Ukudla kanye iziphuzoZokupheka

Indlela ukupheka ikhekhe esilula itiye

Uma ufuna ukujabulisa emzini ehla esiphundu, ukulungiselela ikhekhe esilula itiye. zokupheka Simple eziningi, siphakamisa yazi nabanye babo.

Indlela yokuqala sokulungiselela

Indlela kuhlanganisa izithako ezilandelayo:

  • ezimbalwa wezipuni ibhotela (noma imajarini);
  • ingilazi (mayelana 200 amagremu) ushukela granulated;
  • amaqanda 2;
  • isipuni vanilla noma sachet vanillin;
  • isigamu inkomishi (amagremu 100) ubisi;
  • lemon ikhasi - isipuni;
  • mayelana 2 izinkomishi (350-400 amagremu) ufulawa;
  • disintegrant - sachet spoon noma 2;
  • nesinamoni;
  • a spoonfuls ambalwa ushukela ngokokuhlobisa.

Indlela ukupheka ikhekhe esilula itiye

ibhotela Soft noma imajarini exutshwe ushukela. Beka inombolo ebekiwe amaqanda, isikhwama vanilla uthele ubisi. Govuza, ukubeka elikhuhluziwe lemon. Govuza bayobhaka powder ku ufulawa, bese ujoyine lonke imikhiqizo. Uxove inhlama kahle. Sebenzisa ifomu okufanele pre-agcotshisiwe. Beka inhlama ibe ke. Hlanganisa nesinamoni ezimbili wezipuni ushukela, afafaze phezulu ikhekhe. Dessert okufanele kwenzeke kuhhavini cishe imizuzu engu-45. Temperature - 180 degrees. Anqume ukulungela ungakwazi ukufanisa noma uthi lokuvungula.

A elula ikhekhe for itiye, eliphekwe multivarka

Pheka multivarka - elula. Sidinga ukuthatha imikhiqizo ezidingekayo futhi uhlanganise nabo kulandzelana lokufanele. Ngenxa yalokho, uzoba ikhekhe esihlwabusayo futhi kulula nge itiye. Photo dessert ubonisa indlela ukuhlobisa yokuqala yakhe.

  • eziningana (2-3 izicucu) amaqanda;
  • beaker (200 ml) ubisi;
  • izinkomishi ezimbili (amagremu 400) kafulawa;
  • 1.5-2 izinkomishi (350-400 amagremu) ushukela;
  • amanzi abilayo - 200 ml;
  • soda kancane;
  • 5-6 tipunu nokhokho oyimpuphu;
  • isikhwama of vanilla;
  • bayobhaka yaba luthuli;
  • amafutha zemifino.

Cream angayenzela iyiphi iresiphi. Sinikeza Iphakethe yemikhiqizo:

  • Ubisi olujiyile ebhodweni - 1 pc.
  • Nokhokho oyimpuphu - 1-2 nezinkezo;
  • iphakethe (200 amagremu) ibhotela.

Incazelo kanjani ulungiselele ikhekhe esilula itiye multivarka

Teflon inkomishi amafutha Multivarki: phansi futhi udonga. Kancane ufafaze semolina kuya ikhekhe kahle ngemuva ebusweni. Qala ngokukhetha whisking amaqanda noshukela. Thela okuholela ubisi mass, kancane kancane uthele ufulawa kakolweni. Zama ukugwema ukwakheka izigaxa. Disintegrant, vanillin, soda powder kanye cocoa ukuxuba bese ufaka mass Iqanda-ushukela. Amanzi imenze ethumbeni. Ngalesosikhathi thela umkhiqizo ukuphumula emfudlaneni elincanyana. Hlanganisa futhi. Ngenxa yalokho, Batter kufanele abe, okumele abe batheleka inkomishi. Multivarku ufake uhlelo "Bhaka". Isikhathi - 1.5 amahora. Vala ikhava akudingekile. Ngemva ibhiphu umsindo, hlola ukulungela ikhekhe. Sebenzisa umdlalo noma uthi lokuvungula. Uma kukhona ikhekhe isidingo dopech, ke kuzoveza i eyengeziwe 20 imizuzu. Ngemva kwalokho, udinga ukususa ngokucophelela ikhekhe kusukela isitsha. Ukubeke on isidlo wanquma ngommese ngesikhathi amakhekhe 2, 3 nobe 4.

cream ikhekhe

Lena yindlela elula futhi esheshayo ukupheka ukhilimu. Amafutha kufanele kube soft, kwancibilika. Qala whisking ke nge mixer, engeza kwakuye kwancipha kancane ubisi wafingqa. Yibe usubeka lelo cocoa. Lokhu kuzokwenza ushokoledi ukhilimu. promazhte Korzhi okuholela mass, engeza komunye nomunye. Kumi esiqongweni sezindawo ikhekhe, ufafaze ushokoledi yashizi. Beka in the esiqandisini. Linda isikhathi ikhekhe ofakwe. Manje uyazi iresiphi indlela ukubhaka elula, ikhekhe ezisheshayo itiye.

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