Ukudla kanye iziphuzo, Kophudingi
Emabululu ne jam ikhaya
Emabululu ne jam - uswidi ukuthi abantu abaningi thanda kusukela ebuntwaneni. Yiqiniso, Inhlanganisela edayiswa iyiphi kwesibaya isinkwa. Kodwa ingabe babeyokulindela siyithole namakhekhe ezenziwe ekhaya: omnandi, elimnandi, kancane pripylennoy ushukela oluyimpuphu? Uma ufuna ukujabulisa ekhaya luyakhukhumeza okumnandi, iresiphi yethu elula kuzokusiza kule ndaba.
Homemade Puff khekhe
Seva ufulawa ube isitsha 3.5 izinkomishi. 250 g le-bhotela promorozte pre. excised ngokucophelela ngayo ufulawa (sebenzisa ezikhethekile emakhobeni, grater noma ukudla processor). Lapho inhlama uguqulwe imvuthu emihle, engeza inkomishi yamanzi ice anosawoti bese uxove ngezandla zakhe, ngokuhlanganisa com. Kuyinto elula ukwenza kuthebula ufulawa pritrushennom. Inhlama kumele abe plastic ke ukudonsa ne jam kuphezulu futhi Fluffy. Ukugoqa walibeka efrijini.
Kepha manje siyakuthi uqhubeke ngamafutha. Kuzothatha esilinganayo - 250 g wagcoba ke on a grater indawo, engeza isigamu inkomishi kafulawa. Ukucasha imbala.
Ekupheleni kwesigamu sehora inhlama udinga ukuthola. Roll embhedeni, uzama ngizoyinika lo eseduze ukuma sikwele. Inhlama ukujiya kufanele kube ngu-1 mm.
Susa com uwoyela, uxove ngezandla zakhe inqamula iphakethe, kakhulu, ukwakha isikwele. Asongwe nge pin rolling. Leli bhokisi kumele kube sezingeni lokuba ongafinyelela phezulu kwe-Midpoints izinhlangothi kokuhlolwa square. Kususe iphakethe futhi beka rhombus. Imiphetho inhlama ukugoqa ukuze izihloko zazo zifeziwe phakathi idayimane. Phinda emakhoneni alo izikhathi 2-3, bese flip inhlama iphuma ne pin rolling. Nalapha futhi, ulandele inqubo. Uma inhlama iqala igcwale amanzi futhi induku, wasiqashisa 'Ukuphumula' kwabo ku esiqandisini imizuzu engaba ngu-20 manje azixoshe isikwele ezimbili nje, side by side, bese Roll izikhathi 3 ngaphezulu. Ngaphambi kokuba azakhele waphinda cool.
ujamu Homemade
Puff ezinhle Ikakhulukazi ne jam iresiphi kusekelwe wonke ekhaya. Jam ungase wenziwe ngezingxenyana apula, cherries, plums, raspberry, ibhilikotsi, noma Izingxube izithelo. Kuyinto elula ukuba sikwenze umshini ngesinkwa bese kulandela inqubo kuzothatha isikhashana. Uma uhlela ukuba ukupheka ujamu phezu plate, ukubandakanya ngaphambi, ngakho-ke kuba cool ngokwanele. Thatha ingilazi izithelo oqoshiwe noma amajikijolo, uthele ushukela (2/3 inkomishi). Shiya ihora, wayesebeka sikadali on ukushisa low. Letha ubilise futhi cisha. Emva lwaluyophola futhi. Jam iphekwe 3-4 izikhathi. Ekupheleni ukubulala blender, kabusha ngamathumba aphole kahle.
kumiswa Inhlanganisela
Emabululu ne jam Puff khekhe ngokuvamile ukwenza ukuma esingunxantathu. Ukuze wenze lokhu udinga ukusika inhlama iphuma ku izikwele izinhlangothi mayelana 10 cm, ukusakaza ujamu phakathi futhi bopha engela. Imiphetho kanye evele ezigcotshwe itiye eqinile. Lokhu kubalulekile, ngoba akhanya Puff khekhe isikhuphasha kungaba nzima, futhi leli tiye unika umthunzi, ngaphandle enesisindo phansi, futhi emaphethelweni banamathelane kahle.
It kungenziwa eligoqiwe ngesigamu isikwele noma diagonal, futhi umugca lohlukanisa emkhatsini ke sloechki etholakala sikwele. Beautiful Puff kungenziwa ukusika isikwele kusukela ikhona ngalinye ukuze isikhungo nge. Sabalalisa ujamu phakathi bese mpahla emakhoneni maphakathi ngokusebenzisa olulodwa, uma wakhela Imitha lamanzi yezingane.
Kuhhavini
Emabululu ne jam - khekhe, ukulungiselela kwesithando somlilo kudinga impela kancane isikhathi. Songa imikhiqizo yesikhumba ku prostelennoe Deco, thumela osuke usushisa kakade 180 ° kuhhavini. Ncintisana newashi imizuzu engu-15, kodwa ungakhohlwa unake lo Puff. isikhathi kuxhomeke kakhulu ubukhulu komkhiqizo nobuchwepheshe izici.
Emabululu ne jam kusukela imikhiqizo uthenge
Uma ungazizwa beqiniseka amakhono akho, kungase kudingeke ukuzijayeza ku into elula. Ungasebenzisa inhlama ngomumo eyenziwe. Eneqhwa futhi uthathe tikwele. Kuyokusiza lula umsebenzi futhi ukulungele ujamu. Ukuba abaqeqeshiwe umpheki Puff ngakho ngeke kalula babhekane nokungaphezu zokupheka eziyinkimbinkimbi.
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