Salad "Isidlo sasekuseni izivakashi": iresiphi ngesithombe

Uyazi indlela isaladi ebusika "Isidlo sasekuseni izivakashi"? Recipe of the abapheki nalutho kancane eyaziwa. Uma ningabakaKristu inombolo yabo, sizobe ukwethula isinyathelo ngesinyathelo indlela kulungiselelwa Ungadla wathi kulesi sihloko.

Salad "Isidlo sasekuseni izivakashi" ebusika: iresiphi ngesithombe

Okusuthisayo futhi okumnandi zemifino isaladi nelayisi Luhle njengendlela yokuqala noma isidlo yesibili. Igama lalesi isidlo akuyona nje. salads Canned ngokuvamile kakhulu ezithathwe ukukhempa uhambo. Zisetshenziswa ufana nje, bese yengezwa okuhlukahlukene sasipheka ngesitofu umlilo.

Ngakho lokho ukudla udinga ukuthenga ukwenza isaladi "Isidlo sasekuseni izivakashi" ebusika? Recipe ngesithombe lokhu isidlo kudinga:

• isanqante namanzi ezinkulu - 1 kg;
• acute onion isibani - 1 kg;
• elicwengekile amafutha sunflower - 500 ml;
• upelepele obomvu amnandi - 1 kg;
• utamatisi ezinkulu esinamanzi - 4 kg;
• irayisi Round - mayelana 2 izinkomishi;
• usawoti ukupheka - 2 nezinkezo ezinkulu;
• Ushukela beetroot - mayelana 150 g;
• iwayini White uviniga - 100 ml.

Lungiselela izithako eziyisisekelo

Lapho kufanele aqale ukulungisa isaladi "Isidlo sasekuseni izivakashi"? Recipe ilayisi kudinga ukucutshungulwa enye yazo zonke izinto. iqolo Round wageza kahle, uthele amanzi abilayo futhi ubeke eceleni amahora 1/4. Ngemva kwalokho, sagezwa aliphonse e colander.

Nakuba ilayisi okushiya iyiphi umswakama ngokweqile, kuqale ukucubungula nezinye izithako. utamatisi sesivuthiwe futhi enkulu wageza kahle ochotshoziwe blender. Anyanisi kanye sweet pepper ukugeza uthathe cubes. Njengoba for izaqathe, kubuye kube mahhala kusuka isikhumba deda on a grater ophansi.

Pheka imifino phezu plate

Kufanele I silungiselele kanjani isaladi, "Isidlo sasekuseni izivakashi"? Recipe ilayisi kudinga izitsha ezinkulu. Zahlakazeka zahlala pyurirovannye utamatisi no-anyanisi. Ukuletha imifino ukuze ngamathumba, bangeze izaqathe ogayiwe kanye isidumo omuhle.

Uma imikhiqizo utamatisi sauce kuyobilisa kakhulu, babendlala pepper amnandi. Futhi imifino uthele usawoti, ushukela bese uthele amafutha zemifino elicwengiwe.

Ukuletha ukuba izingxenye abilayo, basuke kuphekwe at ukushisa low cishe imizuzu engu-50. Emva kwalesi sikhathi, wanezela kubo ngaphambilini iphathwa irayisi cereal ukuphela ¼ ihora.

Imizuzu emihlanu ngaphambi setshe kuthululwe wayokulwa imifino etafuleni iwayini uviniga.

Indlela ukuwulondoloza?

Manje uyazi iresiphi for the isaladi "Isidlo sasekuseni izivakashi" ebusika. Ngemva indlela ukupheka imifino in abilayo kubo njengoba zibekwe phezu izimbiza inzalo futhi babekwa uphawu.

Ukuvula isitsha egcwele sibheke phansi, bakhonza ingubo endala aminyene futhi ishiywa selehlile for 1-2 izinsuku. Emva kwalesi sikhathi, ehlanzekile isaladi yemifino endaweni epholile emnyama.

Ukuze uthole okumnandi kakhulu isidlo "Isidlo sasekuseni izivakashi", iresiphi okuyinto sahlola ngenhla, kufanele igcinwe emiphongolweni inyanga engu-1. Phakathi nalesi sikhathi, isaladi kuyoba elimnandi kakhulu futhi ecebile. Uma uvula i-Imbiza ngaphambi kwesikhathi workpiece, kuyoba kubonakale fresh futhi ezihlwabusayo kakhulu.

