Indlela yokwenza inyama ye-meatball kanye nama-chops okuzenzela

Sizokukhuluma ngendlela yokwenza inyama ye-meatball kanye ne-patties ezenziwe ngokwezifiso kulesi sihloko, ngoba lezi zitsha ziyathandwa futhi zijwayele wonke umuntu kusukela ebuntwaneni. Vumelana ukuthi akukho liholide elidlula ngaphandle kwabo, ngoba likhulu kunoma yiluphi uhlobiso, ngakho-ke bakhetha ukuwapheka emazweni amaningi emhlabeni jikelele. Kumele kuqashelwe ukuthi inyama yezinyamazane ihluke kwi-cutlets, njengoba izithako zabo eziyinhloko ziyisilwane ngaphandle kwelayisi, futhi kumele zitshalwe nge-sauce, ezenza zikhanyise, ziwusizo futhi zijabulise, ezingathandwa ngabantu abadala kuphela , Kodwa futhi nabantwana.

Indlela yokwenza inyama ye-meatball? Ukuze wenze lokhu, udinga ukukhetha inyama namafutha, ukuze le dish idle amanzi enomsoco futhi enambitha. Khona-ke ngokusebenzisa i-grinder yenyama kufanele weqa inyama nge anyanisi. Ubilise ilayisi kuze kufike isigamu esiphekiwe, uthele ngokuhlukile amanzi emkhatsini, uzothola ukupheka i-gravy. Bese uhlanza irayisi elibilisiwe emanzini apholile bese uwaxuba kakade ne-forcemeat elungiselelwe, usawoti kanye ne-pepper, bese-ke ukunambitha ufaka izipuni ezimbili ze-tomato sauce noma ijusi. Gcoba izandla zakho ukuze inyama encane ingabambeleli ezandleni zakho bese uqala ukudala amabhola amancane, ububanzi bawo okufanele bube ngamasentimitha angu-4. Bafake ufulawa bese ubhakwa kuze kube yilapho ubomvu obomvu e-hot frying pan egcwele amafutha yemifino. Bese ubeka zonke izinyamazane kahle epanini, bese uthele i- rice decoction, esasihamba ngayo ekuqaleni. Kulesi simo, inyama yokudla inyama ingalungiswa ku-ayisikhilimu omuncu, enezela izipuni ezine zokhilimu omuncu ku-pan noma ezine utamatisi unamathele utamatisi. Ama-Meatballs kufanele agcwaliswe isigamu emanzini, uma kwenzeka ukuthi amanzi angaphansi, ungangezela ngokuphephile amanzi amaningi abilisiwe. I-gravy kufanele ithulwe bese ingeza ucezu ushukela. Letha emathunjini bese uyimisa phezu komlilo omncane cishe cishe isigamu sehora.

Indlela yokwenza inyama yezinkukhu ezivela enkukhu? Ukuze wenze lokhu, kabili-ukupheqa amagremu ama-500 yenkukhu yenkukhu ngokusebenzisa i-grinder yenyama, i-anyanisi enye ne-apula ehlutshiwe. Khona-ke inyama enobisi ingeza amakhambi aphihliwe, izinongo ezizithandayo, ufulawa uphinde uxubane kahle. Sisebenzisa izandla ezimanzi, siwafaka amabhola amancane, bese siwagoqa ufulawa bese uwafisa epanini elitshisayo elishayisayo kuze kube yilapho usulungile. Ukuqeda lezi zitshalo ezinamahlumela futhi akudingekile, zihambise etafuleni kanye ne-paprika noma i-curry. Ngikholelwa, kuhle kakhulu futhi kuyathandeka.

Indlela yokwenza inyama ye-meatball "Idakiwe"? Lungisa isigamu se kilogram yenyama enqunyiwe bese wengeza khona ama-gramu angu-50 we ushizi ogayiwe, amaqanda amabili aluhlaza, izinkezo eziningana zama-biscuits, kanye nezinongo zakho eziyizintandokazi, usawoti kanye nopelepele, bese uyishukumisa kahle. Ngezandla ezimanzi, udinga ukudala amabhola bese ugoqa ufulawa, bese udosa epanini ngamafutha we-sunflower kanye ne-clove yegalikhi efakwe lapho. Lapho ama-meatball ethosiwe ezinhlangothini zombili, engeza ama-gramu angu-100 wewayini nomthamo ofanayo nobisi oluhlaza, izinongo, bese ubamba ukushisa okuphansi cishe imizuzu eyishumi. Isitsha silungile.

Indlela yokupheka ama-cutlets ngaphandle kwe-steamer? Okokuqala, ngingathanda ukuphawula ukuthi zonke izitsha ezilungiselelwe umbhangqwana ziwusizo kakhulu futhi zinconywa kuwo wonke umuntu, ikakhulukazi izingane kanye nabantu abadliwayo kokubili ngezinhloso zokwelapha nokuvimbela. Ukuze uthole inyamaball ezihlanganisiwe kunconywa ukuthi ungasebenzisi inyama enamafutha. Yiqiniso, kulula kakhulu ukupheka lesi sidlo ku-boiler kabili, kodwa ngenxa yokungabi khona kwayo, ungasebenzisa ipanini enkulu nge-lid ne-colander yensimbi enezansi, noma isihlungo, okufanele sifinyelele kalula epanini. Ngakho-ke, ungenza kanjani ama-chops okuzenzela. Eresiphi yami ngiyathanda ukusebenzisa ingxube yenkukhu ne-piggy forcemeat, lapho kudingeka khona ukungeza isinkwa / ubisi obisikiwe ngobisi noma emanzini, gawula ikhanda le-anyanisi elikhulu, engeza usawoti, pepper bese ufaka iqanda lezinkukhu, uhlanganise konke ngokugcwele. Kusukela ku-forcemeat eyamukelwe kuyadingeka ukwenza isisindo sesayizi oyintandokazi, nakuba kuyisifiso sokwenza hhayi kakhulu kakhulu. Bese uwafake ngokucophelela esihlahleni bese uwubeka embizeni yamanzi abilayo, ukuze i-colander ingathinti amanzi. Ngakho-ke, ekunciphiseni umlilo okwesikhashana kufanele kuqhutshwe phansi ngaphansi kwesembozo cishe imizuzu engaba ngu-40.

Bon appetit!