Ikhekhe ehlotshiswe amaswidi: imibono ezithakazelisayo

Ukuze ikhekhe wabheka amahle mnandi, musa njalo kudingeka sizame esiphezulu. Namuhla kulula futhi elula ukupheka engavamile futhi ngesikhathi esifanayo ikhekhe elimnandi. Ungasebenzisa ezihlukahlukene okhilimu, toppings, futhi ungakwazi ukuthatha ushokoledi, izithelo, marshmallow ngisho candies ekuhlobiseni namakhekhe. Kuyinto lezi zingxenye kuzosiza ukujabulisa izivakashi noma usuku lokuzalwa ngeholide. Kodwa-ke kuphakama umbuzo: kanjani ukuhlobisa ikhekhe ngoswidi caramel, ushokoledi? Impendulo ilula: kumele sebenzisa nemicabango futhi izinto ezazikhona.

M & M candies

imihlobiso ezinjalo ingasetshenziswa yilowo nalowo wesifazane. Yonke inqubo umhlobiso akuthathi isikhathi esiningi, futhi umphumela okuholela ziyoyidlula wonke amathemba. Ikhekhe ehlotshiswe candy M & M, babe izingane ukunambitha, futhi kungenzeka ukuba zisebenze ladies-amnandi izinyo.

Ukuze ahlobise isidingo:

• Ubude ikhukhi - 100 amagremu;
• ushokoledi "Twix" - 200 amagremu;
• candy M & M - 130 amagremu.

Njengoba yenziwe ikhekhe noma bhisikidi preform ikhava ocwebezelayo noma ukhilimu ozithandayo. On emaceleni ikhekhe ukwakha kocingo of bhisikidi futhi chocolate "Twix", kokuwalungisa ukhilimu njenge-glue. obhasikidi Ngaphakathi etholwe uthele chocolate M & M futhi abushelelezi. izingane ikhekhe enjalo ehlotshiswe amaswidi, kuyoba isidlo esikhulu, futhi iresiphi uzokubuza njalo guest.

caramel

Caramel isetshenziswa eminyakeni ukuhlobisa amakhekhe. Lisetshenziswa njengendlela glaze kwalo ukwenza amaphethini, kunemibhalo, waphonsa izibalo ehlukahlukene. Indlela yokufaka isicelo angathengwa ocwebezelayo ngomumo, futhi kuphekwe ekhaya wedwa.

Ngenxa yalesi umhlobiso uzodinga ushukela inani amagremu 100 futhi ezimbili iingobho zamanzi. Izithako axutshwa futhi abilisiwe ukungaguquguquki obukhulu. Hlobo luni imihlobiso ukwenza, kuncike ngokugcwele endabeni umcimbi Omuny fancy.

ongakhetha Design ekhaya caramel ikhekhe

Imibono ikhekhe umhlobiso ekhaya ngokuvamile kakhulu sokukhathazeka intombi eseceleni eziningi. Ukuze siqonde ukuthi iyiphi inketho ukukhetha, ungakwazi simazi ne izincomo ukuqaliswa lwezinhlobo ezivame kakhulu imihlobiso:

• izithelo e caramel akuyona kuphela ukubukeka umxhwele ngesikhathi ukubhaka, kodwa futhi emangalisayo esihlwabusayo. Ukuze kusebenzeke ezinjalo kumelwe athathe izithelo noma berry futhi ngokugcwele elicwiliswe caramel, ukuvumela sokukhipha isisindo okweqile bafakwa imbala yokuzigxilisa;
• ushukela bhotela kuthululwe ungene yesikhumba ifomu lwamaphethini futhi avunyelwe ukuba kuphole emakhazeni. Khona-ke ngeke kuhlukanisa tintfo ephepheni futhi wasibeka phezu bhaka;
• caramel udayi spoon noma isipetu for confectionery ikhekhe elilotshwe ukuthi kunesidingo sisetshenziswa;
• ushukela candy futhi chocolate ne ukwengeza ibhotela ezikhishwe ocwebezelayo esihle kakhulu enamathela ikhekhe.

candy

Ukusebenzisa ushokoledi ezivamile noma, ungathola ikhekhe umbukwane ehlotshiswe amaswidi. Kulokhu, ungasebenzisa noma yikuphi izinhlobo amaswidi - chocolate, nougat, amantongomane amajikijolo, futhi amaswidi oludakayo uyonika ukunambitheka esiyingqayizivele baking zemikhosi.

