Indlela nezitini okumnandi Dorado kuhhavini?

Ngo Dorado kunezinzuzo eziningi phezu nezinye izinhlobo zezinhlanzi. Lena emnene kakhulu futhi wezokudla izinhlanzi namathambo phakathi kwalo impela kancane, isidumbu lula ukuhlanza kusukela izikali, nokulungiselelwa akakubangeli kobudisi. Vele ngokwanele ukuba Fry noma ubhake Dorado kuhhavini. Izingxenye ukuthi kungaba umphelelisi ukunambitheka kwako, kudingeka kancane kakhulu - ngokuba yi kakhulu thina Ingakhawulela usawoti kanye pepper. Kodwa kungcono inhlanganisela kuwufanele futhi eziyinkimbinkimbi.

Indlela ukubhaka izinhlanzi Dorado ulamula?

Thatha inhlanzi naphakathi, lukalamula, a amahlumela ngesikele sokuthena ambalwa Thyme, pepper, usawoti. Hlanza esikalini, nginqume gills futhi ususe izibilini. Geza bese boma isidumbu, nisike encane phezu, ngokucophelela ukukuthinta ngosawoti kanye pepper ngaphakathi nangaphandle, uthele ijusi lemon. Esikhathini esiswini, beka Thyme, ufafaze lemon ikhasi. Preheat kuhhavini owodwa namashumi ayisishiyagalombili degrees. Beka ucezu ucwecwe kancane Thyme, yalala izinhlanzi bese uthumela Bhaka. Kanjani ukuze sithoswe Dorado kuhhavini? Engingakusho nje isigamu sehora. Ngenxa izinhlanzi ucwecwe uthole uqweqwe namanzi futhi mnandi ungenza: ukhulisa khona isidumbu ngoba amaminithi ambalwa ngaphambi kokuvala kuhhavini. Khonza etafuleni kungaba kokubili ashisayo nabandayo. Delicious kokubili.

Indlela ubhake Dorado kuhhavini namazambane?

Uzodinga izingcezu ezintathu izinhlanzi fillet, amazambane eziyisithupha, lukalamula, isipuni Basil omisiwe, u-anyanisi, amafutha omnqumo noma amafutha sunflower. Iqhwa elisenyameni nezibopho, ngendwangu eyomile futhi uthele ijusi lemon. Fafaza namakha wasiqashisa ahlale imizuzu eyishumi kuya marinate izinhlanzi. Hlikihla ucezu usawoti bese ushiye imizuzu eyishumi. Ikhasi kanye Bilisa amazambane, kancane ngaphandle ngokuletha ekuzimiseleni. Thela amafutha kancane esitsheni baking, usike amazambane zibe tincetu, ngiyibeke phezu phansi. Qoba anyanisi, gazinga emafutheni, agqoke amazambane, beka izinhlanzi phezulu, Ukukhemezela ngamafutha bese uthumela it kuhhavini, osuke usushisa kakade ukuba degrees, anamakhulu mabini. Ukuphela imizuzu engamashumi amane. Amazambane kufanele redden ngokucophelela. Uma uqweqwe mnandi kuso usevele ekhona, isidlo kungenziwa ngokuphepha wakhonza. Kunambitheka kangcono ukudla ngokushesha, namanje kushisa.

Kanjani ukuze sithoswe Dorado kuhovini amakhowe?

Thatha tincetu ezine bream nezibopho, amagremu angamakhulu amathathu isikhunta, ezifana amakhowe, isanqante, a amakhambi kancane fresh basil, parsley noma wezipuni eziyisithupha imayonnaise, allspice, isigamu lemon, usawoti, amafutha zemifino. Sika nezibopho zibe izingxenye, uthele ijusi lemon, ufafaze pepper kanye nosawoti. Bagcobe isidlo baking ngamafutha, ukubeka khona Dorado. Fake usike amakhowe bese ubeka phezu izinhlanzi. A usawoti kancane bese fafaza ngamakhambi oqoshiwe. Amaqhafuqhafu grate izaqathe, azihlanganise imayonnaise indawo ifomu. Ngaphambi ubhake Dorado kuhhavini, Preheat yona degrees, anamakhulu mabini. Shiya ukupheka cishe ihora. Ukuze etafuleni izinhlanzi kunambitheka kangcono nge dish side of amazambane. Pickles ukubasiza bengeze ukunambitheka isidlo amanothi okubabayo.