Ukuxubha nge asele marinade inyama. Shiya ke ngale ndlela kuze kuphele amahora amabili. Khona-ke shift kuya shin Multivarki esitsheni kuphela ngokusebenzisa "Baking" (imizuzu engu-30). Khona-ke uvule amahora amabili, "eqeda" Imodi. Ngezikhathi ezithile vula inyama. Ngemva ibhiphu umshini, shiya ke phezu Ukushisa amanye amahora amabili. Bon appétit!