Ukudla courgettes - abanye ezihlukahlukene!

Ngubani akazi lokhu yemifino, efana squash? Kodwa, bambalwa abantu bazi ukuthi izitsha zucchini ahlukahlukene ukuze uchaze zonke izindlela ngesikhathi esisodwa ukusetshenziswa yayo engenakwenzeka. Yiqiniso, isifiso esinjalo likhona, ngoba zucchini, ngaphandle nje kokuba kakhulu esiphundu, futhi ewusizo umzimba wethu. Ikakhulukazi labo abantu abaye yanquma ukubabulala Kilos extra. Ngakho-ke thina elikweluleka uqeda ukufunda lesi sihloko kuze kube sekupheleni. Believe me, uyoba izinto eziningi ezithakazelisayo ukufunda.

Awu, manje ukuya ngqo isihloko ingxoxo yethu futhi okwamanje ukunakwa kwakho isidlo zucchini. Ake uqale nge inketho elula, okungukuthi isaladi ngokuthi "zucchini e-Korean." Lokhu dish ngeke ukulinga iyiphi ulwanga. Futhi ukulungiselela ke ulula. Uzodinga ehlutshiwe zucchini, izaqathe kanye pepper. Pepper Imi zibe emapheshana kanye izaqathe kanye zucchini grate phezu grater-Korean. Lokhu mass engeza nesweli oqoshiwe. Manje ngesikhathi kulungiselelwa marinade. Kuze kube yimanje, isinyathelo esisodwa isipuni 9% uviniga, ushukela kanye zemifino amafutha. Hlanganisa lezi izithako, engeza namakha isanqante Korean futhi usawoti kancane. Thela isaladi okulungiselelwe marinade awubeka amahora ambalwa in the esiqandisini. Kufanele kahle cwilisa. Ngemva kwalokho ungakwazi ukujabulela isaladi okumnandi futhi unempilo ezinjalo.

Isidlo zucchini - akusiwona nje Amalungiselelo ebusika, abaningi zijwayele ukucabanga. Libuye libe nama-dessert ezimangalisayo, sikhulu esiphundu hot nokuningi. Thatha isibonelo pancake, uzilungiselele ngesisekelo lesi zemifino. Ukuze sijabulise abathandekayo babo lokhu dish lula futhi sisheshe, uzodinga ukuba ngumnikazi zucchini, amaqanda amabili, ubisi, ufulawa, amafutha yemifino, ushukela nosawoti.

Okokuqala, pre-eqothula zucchini ikhasi, bagcobe phezu grater encane kunazo zonke. Susa kusukela okuholela mass ketshezi kwakhiwa, bese engeza kafulawa ratio eyodwa kuya kwemithathu. Lokhu zohlobo olufanayo amaqanda amabili futhi zonke uhlanganise kahle. It uhlala kuphela uthele ubisi kancane amaningi kangaka ukuthi inhlama okuholela kwakungelona uketshezi kakhulu. Engeza ushukela nosawoti esilindele yakho. Futhi manje uqhubekele pancake ukuthosa. Mhlawumbe, akekho kufanele zifundiswe indlela yokukwenza.

Yilokhu kuziwa ibhulakufesi. Kodwa izitsha zucchini kungenziwa kuphekwe eyodla ngesimo esishisayo. Awudingi ukuba sesabe ukuthi ukwelashwa nokuvutha kwale yemifino kuzoholela ekulahlekeni izakhiwo zawo ezimangalisayo. Courgettes kungenziwa ethosiwe, sikadali futhi marinate.

Njengoba izifundo main, casserole nge courgettes - lena nje okudingayo. Kuvele Eqinisweni ezithakazelisayo wukuthi ukwahluka kule indaba ephathwayo aziwa inani elikhulu. Sibheka iresiphi eyodwa kuphela.

Ngakho, thatha iphawundi anyanisi, amaqanda amathathu, eziyikhulu amagremu of ushizi, amagremu amabili ibhotela, zemifino kancane (zokupheka), kanye inani elincane parsley, pepper kanye nosawoti. Futhi udinga breadcrumbs.

Geza zucchini kanye sika ikhala, ukushuba zazo kumele singeqi eyodwa isentimitha. Manje Fry amasongo pan ukuthosa kuze brown golden. Njengoba yenziwe ifomu ngaphambi amafutha ne bhotela ufafaze breadcrumbs. Kubekeni ethosiwe imibuthano zucchini, usawoti, pepper, uthele amaqanda zonke lokhu ubukhazikhazi washaywa. Ufafaze ushizi vukuza. Beka Casserole endaweni kusengaphambili osuke usushisa kakade kuhhavini nje imizuzu eyishumi eziyisikhombisa ukuba. Ngaphambi sikhonza, Hlobisa nge parsley amahlumela ngesikele sokuthena futhi ujabulele izitsha elula esihlwabusayo.

Kulabo abakwazi ukuphila ngaphandle inyama, isidlo ekahle zucchini futhi inyama nengulube, zazo zikhona amaningi. Futhi manje sibheka omunye wabo. Njengasekugumbuqelweni iresiphi odlule, usike tincetu zucchini. Nemthombo Xuba iqanda elilodwa, aqotshwe anyanisi oluhlaza, garlic, usawoti kanye izinongo, bese ujike it out ungene imibuthano zucchini, ufafaze amakhambi oqoshiwe futhi ukuxubha esincane imayonnaise. Beka zonke bhaka nendawo phezu amathathu - imizuzu engamashumi amane kuhhavini osuke usushisa kakade. Khonza isidlo kuya fresh etafuleni futhi efudumele.

Ongakholwa yizwi, lolu hlu zokupheka alupheli. Kepha thina asiyikuzibonga ngaphezu ukukwenza. Dedelani izinketho zakho. Kuyinto njalo nice ukufunda okuthile okusha kodwa isidlo engaziwa ukujabulisa obathandayo!