Indlela ukubhaka i pie apula ngokushesha: iresiphi

Indlela ukubhaka i pie apula ukujabulisa obathandayo dessert okumnandi? Ukuze siphendule lo mbuzo kuyinto ukupheka elula abakwazi kuphela wazibonela labapheki, kodwa futhi wekhaya abavamile. Phela, ukulungiswa kwinqwaba apula Akudingi ulwazi ekhethekile.

Uhlolojikelele

Ngaphambi ubhake i pie apula, kufanele ucabange, dessert ekupheleni, ufuna ukuthola. Ngemva kwalokhu baking zingase zihluke. Othile uncamela Sponge amakhekhe, omunye Puff, futhi othile futhi akazange enze uphudingi esekelwe imvubelo inhlama. Sanquma ukwethula zonke yalezi zindlela ngokulandelana.

Indlela ukubhaka i pie apula: iresiphi bhisikidi dessert

Ukwenza isidlo amnandi futhi simnandi kakhulu, udinga ukuthenga:

• amaqanda inkukhu (ezifuywayo) ende - 4 PC.
• apula eduze ngangokunokwenzeka sladkie- 2 PC.
• ukudlana okulula - ingilazi egcwele;
• udla soda uviniga - at ½ dessert spoon;
• ushukela esihle - ingilazi;
• uwoyela Sunflower - 10 ml (yefomu Lubrication).

ukuxuba lezisekelo

Indlela ukubhaka i apple pie "pie" nokusetshenziswa ezifana ekhishini Imishini njengoba multivarka? Ukuze wenze lokhu esikhundleni kahle inhlama bhisikidi. Amaqanda kufanele ihlukaniswe izikhupha nabamhlophe. Isithako wokuqala ofuna shukela ugaye ingxube kuze emhlophe ngesipuni. Kepha amaprotheni, base kufanele ngesiswebhu ibe Foam eliqinile ngosizo we Corolla.

Ngemva processing, izingxenye kufanele ahlanganiswe ndawonye, bese wengeza slaked uviniga soda ukudla ukukhanya. Hlanganisa umkhiqizo, kudingeka uthole akuzona uketshezi kakhulu, kodwa hhayi isisekelo obukhulu.

Lungiselela apula

Ngaphambi ubhake i pie apula e multivarka akufanele nje uxove inhlama, kodwa futhi ukucubungula izithelo. Kufanele wageza, bahlanza bese usika ekamu futhi ususe ebhokisini imbewu. Okulandelayo apula tincetu kudingeka nquma ngoba amaqatha ambalwa mncane.

inqubo baking

Ngemva ukwelashwa, nezithelo inhlama gcoba inkomishi Multivarki amafutha sunflower, bese ngiyibeka phansi apula tincetu. Ngaphezu kwalokho zidinga uthele bhisikidi inhlama, uvalwe amboze futhi ulungiselele imodi batch imizuzu 60.

Indlela ukwethula etafuleni?

Manje uyazi indlela ukubhaka i pie apula usebenzisa idivayisi ezifana multivarka. Ngemva kwenqubo bhaka usuphothuliwe, lo isitsha kudinga isuswe ngokucophelela futhi wavele wathi ujike esiphendula esibhekisa phansi. Okulandelayo, udinga afafaze ebusweni ikhekhe ushukela oluyimpuphu, uthathe izingxenye izingcezu bese ukwethula nomndeni itiye.

Indlela ukubhaka i pie-aphula lula kuhhavini?

Njengoba kushiwo ngenhla, batch apula kungenziwa kuphekwe ngezindlela ezahlukene. Sponge okufana sahlola ngenhla. Kodwa pie ezingabizi kakhulu futhi kulula-kubhekwe, abenziwe Puff khekhe.