Step by step recipe for "Isidlo sasekuseni izivakashi" ebusika

Kunezindlela eziningana ongakhetha kuzona wokulungiselela isaladi ezinjalo. Yiqiniso, zonke zicishe zifane kakhulu nomunye. Noma kunjalo, abanye Ungadla elimnandi ngaphezulu, kuyilapho abanye - okubabayo futhi abukhali.

Ngakho indlela yokwenza isaladi okubabayo "Isidlo sasekuseni izivakashi"? Leresiphi kudinga ukusetshenziswa Ungadla:

• elicwengekile amafutha sunflower - 400 ml;
• isanqante namanzi ezinkulu - 1 kg;
• red pepper amnandi - 1 kg;
• acute onion isibani - mayelana 2 kg;
• garlic fresh - a clove ambalwa;
• sodium usawoti - 3 nezinkezo ezinkulu;
• Utamatisi esinamanzi ezinkulu - 3 kg;
• irayisi Round - mayelana 2.5 inkomishi;
• Ushukela beetroot - mayelana 140 g;
• uviniga White - 100 ml;
• wigs oluyimpuphu, pepper elimnandi, Capsicum pepper ashisayo, imifino fresh - engeza uwedwa.

izingxenye Icubungula

Lungiselela izithako salokhu isaladi kufanele ibe kahle ngendlela efanayo e-vyshepredstavlennom iresiphi. Ukuze kuqale ukucubungula zonke imifino. Onion kanye pepper amnandi uthathe cubes, izaqathe grate, utamatisi, inyama egayiwe, futhi round okusanhlamvu irayisi begeza anikine ngesihlungo.

Inqubo ukwelashwa ukushisa

Kanjani ukuze uthole isaladi okubabayo kakhulu futhi flavorful "Isidlo sasekuseni izivakashi"? Indlela ye preform kudinga ukusetshenziswa obukhulu glassware ngodonga. Kuyinto kakhulu evuthayo, elicwengisiswe amafutha sunflower, bese besakaza anyanisi oqotshiwe. Uma imifino ukuthola umbala yegolide, banezela garlic ipuleti futhi izaqathe ogayiwe.

Hlanganisa umkhiqizo, bona Fry phezu emlilweni ophansi cishe imizuzu engu-7. Ngemva kwalokho, endishini engeza pepper Bulgarian futhi round okusanhlamvu irayisi.

Yelula izithako cishe imizuzu engu-10, awathulule engokwemvelo tomato sauce. Ukungeza ukuze imifino usawoti ezivamile, phansi paprika, ushukela isithombo sebhitrudi, amnandi futhi hot pepper, ukuvimbela nabo kahle washiya ngaphansi hood (at ukushisa low) imizuzu engu-40.

Emva kwalesi sikhathi, ukuba izithako ukusabalala oqoshiwe uviniga oluhlaza nomhlophe. Kulesi ingxenye sikadali isaladi namanje kwamaminithi 8.

Ukuwafaka zemifino isaladi ebusika

Ngemva enifeza ukwelashwa ukushisa ngaphansi isidlo ezithakazelisayo enesihloko esithi "Isidlo sasekuseni izivakashi" asakazekela parison preformed. hot roll abilisiwe zamabhodlela zabo nabokhulumile futhi sisongwe ngengubo yokulala efudumele ubudala.

Ngokushesha nje lapho amabhange nge isidlo okubabayo kudambe, zihlanzwe emiphongolweni, emiphongolweni noma ithala.

Kanjani ukudla?

Manje uyazi ukuthi kusetshenziswe kanjani iresiphi. "Ukudla kwasekuseni izivakashi", kuvuna ebusika, luhluke kulowo odlule. Yena kuvela eziningi elimnandi futhi eqotho. Lena ngokuyinhloko ngenxa yokuthi ingxenye izithako zako u ethosiwe emafutheni zemifino.

Futhi we nothi yokuthi izinongo okubabayo kanye seasonings kwenziwa esetshenziselwa ukulungiswa preform.

Yidla isaladi sesilungele ukudliwa, unga kuphela emva kwenyanga. Vegetable isidlo sandile kremanku amancane ethulwa etafuleni kanye izifundo lesibili noma lokuqala. Abanye besifazane ukwenza sandwich kuyo. Ngenxa yalesi isaladi enongiwe isicelo ku nocezu ubhontshisi ngabondla dinner phezu kwezitsha flat.