Isithombo. Ungadliwa for zonke izikhathi

Isithombo - isitshalo esiyingqayizivele, okuyinto eye yaba amakhulu eminyaka ezinganekwaneni, ukubhala izinkondlo ekhuphuka nge puzzle. Folk ukuhlakanipha uyikhazimulisile kuyo izaga kanye amazwi, kodwa ikakhulu elithi umsindo nge isetshenziswe ngomqondo ongathandeki. Futhi luyize. ukunambitheka Cijela ebuhlungu le impande kuvusa esesuthi, juice muhle ukugaya, futhi izitsha babe ukunambitheka ongenakulibaleka of isithombo.

Kulo ungakwazi ukulungiselela amasobho, izitsha main, salads, appetizers. Okubalulekile ukuthi ziyizinhlobo eziningi kanjani abaningi (abamhlophe, abansundu, pink, Margelan, isithombo ...) ukhethe eyodwa engase isikhalazo. Ake sizame ukupheka ukudla kusuka kulolu impande.

isithombo Ngakho emhlophe. Ungadliwa ahlinzekwa ukupheka kusuka isobho wakhe, engeza isobho.

Isobho nge isithombo kanye yenkomo uzodinga kule mikhiqizo:

• Inyama yenkomo tenderloin - 200
• Isithombo omhlophe - 200
• Bow - ikhanda
• Garlic - 3 clove
• Soy sauce - spoon
• Izinongo, amakhambi

Qala ukupheka umhluzi zakudala kusukela inyama kanye anyanisi. Lapho kuze inyama okuphekwe uhlala impela kancane in umhluzi wafaka uthathe izingcezu ezimbalwa isithombo. Ekupheleni ukupheka ugarliki. Khipha inyama radishes, oqoshiwe, exutshwe izinongo, amakhambi usoso wesoya zibekwe phezu kwezitsha. Umhluzi sengezwe isidlo ngqo phezu kwetafula.

On the yesibili edingekayo Margelan isithombo. Ungadliwa baye bame kwelokuthi lokhu impande oluhlaza kangcono ekwenzeni amadombolo. Inhlama ngabo ukwenza evamile. Thatha 500 g kafulawa, sieved, exutshwe usawoti. Inhlama 1 Iqanda nge ingilazi yamanzi afudumele.

Nemthombo Yenziwe isithombo. Yena wagcoba on a grater indawo, exutshwe anyanisi, upelepele, usawoti, engeza ukhilimu omuncu. Ebilisiwe amadombolo njengenjwayelo, futhi sidla ngamafutha.

Ngaphandle kwalokho, ubani akawuthandi amadombolo, wesibili ungakwazi ukupheka inyama isaladi, saliphi uyophinde abe isithombo. Izindlela zika salads ube izizwe eziningi. Ukuze acute isaladi Caucasian udinga ukuthatha:

• 400 g abasha yemvu abilisiwe
• isithombo eyodwa enkulu (noma iluphi usuku ngaphandle black)
• onion esikhulu esimhlophe
• amaqanda 2
• usawoti, amakhambi, izinongo
• imayonnaise

Zonke imikhiqizo phansi, impande grate izimbobo ezincane, imayonnaise, usawoti, pepper. It kuvela eqotho kakhulu futhi sina.

Kulabo ungadli inyama, lungiselela amnandi isaladi nge isithombo, isanqante noshizi. Uyini ezifanele kakhulu isithombo zokupheka musa ucacise: konke kuncike siqu ukunambitheka izintandokazi. Thatha izinto eziningi alinganayo mikhiqizo, sihlangana on a grater indawo, begqoke ne ukunambitheka: yogurt, ukhilimu omuncu, imayonnaise. Qiniseka engeza izinongo: ikhumini, pepper, usawoti. Shizi imnandi futhi izaqathe, ukunambitheka yohlobo isaladi.

Abalandeli flavour elungisiwe refillable ogayiwe isithombo uju cranberry juice, exutshwe apula, ithini lamapheya nezinye izithelo. Excellent isidlo ukuze vodka, wafaka amakhambi kuyinto isithombo elimnyama ne apula neklabishi, ibhotela ebona.

Ate? It uhlala ukulungiselela iziphuzo okuncike zonke isithombo efanayo. Ungadliwa ahlukahlukene yabo futhi.

Ukuze utamatisi isiphuzo in a blender kwakugaywa isithombo futhi apula. Engeza kancane ushukela, usawoti, pepper (uyazikhethela), exutshwe utamatisi juice. isiphuzo enjalo ingase ibe buhlanjululwe ngamanzi esiphethu, futhi ziphuze undiluted.

Awuthandi utamatisi juice? Khona-ke silungiselela yogurt nge isithombo. Blendiruem onion eluhlaza, isithombo, ezinoshukela, usawoti, okumuncu noma alulaze serum.

Uzothola kusihlwa yothando, futhi bayesaba udedele clanger?

Kungaleso sikhathi-ke kudingekile ukulungisa Potion magic, potency aphrodisiac. Hlanganisa apula oqoshiwe ne black isithombo ogayiwe, engeza lemon nesinamoni. Gcwalisa ingxenye ilitha lamanzi abilayo, shiya for isigamu sehora. Thatha lesi isithombo kanye apula, futhi, uthele lemon, usawoti, ufake uju oluncane, begqoke ne-yogurt. Umphumela waba isaladi okubabayo, okuyinto ungazama ngosuku lwezithandani. Lesi siphuzo sibizwa selehlile, wakhonza etafuleni izibuko abade nge ice.