Ngakho, sidinga:

• khekhe Puff esingenamvubelo - 1 iphakethe Standard;
• apula esikhulu amnandi ngangokunokwenzeka - 4 PC.
• ukudlana okulula - ingilazi egcwele;
• Oluyimpuphu koritsa- ½ dessert spoon;
• ushukela oluyimpuphu - a nezinkezo amakhulu ambalwa;
• ibhotela - 10 g (yefomu Lubrication).

izithelo Ilungiselela

Ngakho, indlela ukubhaka lihhabhula pie ngokushesha? Okokuqala, kufanele ukuphatha kahle zonke izithelo uthenge. Zidinga amanzi ukugeza ashisayo, bese ukudedela kusukela isikhumba uma esiqinile. Ngokulandelayo, unciphe ngesigamu apula bese ususa ebhokisini imbewu. Ngemva kwalokho, isithelo kufanele uthathe amapuleti hhayi mncane kakhulu.

Inqubo obumba dessert

Ukuze ukwakheka ikhekhe enjalo ayacelwa eneqhwa khekhe Puff kusuka ezitolo. Ngaphezu kwalokho, idinga ukuthi unikezele ngezinsizakalo ku-kwesigubhu ezimbili ezinkulu, kakhulu abafafazwe ufulawa sifted. Ngemva kwalokho kufanele uthathe leaf, ukuxubha ke ngamafutha futhi ngibeke isisekelo. Akudingeki ukubeka ungqimba obukhulu tincetu kusetshenzwe apula. Ukuze ikhekhe zaphumela izithelo sweet kanye namanzi Kunconywa ukuba ngesandla esivulekile ufafaze ushukela oluyimpuphu kanye emhlabathini nesinamoni. Ekupheleni apula kuyadingeka ukuze zimboze ungqimba inhlama lesibili. Kulokhu, onqenqemeni kufanele ibe eluka pigtail noma ukuncinza umane enhle.

ukwelashwa ukushisa

Ngemva kwakheka apple pie ka Puff khekhe, kubalulekile ukuthumela kuhhavini. Bhaka uphudingi desirably ezingeni lokushisa 190 degrees imizuzu engu-40. pie Ready kufanele ngokuphawulekayo ukukhulisa yena, futhi babe kamnandi futhi mnandi kakhulu.

Khonza etafuleni esiphundu futhi eqotho apula dessert

Ukuze ufunde indlela ukubhaka i apple pie ngesisekelo Puff khekhe, siyatshelwa. Kodwa ukuthi ngempela kwagxila ekhethekile ku nabangani kanye nomndeni wakho, kufanele kube ngendlela efanele samanje etafuleni. Kuze kube yimanje, izimpahla siphelile nezitini zidinga ukususa ngokucophelela kuhovini awubeka ebhodini. Ngaphezu kwalokho, kumele ikhekhe uthathe yizicucu amancane, wabakhwelisa ipuleti ufafaze ushukela oluyimpuphu. Khonza isilwane apula uswidi izivakashi okungcono nge itiye hot.

Ukupheka apple pie inhlama nemvubelo

Indlela ukubhaka esihlwabusayo apple pie ngokwakho? Ukuze wenze lokhu, sincoma ukusebenzisa imvubelo isisekelo.

Ngakho, sidinga:

• Iqanda isikhukhukazi esikhulu sika - 1 pc.
• apula esikhulu amnandi ngangokunokwenzeka - 4 PC.
• ufulawa ukukhanya - mayelana 700-900 g;
• amafutha ubisi - 500 ml;
• ushukela esihle - 4 nezinkezo ezinkulu;
• imvubelo ezomile - ½ dessert spoon;
• powder ushukela - a nezinkezo amakhulu ambalwa;
• ibhotela - '90

Ukulungiselela inhlama

Ukuze wenze onjalo pie apula, udinga uxove imvubelo inhlama. Ukuze wenze lokhu, kancane efudumele up ubisi fat, chaza imvubelo ke noshukela, bese ufaka bhotela, amaqanda washaywa (mhlawumbe uthathe ekhaya) futhi ukudla okulula. Ngenxa yalokho, kudingeka uthole akuzona inhlama esintamo kakhulu, okuyinto edingekayo ukuze sivale bese ufudumale imizuzu engu-90. Ngezikhathi, kuyatuseka ukuba basekele kakhulu shake noma uphehle izandla ngamafutha zemifino.

