Ngezindlela eziyisikhombisa indlela yokwenza yenkomo ezithambile

Ngezinye izikhathi abasha senkosikazi okungalungile lapho ukhetha inyama. Futhi indlu ngokuzumayo kuvela ukuthi lokhu akukona inyama yenkonyana abasha, kodwa isilwane kunalokho pozhivshee. Futhi konke lutho, kodwa lokho ukwenza nje ukuthi yenkomo ezithambile ukudla kwaba injabulo? Futhi ukuvala musa ngisho usola mayelana ezingemnandi wokubhoboza Omuny? Ngempela akukho lutho kungenziwa?

Akukona kubi kangako njengoba kungase kubonakale efika kuqala. Abaningi abapheki nabanokuhlangenwe nakho okwengeziwe banganikeza iseluleko esithile Kulokhu.

1. Isibonelo, yenkomo baba elithambile, kungaba, ukusika izingcezu, marinate ubusuku bonke brine ekhethekile. Marinade uzilungiselele ngokufanayo ukuthi isetshenziselwe izoso. Brine kungenziwa washayelwa nge uviniga, usawoti, pepper, izinongo kanye anyanisi. Uviniga kungaba ithathe iwayini ezomile. Ezinye uthele inyama nge isoso noma utamatisi juice. Kukhona inketho zokuyithambisa inyama in yogurt noma ukhilimu omuncu. Into esemqoka lapha kulo mzuzwana: marinade kufanele kube omuncu!

2. Yiqiniso, abantu abaningi abaqapheli ukuthi indlela yokwenza ethambile yenkomo zokupheka isikhathi angeke akwazi kunoma iyiphi enye indlela. Ngakho-ke, kufanele sibe ngemuva ukuthosa njengoba kufanele ubilise isikhathi esithile, sinezela pan okusezingeni eliphezulu uketshezi oluncane. Uma marinate inyama phambi ukupheka, ubisi uphelele ukuze neutralization asidi ngokweqile. Imayonnaise noma ukhilimu omuncu ungeze ngesikhathi eqeda ukwenza ithenda inyama kanye namanzi.

3. Abanye engeza ngalesi sikhathi epanini soda kancane. Ngakho indlela yokwenza yenkomo ezithambile kusiza futhi ngale ndlela ungakwazi ukusebenzisa abasebenzi njengezinkabi zabo kahle. Kodwa kudingeka sikhumbule ukuthi soda ngesikhathi neutralization uqala ikhwelo ngamandla, njengokungathi ukubilisa, ukukhulula carbon dioxide, futhi uma izitsha eziseceleni ongaphakeme, kukhona amathuba ukuvuza stock phezu konqenqema ungene plate.

4. Kukhona inketho ukungezwa ku-pan ne-esincane ushukela.

5. Ungakwazi esikhundleni nje zokuyithambisa smear izingxenye lwesinaphi ukusekela kulesi sifundazwe inyama for isigamu sehora. Fry kufanele kube kwesokudla iphakethe - lokhu kuzokwenza ngcono izimfanelo ukunambitheka isidlo kuphela!

6. Uma isikhathi kangako ukulinda kuze promarinuetsya yenkomo ke kukhona inketho ukwenza chops wakhe. Ukuze lokhu kufanele uthathe yizicucu ukuze chops ukushuba 1 - 2 cm ngokumelene imisipha zesivikelo sesifuba. I isiqondiso Imi kubaluleke kakhulu Ukuthamba futhi juiciness izitsha!

Bese wengeza usawoti kanye pepper ucezu, baqale ukushaya ku ibhodi ahlabayo noma isando ekhethekile Culinary noma hammer esiku, wageza kahle futhi scalded. Lapho ezivamile inyama ngesando batting kudingeka aqikelele, kusukela inyama ingahlukaniswa esimweni liquid. Ngokuvamile, kungcono kakhulu ukushaya inyama eqandisiwe, ngakho-ke kungcono ukufeza umphumela oyifunayo.

Okungenzeka ngemva kokulunyulwa inyama nje Fry semali amafutha. Futhi ungakwazi ukwenza chops in Batter. Ukuze Batter bakhande iqanda nofulawa omncane ozo- ingcosana kasawoti. Ekushoniseni ucezwana Batter, nawo ngokushesha sandile amafutha abilayo noma aphinde bacwilisa singene crackers yashaya ngamandla. Ifanele Hlobisa amazambane, i-pasta, nokunye okufana nokolweni noma yemifino sikadali. udle imifino futhi ayikwazi dengwane.

7. emizi Okwezomnotho zihlukaniswe ngendlela efana ukwenza yenkomo soft: ngaphambi sikadali ubilise ikani! Ukushiya ingxenye encane yenkomo umhluzi futhi ulungiselele kuwo wokuqala lonke yenkomo abilisiwe kungenzeka ukwenza nesitshulu esihle.

Nokho, lokhu kuphakamisa umbuzo wesibili: indlela ukupheka yenkomo zangaphandle ezintofontofo? Indlela engcono kuzo zonke ukukhetha okwaziwayo ukupheka inyama cooker ingcindezi nge ucezu esisodwa esikhulu, njengoba le ndlela kunzima ukuhlola isikhathi ukutholakala umkhiqizo, futhi ukhetho ukuluchitha inyama ukuba "kokunciphisa" isimo akufanele ehlisiwe. Futhi ukwenza esesibili kunzima kakhulu ngenxa yenkomo undigested.

Uma cooker alikho, ungakwazi asheshise inqubo ukupheka ngale ndlela: emva abilayo amanzi ngamathumba ngokuphelele inyama imizuzu emihlanu bese wengeza umhluzi amanzi kancane abandayo ukuyeka abilayo. Ngakho kudingeka isinyathelo izikhathi eziningana. Ungakwazi umane ayeke Ukushisa ebhodweni ukuze uqhubeke inqubo ngemuva ethile yesikhathi. By the way, kulezi "Sunset" inqubo ambalwa ikuvumela ukuba ugcine inyama okuphekwe umhluzi, futhi inyama inombolo iningi izakhi ewusizo.

You fantshi inyama abilisiwe ukwenza jelly - okumnandi futhi enhle ngokuphawulekayo! Futhi abaningi bakhetha ukusebenzisa kwaze kweqa ngesikhathi sedina yesibili ubiliselwe inyama esikhundleni ethosiwe. Futhi by the way, wena ngokuphelele ilungelo!