Tricks candy imihlobiso

Ukuze ahlobise inqubo kwaba lula, ungakwazi ukulandela ezinye izincomo kanye izimfihlo kancane. Ngakho:

• ukuqinisa candy kumele kube phezu okunamathelayo. Lokhu kungaba ukhilimu, uzilungiselele ngesisekelo uwoyela, ubisi olujiyile, futhi caramel noma ushokoledi enamathela, ujamu noma ezinye enamathela amnandi futhi viscous. Mboza ikhekhe kufanele phama uvalwe, promazyvaya ngokucophelela endaweni lapho ohlela ukuhlobisa ikhekhe nge amaswidi kanye izithelo;
• usebenzisa lokubhalela enkulu, ezifana ushokoledi, zingase ukusakaza ngendlela ekhethekile. Babukeka izingxenye olukhulu emasayizi nabobunjwa labehlukene umklamo olulodwa;
• amaswidi ayikwazi isetshenziswe kuphela njengoba imihlobiso, zingase ayifake isidlo ukubhaka. Ukuze wenze lokhu, ukuphuma e phakathi okusaswidi flat bese ugcwalisa awukudla (kungaba jellies, marshmallow noma jelly), bese ufaka core ochotshoziwe okuyisisekelo wonke ukhilimu;
• emva ikhekhe zokuhlobisa it kufanele ibekwe amakhaza ukuthulula.

Ungasebenzisa amanye candy ukuhlobisa

Yini amaswidi Ungakwazi ukuhlobisa ikhekhe, ngaphezu ongakhetha yokuhlala Izinkundla zemicimbi ithilomu? Njengoba umhlobiso zisebenzisa ezihlukahlukene embodiments ushokoledi inhlanganisela yabo computations on baking. Kungaba:

• ushokoledi candy therefrom lobehlukene nomumo;
• dragees;
• nati e izinhlobo ezihlukahlukene zezindwangu ezingaba ocwebezelayo;
• toffee;
• jelly amaswidi;
• marshmallow;
• jellies nezinye amaswidi.

Ngokwengxenye enkulu, decor, ungasebenzisa ngokuphelele yiluphi uhlobo namaswidi. Uma ubheka ubungako bawo likhulu, ubumnandi kungenziwa afahlazekile noma uthathe yizicucu.

ushokoledi

Ukusebenzisa njengoba chocolate cake umhlobiso kumele kwenziwe umkhiqizo izinga. Lokhu Decor Uzokhanga kubo bonke, ngoba nje kuphela esiphundu, kodwa futhi ewusizo. Njengoba kahle ukuhlobisa chocolate cake amaswidi, wabonisa cishe zonke iqoqo iresiphi. Kodwa musa leaf ngokusebenzisa izincwadi zokupheka ukuthola iseluleko esifanele. Yenza ikhekhe kungaba kanje:

• usebenzisa ushokoledi izinti "Kit-Kat" walala sidewall ikhekhe njengoba "kocingo". Ukuze wenze ikhekhe akusho behlukana, kungenzeka ukuthuthukisa iribhoni nenhle;
• ngendlela efanayo ungasebenzisa izinti "Twix". Kodwa le ndlela kufanelekile okusezingeni eliphezulu zinhlobo ukubhaka, noma induku ngamunye uzodinga ukulungiswa ukuze ukuphakama ikhekhe;
• isicelo ibha "Snickers" noma "Mars", kungaba umphelelisi omuhle ukunambitheka dessert zemikhosi. Abakwazi asikwe futhi wabeka ungqimba phakathi shortcakes luthuli noma bokovinok yokuqedela. Futhi uma amanzi, a ezifana ukugcwala ocwebezelayo ukumangala futhi ukujula ukunambitheka;
• usebenzisa ushokoledi yangempela amnyama, ungakwazi grout ikhekhe phezulu chips evamile, curls ezinkulu noma okucolekile. Futhi, uyonenza omkhulu frosting futhi chocolate cream.

izithelo umhlobiso

Uma ufuna ukupheka ukudla, okuyinto abangazange okwamanje wazama umndeni ke lokhu ngeke ivumelane ikhekhe ehlotshiswe amaswidi. Indlela ulula futhi intando, kungakhathaliseki ukuthi okuhlangenwe nakho umpheki.

Amaqebelengwane amagilebhisi:

• amaqanda - 5 yizicucu;
• ufulawa - 2 izinkomishi;
• ukhilimu omuncu - 50 amagremu;
• ushukela - 250 grams;
• baking powder - 10 amagremu.

Beat amaqanda nge ushukela ngendlela Foam Friend, engeza kubo ukhilimu uhlanganise kancane. Ngo uthele ufulawa baking powder kanye kancane kancane ngeza ku ingxube e-. Inhlama okuholela is batheleka isikhunta wabhaka at 180 degrees imizuzu 20-25, kuze kuphekwe. ikhekhe Ready kuphole futhi ihlukaniswe yaba amakhekhe. Ngenxa samuntu ezihlongozwayo izithako etholakala ikhekhe ezintathu.

Omunye ikhekhe iyasikwa ibe plate ezenziwe kuwo ngeke Amashalofu okubeka ikhekhe. Eyokuqala wabantu ifomu ezijulile ikhekhe, noma yimuphi ukhilimu fluff bente Korzh yesibili. Ikhekhe wesithathu walala phezu ukuma ipherimitha, kokulingisa amabhampa. Ngaphakathi the isitsha okuholela wabantu eseqedile izithelo puree. Ungengeza futhi izithelo oqoshiwe kanye amajikijolo, futhi phezulu ukuhlobisa nge ophehliwe futhi chocolate ogayiwe. Ngemva ihlobise ikhekhe ukubeka cool.

jelly umhlobiso

I samuntu esihle kuyinto ikhekhe ehlotshiswe jelly amaswidi. Ukudala Decor enjalo uzodinga:

• agar - 20 g;
• amanzi - 0.6 amalitha;
• ushukela - ukunambitha.