izithelo Ilungiselela

Nakuba imvubelo inhlama ifinyelela ukungaguquguquki efiselekayo elangeni, ungenza ngokuphepha ukucutshungulwa apula. Kufanele wageza, sihlanza ebugqilini amabhokisi imbewu futhi uhlakaze ku amaqatha hhayi mncane kakhulu.

Kanjani ukukhiqiza?

Ngemva inhlama nemvubelo avuke, kufanele ihlukaniswe yaba izingxenye ezimbili: elilodwa elikhulu, nezinye - kancane. Umqulu wokuqala iyadingeka ungqimba mncane futhi sibeke epanini eligcotshiswe ngamafutha. Ngesisekelo isidingo ukubeka zonke ukugxusha kusuka apula, wafafaza esincane ushukela oluyimpuphu. Ngemva kwalokho izithelo kumele amboze sheet inhlama lesibili kahle phusha imiphetho (eluka kungaba ngendlela pigtail).

Baking kuhhavini

Kwakheka apple pie kufanele ibekwe kuhhavini, osuke usushisa kakade ukuba 195 degrees. Bhaka it ihora Kunconywa. Phakathi nalesi sikhathi, dessert kufanele ngokuphawulekayo ukukhulisa yena futhi kuphekeke.

kufanele ngifake isicelo kanjani izivakashi?

Ngemva apple pie inhlama nemvubelo kahle amakhekhe, kumele sisuswe ngokushesha futhi gcoba ibhotela fresh. Lokhu kuzokwenza dessert akuyona kuphela esiphundu, kodwa futhi mnandi. Okulandelayo, ukubhaka liyadingeka uthathe yizicucu naphakathi begodu bakhonza izivakashi kanye itiye elimnandi.

Amacebiso awusizo emizi

Ukuze ufunde ukuthi ungaphila kanjani ukulungiselela i pie apula kuhhavini noma multivarka, siyatshelwa. Kodwa kule dessert Kwatholakala okumnandi ngempela, qiniseka ukulandela yonke le mithetho elandelayo ukulungiswa baking:

1. Bhisikidi inhlama for apple pie kuyoba ithenda futhi esihlwabusayo, uma ngaphezu izithako main kuwo ngaphezu kwalokho ngeza inkomishi ukhilimu obukhulu.
2. Apple pie ngesisekelo sinkhwa zingenziwa futhi kusukela test uthenge. Kodwa ukupheka sakhe, uzodinga ekhethekile amakhono Culinary isikhathi esiningi khulula.
3. Imvubelo inhlama for apple pie kumele isetshenziswe kuphela uma ufuna kujabulisa kakhulu ukondla izivakashi zabo. Phela, njengoba wazi, kuba sasivumela okunama-kilojoule amaningi Muffin.
4. The eside uqhubeka inhlama imvubelo ukushisa, esidi ngaphezulu sitholakala. Yingakho-ke kumele isetshenziselwe ukulungiswa ikhekhe ekupheleni amahora nesigamu.
5. apula Icubungula elimnandi Kunconywa ngaphambi nje kokuba ukubhebhetheka kwazo eshidini substrate. Uma wenza kanjalo kusengaphambili, zingaba amathuluzi ukuhwalala. Nokho, ukuze ugweme lo mphumela, ungakwazi ufafaza nabo nge kalamula.

Kufanele kuphawulwe ukuthi ukulungiselela i pie apula, awukwazi kuphela kusukela bhisikidi, imvubelo noma Puff khekhe ekhaya, kodwa futhi ngenxa isihlabathi. Khona-dessert yakho ngaphandle omnandi kakhulu futhi ngokoqobo ancibilike emlonyeni wakho.