Shrimp - emangalisayo kwasolwandle appetizer ubhiya. Kodwa abaningi abazi ukuthi ngenxa inyama yabo kungenziwa kuphekwe izitsha ezifana okumnandi ukuthi uvumelane ukukhonza kuphela etafuleni gourmet. Futhi kungenziwa ngisho ekhaya!
Shrimp nge dill
Indlela Bilisa nezimfanzi, ukwelapha wena nomndeni ukuze into ekhethekile? Impendulo ilula: ukupheka nabo okubabayo dill sauce. Lokhu dish uthandwa kakhulu phakathi kwezizwe, kuyinto esetshenziswa kabanzi e ukudla kwasolwandle. Ngokwe-recipe for samuntu isidingo yayo kule mikhiqizo: 500 g nezimfanzi ngokwabo; 3 ukwatapheya ezinkulu ezivuthiwe; 50 g le-bhotela; 300 g yemifino umhluzi; 4-5 wezipuni iwayini ezomile, elimhlophe kakhulu. Ngaphezu kwalokho, usoso uzodinga ukhilimu fresh (5 wezipuni), 2 eluhlaza amaqanda isikhuphasha, 3-4 wezipuni oqoshiwe dill, ingcosana usawoti kanye noshukela. Ukulungiselela: Ngaphambi ubilise nezimfanzi, badinga ukuba zihlanzwe. Ukuze wenze lokhu, inhloko ahlukaniswa umsila ukuhlanza ingaphakathi inyama ekhishwe kusuka kumasistimu asebenzayo. hashaza yakhe, ukuvumela stechot amanzi. Amagobolondo singaba usizo kabi, futhi - benza okumnandi, umhluzi ecebile. Okulandelayo - ukwatapheya. Kusukela izithelo ukuhlanza off ikhasi, susa ithambo, inyama grate. Esimeni epanini koqweqwe lwawo, chaza amafutha, wafaka avokadnoe puree, uthele umhluzi, ivuse. Bese wengeza iwayini ake thumba sauce. Okulandelayo kuba esasibucayi kanjani izimfanzi ukuthi inyama akuyona ngokweqile lokushisa eliphezulu kakhulu abilisiwe. Ukuze wenze lokhu at the stage of ebeka umlilo kwasolwandle kumele kungancipha. Sauce akufanele ubilise - nje bayethe ukushisa encane. Ngalesi sikhathi, ukushaya zamaqanda no ukhilimu, uthele usoso, nibeke usawoti, ushukela, dill, ake thumba isidlo futhi cisha. Shiya isidlo imizuzu 10 sokunika, embozwe, kuthi ngemva kwalokho bakhonze kanye nelayisi abilisiwe. Yebo, zokubuyekezwa iresiphi "Indlela Bilisa nezimfanzi in sauce dill": wonke eduze izigaba kulungiselelwa ukudla kufanele kwenziwe ngaphansi kwehora. Kubalulekile ukuqaphela, kungenjalo imikhiqizo kugaywe ulahlekelwe ingubo ukuhweba futhi ukunambitheka yokuqala.
Shrimp nge curry sauce
Kubathandi sipho exotic ekhethekile iresiphi nezimfanzi i-acute ukhari sauce. Kuyinto ethandwa phakathi abalandeli cuisine Indian, kodwa ababambanga kahle enhlabathini Slavic. isidlo Ifanele ephathini enobungane, futhi lobusuku ekhethekile, t. Ukuze. Kulula, ayiwona umthwalo ngoba esiswini nezinye izinongo futhi condiments abe okuncane nokwelapha nomthelela emzimbeni. Ngakho, enye iresiphi ewusizo "Indlela esihlwabusayo abilisiwe nezimfanzi" e piggy yakho yasebhange. Uzodinga: anyanisi - 1 ikhanda elikhulu; -3 clove nesweli; ibhotela - 3-4 wezipuni (abazi konakalisa usoso, ngoba akukuhle skimp); ufulawa - 2 wezipuni; ingxube ukhari (izinongo abukhali) - 1.5 wezipuni. Uma kungenjalo, thatha pepper abukhali ezimnyama, kancane emhlabathini nesinamoni, coriander kanye basil. Ngaphezu kwalokho kudingeka 200 of inkukhu isobho. Uma engekho yayo, chaza in abilayo amanzi bouillon cube. Kungaleso sikhathi kuphela lapho, qaphela ngosawoti, ukuze singathwesi overdo it. Kodwa enumerate izithako okwengeziwe: amanzi - 200, 1 banana, ukhilimu - 4-5 wezipuni. Bayoba anike sauce a ngesisa ekhethekile, ubumnene. Ekugcineni, usawoti, umhlabathi ginger kancane, 2 wezipuni ishq alimondi (esikhundleni - oat) kanye isipuni kalamula. Sami nezimfanzi - 400-450, inqubo iqala ukuthosa anyanisi nesweli kuze kucace. Khona-ke uthele ufulawa, izinongo, ethela amanzi umhluzi. Sauce kufanele ubilise imizuzu mayelana 5-6. Khona-ke wanezela kuso ehlutshiwe ecubuziwe ngemfoloko ukuze amakhowe banana. Ngemva kwakhe kuyinto kufika ithuba lika-ukhilimu, usawoti, ginger kalamula. Manje kwasolwandle: fresh ecacile, kodwa indlela ubilise nezimfanzi simisiwe? Kumele pre-eneqhwa, indawo efrijini on aphezulu ngezansi. Futhi-ke, ngaphambi nje kokuba kubekwa sauce, susa aphezu kwezibilini, hlambulula, ezomile, nokubeka ithawula ephepheni. Futhi ukuzumeka epanini. Inqobo nje uma zilungele (imizuzu 5-7), ku-eyomile ukuthosa epanini luvutha ishq. Fafaza kubo sauce bese ususa emlilweni. Khonza nelayisi abilisiwe Baguette crispy. Isikhathi esivunyelwe ukulungiswa ukudla, kanye kule iresiphi odlule, nje isigamu sehora.
Isilingo, ukupheka ukudla ubumnandi!