Lungiselela ikhekhe, uma uthanda ke kungenziwa prokremit, bese ngomusa uthele ijeli ngokuqale obeka ikhekhe ngesimo amaqebelengwane imingcele kuze kube ambalwa ngamasentimitha. Ukulungisa jelly kuyadingeka ukuze uhlanganise ushukela namanzi ingxube ngamathumba futhi ubilise imizuzu emihlanu. Agar-agar sihlakazwa ingilazi isigamu amanzi abandayo uthele abilayo ushukela isiraphu. Ukubhala ngamathumba kweqa ukuze uthole enye i ngomzuzu eceleni. Cool jelly degrees ezimbalwa futhi uthele kubo ikhekhe ifomu. Uma wayefisa, ugcwalise, ungakwazi ukwengeza izingcezu ozithandayo izithelo kanye amajikijolo. Beka efrijini lukhuni amahora ayisithupha noma ayisikhombisa.

unyaka ongu-1

Ukugubha onyakeni wokuqala wokuphila womntwana kungafiseleka ukulungiselela itafula futhi uswidi yokuthi uzobe siyikhohlwe. It ngaleyo ndlela kungaba ikhekhe ehlotshiswe amaswidi isikhathi esingaphezu konyaka.

Uzodinga:

• uzilungiselele bhisikidi amakhekhe;
• ukhilimu ozithandayo, okungcono ngaphandle semali amafutha;
• candy;
• zheleshki;
• wokudla kusukela wokudla.

Kuzo zonke izingxenye bahlanganise ikhekhe fluff cream amakhekhe nihlobise ngoswidi, jelly, jelly ubhontshisi nezinye candies. Uma uhlela ukondla izingane ikhekhe ke zonke imihlobiso "okubi" ungayithola enye by ewusizo wokudla kwasekuseni.

Ekupheleni

ikhekhe Homemade ehlotshiswe amaswidi, ayisekho iyayithusa Omuny ongenalwazi. Dala wobuciko okumnandi futhi enhle ukuthi akuyona okubi nakakhulu, namaqebelengwane kangcono ngisho uthenge, ungakwazi kalula, usebenzisa izincomo kusukela Confectioners engcono.

Ngakho, ukusetshenziswa Uqweqwe. Lona uhlobo olukhethekile lukashukela, njengengxenye equkethe ushukela, amaqanda qanda kanye kalamula. Izithako axutshwa futhi ophehliwe kumuntu Foam ezihambisanayo. Kufanele kuqashelwe ukuthi Uqweqwe ayikwazi uzilungiselele ebhodweni ezimanzi, bonke amathuluzi kufanele kube yomile. Futhi akuvumeli Ukupholisa ezengeziwe ingxube esiqandisini, ke osemanzi at Igumbi lokushisa bese kuhovini efudumele.

Waffles. Uma ukuhlobisa ikhekhe waffle portrait, lo mklamo izobheka hero usuku lokuzalwa ngamunye, kungakhathaliseki ubudala. Lokhu umhlobiso kuyodingeka oda, ngoba namuhla izithombe libhalwe ekhethekile imibala ukudla okunoshukela amaphrinta. Ukusebenzisa esilucwecwana iphepha umhlobiso engenziwa iphethini, portrait, noma izakhi ngabanye.

Meringue. Lokhu nomhlobiso kuzodala ikhekhe ku impumuzo ebusweni futhi ukuthungwa esihlwabusayo. Ukuze wenze lokhu, ukulungiselela meringue - Bhaka ngesiswebhu amaqanda qanda noshukela kuhhavini imizuzu engamashumi amane ezingeni lokushisa aphansi. "Bezeshkami" okunjalo zibekwe phezulu izinhlangothi ikhekhe.

ophehliwe. Ukusebenzisa le dessert obucayi e Ngohlelo bokuzwana amajikijolo kanye izithelo, ungakha enamathela okumnandi for the ikhekhe linesizotha kakhulu.

Chocolate Classic ukuhlotshiswa kwekhekhe amaswidi. Ingasetshenziselwa njengoba uphole. Ngenxa yalesi Tile is wagcoba on a grater indawo, chips. Futhi izingcweti ukususa ushokoledi amapuleti waligingqa ku curls, kamuva wasakazekela ngokungalandelani ikhekhe. ushokoledi Zaphela kungenzeka batheleka abicah isikhunta futhi kuphole ekamelweni lokushisa. Ungase futhi ukubhalisela ngokuthulula umdwebo noma ukubhala uyibhala yesikhumba. Chocolate ocwebezelayo ngokuphelele umphelelisi iyiphi ikhekhe. Futhi uma wengeze ukhilimu esindayo ke lokhu enamathela uthambile, emnene futhi uhlakaniphe.