Indlela senziwa nge pearl ibhali

Amanzi okugqumisa lihlukile lonke isobho ukuthi ukhukhamba asetshenziselwa ekuwulungiseleleni. Indlela senziwa nge pearl ibhali noma oatmeal - bendabuko cuisine Russian, abadumile kusukela ezikhathini zasendulo. Ezinguqulweni wakamuva kakhulu esetshenziswa irayisi, ngoba ukwenziwa masinyane, kodwa akukuniki ukushuba oyifunayo, futhi ukunambitheka isivele etholwe akufani. Abantu abaningi bakholelwa ukuthi isobho okumnandi kakhulu - senziwa nge pearl ibhali, futhi akukho okunye. Ilungiselela amanzi okugqumisa, njengoba umthetho, inyama umhluzi, futhi ephambili yayo ngempela kuhlanganisa inyama. Kuyinto kangcono rassolnik inyama noma yenkomo izimbambo, kodwa ungakwazi ukuthatha futhi iyiphi enye ingxenye, futhi ungasebenzisa yengulube - kuvela futhi ezihlwabusayo kakhulu.

Indlela senziwa nge pearl ibhali

Ukuze silungiselele isidingo 4 amalitha rassolnik ukuthatha iphawundi inyama, nengxenye-amabili anyanisi, amazambane, umina, amagremu 100 of pearl ibhali, isanqante esincane, 300 amagremu ukhukhamba, dill, amasha noma omisiwe. Ezindimeni zamakha, sidinga zakudala emnyama bay leaf. Pepper ingasetshenziswa njengendlela uphizi, futhi phansi, kodwa unga konke ndawonye. Kukhona iresiphi senziwa nge pearl ibhali, okuyinto ngaphezu kwalezi zingxenye kuhlanganisa namanje futhi utamatisi juice noma utamatisi, kodwa abekho ezifanele: acid isobho unamathisele ukhukhamba, kodwa utamatisi, futhi juice okuningi kubo, ke kungonakalisa umbala izitsha.

Ngaphambi indlela yokwenza amanzi okugqumisa nge pearl ibhali, yebo, ukupheka inyama umhluzi. Beka izingcezu oqoshiwe inyama portioned kuso, sigcwale amanzi abandayo bese kancane podsolit, imenze ethumbeni. Uma usawoti inyama manje, stock kuyoba sobala ngokwengeziwe, njengoba usawoti ngizodonsela igazi kusukela inyama phambi abilayo, futhi kungaba zisuswe emva abilayo amagwebu. Ngamanzi abandayo, wafaka inyama ngoba kubaluleke kakhulu ukuze uthole umhluzi ecebile ukupheka isobho, futhi uma sibeka inyama ngamanzi abilayo ke ngokushesha embozwe i uqweqwe eliqinile futhi kugaywe sibi kakhulu. Ngemva abilayo, susa ngokucophelela Foam, ukunciphisa ukushisa bese upheka inyama phezu emlilweni ophansi cishe ihora, bese wengeza wageza ngokucophelela pearl ibhali. Pearl ibhali okuphekiwe cishe ihora, ngakho amazambane fake lisikiwe nawo esitsheni imizuzu engu-30-40 emva ibhali.

Nge anyanisi kanye izaqathe, ungakwazi iziphatha ngendlela ehlukile. Indlela yendabuko senziwa nge pearl ibhali kuhilela Nokho yokuwugazinga njengoba izaqathe kanye anyanisi, uma ufuna ukunciphisa okuqukethwe kwama-kilojoule ukudla, noma umndeni nje ungathandi zazharku ke kukhona ezinye izinketho. Ngokwesibonelo, uma ungathandi zibhukuda isidlo okuphekwe anyanisi kanye izaqathe (lena isici ikakhulukazi izingane), ungakwazi nje wasibeka yaphelela, kanye amazambane noma kancane ekuqaleni, ngemva kokwenza ukusikeka engu- emise aze aphakame cishe 1.5 ukujula - 2 amasentimitha, kanye izaqathe umane unciphe ngesigamu noma uthathe tincetu - njengoba imifino ukunikeza isobho ukunambitheka kwako, futhi uyaziveza aphume amapuleti kungaba lula ngokwanele.

Ikhukhamba isobho ungeze ngempela emva ngokwanele amazambane ngamathumba, ngaphandle kwalokho kuyoba nzima, efana ingilazi, futhi kunganambitheki, ngakho kungcono ukubeka umhluzi. Indlela senziwa nge pearl ibhali kuhilela fake lisikiwe ukhukhamba umkami, kodwa ngezinga abangenza ngalo futhi deda on a grater amaqhafuqhafu - kulesi simo, bazodinga sokwenezela ezinkathazweni isobho cishe imizuzu engu-10 ngaphambi kokuphela ukupheka, kuyilapho Imi futhi protushennye ibekwe lapho zazharki engaba mihlanu imizuzu kuze kuphekwe.

Izinongo, amahlamvu bay, emnyama, afakwe amanzi okugqumisa ngaphambi kokuphela abilayo, kodwa wabe esenezela nemifino. Kuleli qophelo, udinga ukuzama isobho ngoba usawoti kanye acid - uma into akwanele, kuyobe sekudingeka ukwenze lokho engeza usawoti noma engeza amanzi okugqumisa ikhukhamba, kodwa ngemva kwalokho isobho kufanele imizuzu kancane. Khona-ke amanzi okugqumisa off washiya yenza isikhashana. Khonza ke wenza ukhilimu omuncu.