Iresiphi Georgian: iWundlu kharcho

Recipe kharcho iwundlu sekuyisikhathi eside bashiye Asia Ephakathi. Lokhu dish ibhalwe zonke republic ezwe elaliyi-Soviet Union, futhi usathanda eYurophu ngisho eMelika. Lokhu isobho - esihlwabusayo ngempela futhi isidlo okwanelisa ngayo ukuthi angaya kahle ngisho imenyu zemikhosi. iwundlu Ukulungiselela kharcho - akulula, kodwa ungafunda konke uma uthanda.

Ukukhetha imikhiqizo

iwundlu Recipe kharcho kudinga ezikhethwe ngokucophelela izithako. Futhi akusiwona nje abasha ithenda iwundlu, kodwa futhi izinongo, amakhambi, pripravok. cuisine Georgian kuyinto ugcwele flavour kanye ako, ngakho umhlakanya zethu sizothatha ugongolo ka amakhambi fresh and ingcosana ezihlukahlukene izinongo asempumalanga. Sizokwenza uma sikubheka njengobuthi ngokuqinile nemifino - kuphela fresh, sesivuthiwe, okumnandi!

Zokuthola ukupheka isobho kharcho nge iwundlu:

1. iWundlu - ucezu polukilogrammovy ithambo.

Figure 2 - mayelana inkomishi ikota.

3. Anyanisi - 2-3 ama naphakathi kwamafu.

4. Garlic - 2-3 clove ezinkulu.

5. Utamatisi - mayelana iphawundi.

6. Sol.

7. peppercorn.

8. I amakhambi fresh (parsley, basil, dill, coriander).

9. leafs.

10. Vegetable uwoyela zazharki.

Kharcho iwundlu. Step by step recipe

Isinyathelo 1. Ukulungiselela umhluzi lezisekelo

Okokuqala kumele ugeze futhi usike iwundlu inyama. Ukuze wenze lokhu, usike ngokucophelela yemvu phakathi obujwayelekile tincetu yonkana zesivikelo sesifuba. Thina basakaze ebhodweni ezimbili-litre, sigcwale amanzi, wafaka le sikadali on umlilo omncane. iwundlu Leresiphi kharcho kudinga ukuhambisana omunye umthetho obaluleke kakhulu: konke-pop-igwebu kufanele zisuswe ngokushesha. Uma kungenjalo, uzobonakala chaza isobho, okuyinto kwaba nethonya elibi ukunambitheka kanye nokuvela isidlo esiphelele.

Isinyathelo 2. Ukulungiselela zazharki

Kuze kuphekwe inyama umhluzi, hlanza futhi sizoyiletha usike anyanisi. Carrot Chop zibe cubes. On ukushisa kulungele yensimbi okuningi ukuthosa epanini noma Wok, uwoyela pre-ukugcwaliswa therein. Uma sekuqala ukufudumala, wakufaka imifino. Fry kudingeka impela isikhathi eside, kuze brown golden. Ngemva anyanisi ukuthosa kanye izaqathe kufanele kube kancane welula nabaningana ithebula tipunu umhluzi. Ngalesi sikhathi uyohlanza utamatisi, yobula ngamanzi abilayo. Susa isikhumba, ukusika inyama. Thumela anyanisi umhluzi. Ibila, embozwe lokungenani kulesitukulwane 10 imizuzu.

Isinyathelo 3: Cook kharcho iwundlu

Esikhathini abilayo umhluzi umthwalo zazharku ngomumo. Uma kuziwa ngamathumba futhi, thina-ke ngiyolala irayisi wageza kuwo. Bates igesi setha sikadali.

Isinyathelo 4: Izinongo kanye namakhambi

Fake siyakuvuna usike imifino, ukupheka izinongo: Barberry, utamatisi omisiwe, liqhakaze, cardamom, garlic ochotshoziwe, paprika, pepper. Cishe noma yimuphi izinongo okubabayo futhi kushisa ngokuphelele umphelelisi leresiphi. Kharcho iwundlu phambi bakhonze kufanele kube phisa kancane ngaphansi lid.

Ukukhonza izitsha etafuleni

Ngaphambi lapho etafuleni, isobho kumele waphikelela kharcho ngaphansi hood okungenani ihora. Khonza ngayo Pita isinkwa noma wenza shoti, kodwa likwazi kahle nezinye breads, ezifana okusanhlamvu, bran, rye ufulawa. Kwezinye izindawo Georgia kharcho engeza walnuts othulini noma oqoshiwe. Futhi nje, ungasebenzisa iwundlu inyama yenkonyana, inkukhu noma turkey.