Turkey Goulash nge isobho. Indlela abathandi inyama

Namuhla sikhuluma indlela yokwenza ikhaya yokupheka goulash turkey nge isobho. Indlela kulungiselelwa izitsha ezifana ulula. Ngakho-ke, ngokuvamile izinkinga inqubo indalo yayo ingekho. Qaphela ukuthi inyama izidla uzokubona lolu isidlo. Amasha nezindlela ezintsha zokulungiselela ukudla okunjalo ambalwa. Kulesi sihloko sibheka ongakhetha ezithakazelisayo kakhulu.

Ngithanda ukusho ukuthi nokudla turkey nge umhluzi, iresiphi zazo aboniswe ngezansi, kuyindlela enhle kakhulu inkukhu. Indaphundaphu ubuye turkey ephansi fat. liphinde ocebile amaprotheni.

Okokuqala samuntu ukulungiselela

isidlo okunjalo ku iqoqo izingxenye kakhulu efana a cheeseburger. Kungani? Kungoba sisekelwe Yiqiniso, futhi inyama. Ngaphezu kwalokho, it has ushizi, utamatisi sauce futhi imifino engatheni. Njengoba ubona, ngempela ukubunjwa ukudla, kodwa kuvela sihluke kakhulu ukunambitheka kanye indlela kulungiselelwa.
Ukuze silungiselele udinga:
• 35 ml amafutha (omnqumo);
• isigaxana sikagalikhi;
• 70 amagremu onion;
• iphawundi turkey;
• Lavrushka;
• nedlanzana ushizi vukuza;
• 55 amagremu ukhilimu ushizi;
• 500 ml utamatisi juice e yayo;
• 450 ml inkukhu umhluzi;
• Five amagremu of isitashi;
• isipuni oregano, upelepele kanye paprika okuningi.

Manje kudingeka ukulungiselela nesitshulu turkey nge isobho. Indlela kuzobandakanya izinto ezilandelayo:

1. Beka epanini phezu emlilweni ophansi, uthele amafutha, ukushisa. Fry anyanisi phezu kwawo, lisikiwe kusengaphambili.
2. Ngemva ngokungeza emuva izingcezu turkey, usawoti nesweli.
3. Linda kuze inyama ngeke bamba, ngemva fafaza nge paprika, oregano kanye Chili.
4. Bree uthele turkey tincetu. Bese wengeza kuya utamatisi juice yabo.
5. I last indawo bay leaf. Khona-ke imizuzu omunye imizuzu eyishumi.
6. Khona-ke bathathe inkezo, uthele 60 ml amanzi, hlambulula isitashi.
7. Ikhambi wafakwa uthele goulash.
8. Lapho wafaka isidlo ezimbili izinhlobo ushizi, ugovuze ngokushesha, linda kuze kuncibilike. Manje isidlo usulungile ukukhonzwa.

turkey Goulash nge isobho. Recipe ngaphandle utamatisi unama, kodwa amakhowe

Ukuze silungiselele udinga:
• 46 ml amafutha omnqumo;
• ababili wezipuni nelayisi eliphekwe;
• 240 amagremu of amakhowe;
• 420 amagremu of utamatisi in juice yabo siqu;
• Hlanganisa amagremu amahlanu e-omisiwe amakhambi Italian;
• 120 ml isoso;
• 350 amagremu pepper elimnandi;
• 15ml Worcester sauce;
• 75 amagremu of anyanisi;
• 380 ml yenkomo umhluzi;
• 850 amagremu turkey;
Ukulungiselela izitsha ekhaya ekhishini:
1. kuhhavini Dutch, shisisa amafutha, Fry onion. Ukuze lokhu zazharki engeza amakhambi omisiwe (Italy).
2. Ngokulandelayo, ukuhlanza emabhokisini imbewu kusukela pepper, uthathe cubes.
3. Engeza futhi zazharki.
4. Manje beka omunye mushroom esifanayo, ukulinda kuze bekhipha umswakama.
5. Brown turkey eceleni, bese uthumela ku imifino.
6. Okuqukethwe frypot ugcwalise utamatisi, engeza Worcester, amanzi (1.5 L), umhluzi, futhi yebo, isoso.
7. Uma zaburlit ketshezi, benqabe yokushisa imizuzu imizuzu amathathu.
8. Bese engeza irayisi futhi upheke enye imizuzu eyishumi. Ngemva kwalokho, ukususa isidlo emlilweni.

Ukulungiselela izitsha e multivarka

Futhi 'ungahlala kanjani ngenye ukulungiselela nokudla turkey nge isobho? Recipe multivarka ngeke ezikufanelayo uma indlu yakho has a inqubo enjalo lapho inqubo yokudala isidlo inyama iba lula futhi kulula.

Okokuqala gazinga inyama kanye anyanisi. Ngemva ukubeka amakhowe nopelepele. iminithi Omunye kamuva esitsheni uthele umhluzi, amanzi, bese wengeza utamatisi isoso. Lungiselela ngu "eqeda" modi amaminithi 45. Ngemva wengeze irayisi, cisha idivayisi, ukuvumela isidlo sokunika.

turkey Goulash nge isobho. Recipe ukhilimu omuncu

Ufuna ziye zaphumela turkey namanzi kakhulu? Khona-ke unake le ndlela ukupheka. Lokhu dish kunobuciko ukukhanya ubisi, okuzokwenza baziswa yibo bonke abalandeli inyama.
Ukuze silungiselele udinga:
• onion omisiwe, u-garlic - isipuni;
• 480 amagremu of inyama nengulube,
• Four clove nesweli;
• 65 amagremu of anyanisi;
• 750 g utamatisi;
• 460 amagremu iklabishi;
• 3800 ml inkukhu umhluzi;
• 270 ml ukhilimu omuncu;
• ezine umoba ka isilimo esidliwayo esinamagatsha anamanzi;
• 375 amagremu of izaqathe;
• isipuni oregano nebasili omisiwe okuningi;
• 7 amazambane abilisiwe.

Ukupheka esiphundu inyama isidlo nge imifino:
1. yemifino uwoyela gazinga izaqathe, isilimo esidliwayo esinamagatsha anamanzi kanye anyanisi.
2. Roll emuva ugarliki, izinongo. Ngemva wengeze imifino: utamatisi kanye iklabishi shredded.
3. Uma ukuvumelana utamatisi puree kufinyelelwa, kanye nazo zonke ezinye izingxenye kuyoba kancane ethambile, engeza kuya ukugxusha. Mnike ngiyothatha, bese ugcwalisa isidlo nenye umhluzi ukhilimu omuncu.
4. ucime imizuzu engu-30.
5. Faka i-amazambane. Yilokho, isidlo ilungele ukudla.

Ekugcineni, inkampani encane

Manje ngoba sewuyazi ukuthi indlela ukupheka nesitshulu turkey nge isobho. Indlela is okwethulwa kulesi sihloko, hhayi oyedwa, ezahlukeneyo eziningana. Ukuze wonke umuntu wesifazane angakhetha bona isidlo okufaneleka kakhulu kunokunye. Sifisela wena inhlanhla thokozela ukudla kwakho!