Marmalade apula: iresiphi futhi ewusizo izakhiwo

Kuzo zonke amaswidi, le marmalade, mhlawumbe - the ayinangozi kakhulu sibalo, enempilo futhi bavunyelwe ukuba ingane ukudla ngasiphi yobudala. Lokhu sikwazi ukwenza izinto ezihlukahlukene futhi uthando ufanelwe ngenxa ekwakhiweni yayo. A usizo ikakhulukazi apula marmalade, ngemva pectins, eba phakathi komzimba womuntu, kwenze wangempela entwasahlobo yokuhlanza, kanjalo elihlanza kuzo zonke izinhlobo imali, okuyinto eyingozi empilweni.

Izithelo jelly kusuka apula, iresiphi zazo ungathola kule material, kulula kakhulu ukuba uzilungiselele ekhishini lakho siqu. Ukuze lesi sidlo owazenza zonke ezihlukahlukene apula, ngakho kufanele sinake izinhlobonhlobo ekwindla, okuyizinto ecebile kunawo wonke pectin eyigugu kakhulu.

Ukwakheka marmalade , ungakwazi ukushintsha kancane futhi kwenze kube uhlobo "assorted", unezela ipheya noma iplamu ngesikhatsi ukupheka. Kodwa emuva iresiphi yakudala ofuna ukuthatha ikhilogremu ushukela ikhilogremu apula nge ukunambitheka omuncu-sweet. Zonke izithelo, ahlanzekile, uthathe tincetu kanye thumba emanzini nge lid on ukushisa low kakhulu kuze sokugcina ukuzimisela kwabo. Ngaphezu kwalokho, ukulungiswa apula marmalade inalokhu isinyathelo esilandelayo: usebenzisa kunodonga, kuyinto efiselekayo ukuthi non-metallic, noma usebenzisa blender okuphekwe ecubuziwe izithelo puree ukuba kwenziwe. Thina shift ingxube okuholela ku pan, olalayo ushukela, uhlanganise kahle futhi wagqoka umlilo kancane. Phakathi ukupheka, kufanele kuqinisekiswe ukuthi puree is hhayi wokushiswa, futhi ulungiselele ukuba nje mass esishisayo uqala ukushwaqa. Thela inhlanganisela ashisayo isidlo walungisa ngokukhethekile nge imiphetho bushelelezi futhi ofakwe amanzi epholile. Kuleli zinga, ikusasa apula marmalade, iresiphi zazo uzokwazi ukuhlola nelwatinchanti lwabo, kumelwe ume izinsuku 1-2. Lapho-ke bomile ngokuphelele, awuhlahlele izitho yanoma iluphi ugcobhoze naleso ushukela.

Recipe marmalade okuzenzela apula nge Mint ne jusi

Lolu hlobo marmalade uphelele hhayi kuphela itiye, kodwa futhi ukulungiswa amakhekhe ezenziwe ekhaya, edlala indima ukugcwaliswa for wakhe. Kulokhu, uzodinga ilitha apula juice, amaqabunga ambalwa Mint, 25 amagremu gelatin, 500 amagremu ushukela kanye umpe eyodwa lemon. Gelatin amboze amanzi bese ushiye ukuba sikhukhumale isikhashana. Ngaphezu kwalokho apula marmalade, iresiphi kuyahluka kwezinye eyinkimbinkimbi, ngokungafani kuya odlule uzilungiselele kanje. Imbiza ethela izithelo juice, unezela nalokho Mint kanye noshukela, bese abilisiwe imizuzu engu-15, ngemva kwalokho kwesinkuntshane kumelwe kususwe. Ngokulandelayo, uthele gelatin ukuvuvukala uhlanganise kahle ukugwema izigaxa kwakhiwa. Ingxube siphelile is batheleka izimbiza oyinyumba okulungiselelwe kanye zamabhodlela zidlule up yokugcina.

Izithelo jelly kusuka apula, iresiphi of oye osanda kuzwa, uphelele sandwich amnandi wokulungiselela amakhekhe ngesimo obhasikidi njengoba ungqimba, futhi njengendlela dessert ezimele lihle kakhulu. Bon appétit!