Namuhla uzofunda ukuthi ungakhula kanjani amakhowe ekhaya

Namuhla, abaningi banesithakazelo embuzweni wokuthi bangakhula kanjani amakhowe ekhaya. Futhi kungenzeka yini? Yebo, kungenzeka. Ukuvuna okuhle kwama-mushroom kungatholakala ngokukhuphula egumbini elingaphansi, igaraji noma ukuchithwa. Futhi uma ubona izimo ezidingekile, unganikeza amakhowe hhayi kuphela emndenini wakho, kodwa futhi ukwenza lo msebenzi ngokusemthethweni. Futhi manje sizokwabelana ngolwazi lwethu ngokuthi singakhula kanjani imifula ezweni.

Isigaba sokulungiselela

Inzima kunazo zonke kuleli bhizinisi yinqubo yobuchwepheshe bezolimo. Kodwa uma kukhona isifiso esikhulu kanye namakhono okuqala okusebenza emhlabeni, ngakho konke kufanele kuphumelele.

Ngokuba ukutshalwa kwama-mushroom kufanelana nendawo, ngoba lezi amakhowe azidingi ukukhanya kwelanga. Ikakhulukazi badinga umoya omusha futhi umswakama njalo. Ungakhula amakhowe endaweni evulekile. Kulesi simo, amahlumela kumele ahlanganiswe nefilimu ukugwema ukulahlekelwa umswakama. Njengoba ufunde ngokucophelela izigaba zomsebenzi ezichazwe, uzofunda ukuthi ungakhula kanjani amakhowe ekhaya.

Izigaba zamakhowe ezikhulayo

Okokuqala, kubalulekile ukulungiselela (ukuthenga) umquba, oqukethe inkukhu kanye nehhashi umquba, i-gypsum kanye nosawoti, bese uwachitha emashalofini alungiselelwe phansi, ekhala noma elinye igumbi.

Uma kumquba omthengiwe awungenisiwe i-mycelium, ngakho-ke, kuyadingeka ukuyithenge. Ama-spores atholakalayo ayafakwa emhlabathini.

Ngemuva kwalokho, i-mycelium ihlanganiswe nengqimba ye-peat (cishe ngo-7 cm). Ungakhohlwa ngokugcina umswakama njalo nokuchelela okukhethekile kwezobuchwepheshe. Umjikelezo wokutshala ama-mushroom uhlala cishe izinyanga ezintathu. Emasontweni amuva nje, ukulimala okusebenzayo kwenzekile.

Indlela yokutshala ama-mushroom ekhaya

Kukhona abantu abangenawo ama-cottages ehlobo. Kodwa futhi banesithakazelo embuzweni wokuthi bangakhula kanjani imifula ekhaya. Kukhona indlela okuthiwa ifulethini. Iqukethe okulandelayo. I-mycelium itholakele, ehlukaniswe izingxenye eziningana futhi ibekwe emathini amathalitha amathathu nesigcawu esingaba ngu-20 cm. Ubuso kufanele bube yizicabha, ngakho-ke kutholwa kancane kancane. Ukusuka ngenhla uthele omunye ungqimba womhlaba (cishe u-2 cm), okumele uhlale unomanzi. Ibhange idinga ukumbozwa, kodwa hhayi ngokuqinile, kushiya isakhiwo sokufinyelela emoyeni. Kufanele bahlale ekamelweni lokushisa izinsuku ezingu-7, bese badluliselwa endaweni epholile kakhulu kwezinsuku ezingu-3-4. Ngemuva kokuba amabhange aphinde abuyele ezimweni ezifudumele zokuboshwa. Uma zonke izimo zihlangana kahle, amakhowe amancane azovela ezinsukwini ezingu-10-14.

Ukuqoqwa nokukhathalela okwengeziwe

Ekudleni ungasebenzisa amakhowe amancane kuphela, angazange amnyamale amapuleti futhi ifilimu alimele. Emakhowe amakhulu, izinto eziyingozi kakhulu zibuthelela umzimba womuntu.

Ngokungafani namanye amakhowe, ama-mushroom awanqunywanga ngommese, kodwa njengokungathi ayengenwe emhlabathini. Yenza lokhu ngokucophelela, ukuze ungalimazi lonke i-mycelium. Umthombo kufanele ufafaze umhlaba emva kokususa i-fungus.

Kumakhowe futhi uqhubeke ukhiqiza, akumelwe ukhohlwe ukugcina inhlabathi esimweni esivamile semanzi.

Manje uyazi ukuthi ungakhula kanjani ama-mushroom ekhaya. Futhi etafuleni lakho kungaba khona amakhowe anomsindo cishe unyaka wonke.