Ingabe i-utamatisi iyinhlobo noma imifino?

Njengoba iningi lezincwadi zokubhekisela lisho, utamatisi uyisitshalo somndeni waseSolanaceae. NgeLatini, igama lesiko lizwakala - Solánum lycopérsicum. Utamatisi utshalwa njengesitshalo semifino, futhi izithelo zawo zivame ukubizwa ngokuthi utamatisi. Uhlobo lwesithelo yi-berry. Ingabe lokhu kusho ukuthi utamatisi uyimithi?

Kuze kube manje, ngenxa yokuthi utamatisi unempahla ebalulekile yokudla okunomsoco kanye nokudla, izinhlobo ezihlukahlukene, nokuphendula okuphezulu ekunakekeleni okufanele ngesikhathi sokulima, kungenye yezitshalo ezithandwa kakhulu emhlabeni wonke. Utamatisi akhula emhlabathini ovulekile, aphethwe kahle futhi ngaphansi kwefilimu, egumbini kanye nokugcina amafilimu. Ngokuvamile ungabona lesi sitshalo kuma-balconi nakwi-loggias, futhi ngezinye izikhathi kumafasitela emakamelweni.

Ukusebenzisa lesi siko, cishe asikaze sicabange, utamatisi - iberry noma imifino? Futhi lo mbuzo wawuyimbangela yesilingo. Ngakho-ke, e-1893 ekude, iNkantolo Ephakeme yase-United States yakhipha isinqumo, ngokusho ukuthi utamatisi wawubhekwa njengemifino. Mhlawumbe isizathu saleso sinqumo sasisezindizeni zezomnotho. Ngempela, ukuhanjiswa kwemifino, ngokungafani nezithelo, kwakungaphansi kwemisebenzi yamasiko. Kodwa, kungakhathaliseki ukuthi kwakunjani, isinqumo senziwa ngesisekelo sokuthi utamatisi uvame ukudliwa okwesibili ngenyama noma inhlanzi.

Yilokho, lesi siko akuyona i-dessert, ehlukanisa ngayo nezithelo.

Kodwa izinsolo zokuthi utamatisi uyinsimbi, akazange ayeke. Futhi bathola ukuqinisekiswa kwabo ngesikhathi esisemthethweni kakhulu nje-ngo-2001.

Khona-ke iziphathimandla zase-EU zala ukuthi utamatisi uthathwe njengesithelo.

Kodwa abantu abavamile, njengamazwe aseYurophu, kanye nathi, namanje kuningi babheka utamatisi imifino.

Kodwa-ke, ukuthi i-tomato iyinhlangano yamaberry, noma imifino, izindawo zayo azizuzisi kakhulu. I-Lycopene - into engokwemvelo eyingqayizivele, egcwele ngobuningi obunamatamatisi, imane imane izakhiwo ezimangalisayo. Ngenxa yalokhu, ukusetshenziswa kwamatamatisi ekudleni kusiza ukunciphisa ukuhlushwa kwe-cholesterol egazini nasegazini elingaphansi kwegazi. I-Lycopene eningi kakhulu futhi ilwa ngokuqinile nokukhuluphala ngokweqile nokwakhiwa kwezindwangu zegazi.

Kuwusizo kakhulu ukudla utamatisi kumadoda asekhulile. Emva kwakho konke, uma kungenalo ngokwanele ukuthi i-lycopene emzimbeni wabo, ingozi yokuhlupheka kwesifo senhliziyo noma isifo sohlangothi siyakhula kathathu. Umphumela wokuphikisa, isithiyo sokuhlukaniswa kwamangqamuzana omdlavuza, okuvimbela ukuthuthukiswa kwe-oncology, kuthiwe kubanjwe utamatisi. I-tomato berry, ngendlela, ingenye yamasiko ambalwa okutshala ukuthi awalahlekelwa yizinto eziwusizo lapho evuleka emazingeni okushisa aphezulu. Ngaphezu kwalokho, inani le-lycopene utamatisi ngenkathi ukupheka noma ukucheka kwenyuka kwenyuka izikhathi kanye nengxenye. Ngokusho kososayensi abavela e-Cancer Center eMemphis, uma nsuku zonke bedla utamatisi omusha noma ophekwe, ungakwazi ukunciphisa kakhulu ingozi yomdlavuza wesikhumba (i-melanoma) ne-prostate futhi isuse ezinye izifo zenhliziyo.

Kodwa namanje, utamatisi uyimithi? Ungakhathazeki. Into eyinhloko ukuthi utamatisi uyinambitha futhi iyasiza.