I esiphundu kakhulu emhlabeni ukuthi unikezele

AmaRashiya amaningi ukujabulela ukuvakashela zokudlela Japanese ukudla khona imiqulu kanye sushi. Nokho, izitsha eziningi ezithandwayo ingalungiswa ekhaya kalula. Kulesi sihloko sizofunda ngokuthi singakugwema kanjani qobo umqulu okumnandi kakhulu futhi kusimangaze obathandayo isidlo sokuqala.

"California"

Uluhlu okumnandi kakhulu emhlabeni ingatholakala zonke yokudlela ukhonza ukudla Japanese. Lokhu dish wafika US 70s kwekhulu elidlule, futhi kusukela ngaleso sikhathi ibilokhu yasungulwa ongakhetha eziningi ngoba ekuwulungiseleleni. Ngenxa yalesi isidlo uzodinga kule mikhiqizo:

• Sushi irayisi (round) - 350 amagremu.
• Water - 360 ml.
• Amaphepha nori.
• Flying izinhlanzi Roe.
• Crab inyama.
• Ukwatapheya.
• imayonnaise Japanese.

Uluhlu okumnandi kakhulu emhlabeni, ogama izithombe ozibonayo kule page ukulungele kanje:

• Bilisa irayisi emanzini njengoba kuchazwe kwi isembozo.
• Sabalalisa mat phezu zokusebenza etafuleni ukuze ugoqe sokubeletha bopha lesikwa. Lesi sinyathelo uzokusindisa kusukela ukuhlanza imishini ngemuva kokuphela ukupheka.
• Sika ishidi nori ngesigamu wawubeka eceleni shiny phansi.
• Ikhasi ukwatapheya kusukela ikhasi bese uthathe inyama ku cubes mncane.
• Defrosted crab inyama, wahlukanise zesivikelo sesifuba.
• Moisten iminwe emanzini nendawo ngesisekelo Fig ungqimba elincanyana, kusale onqenqemeni khulula ishidi.
• Khona-ke isicelo irayisi Roe.
• flip ngokucophelela nori.
• Manje ungakwazi babeka ukugcwaliswa - tincetu lokuqala ukwatapheya, crab inyama bese. Gcoba imikhiqizo imayonnaise.
• Ngosizo mat ngokuqinile ukusonta roll ukuze ukugcwaliswa kwaba ngaphakathi ukuthola.
• Nikeza workpiece isiyingi, ukuma isikwele noma esingunxantathu.
• Moisten ummese ngamanzi abandayo, bese usika umqulu zaba izingxenye eziyisishiyagalombili alinganayo.

Beka isidlo ipuleti elingunxande futhi ukukhonza nge sauce soy.

Uluhlu okumnandi kakhulu "Philadelphia"

inhlanganisela Ngokucophelela salmon futhi ukhilimu ushizi efana gourmets emhlabeni wonke. Ngakho-ke, siphakamisa ukuthi ukufunda indlela ukupheka ekhaya. Siyaqiniseka ukuthi izivakashi zakho uzobe bajabula ngokukhululwa le izitsha Japanese ezithandwayo.

izithako:

• 350 amagremu elayisi sushi.
• 360 ml amanzi.
• inhlanzi anosawoti (salmon, ama-salmon noma trout).
• "Philadelphia" ushizi.

Ukupheka umqulu okumnandi kakhulu, sicela ufunde iresiphi elandelayo:

• Bilisa irayisi emanzini kuze ithenda.
• Nori ishidi unciphe ngesigamu.
• ikhava Mat lesikwa.
• Sika izinhlanzi mncane, amapuleti ububanzi - zama ukuba ukushuba ofanayo.
• Beka uyibhala eceleni ecwebezelayo phansi wabeka izandla zakhe phezu ungqimba ezondile irayisi. Ukuze kube lula, moisten iminwe yakho emanzini.
• Mboza preform onqenqemeni mahhala mat, cindezela kancane futhi flip. Manje, irayisi kufanele kube esinqeni phezulu nori.
• Beka ushizi maphakathi ishidi, kusale izisekelo onqenqemeni khulula.
• Songa usebenzisa uhlaka roll waligingqa phezu kwetafula izikhathi ezimbalwa. Kuyadingeka ukuthi workpiece kube ngokwanele aminyene.
• Beka tincetu inhlanzi phezu ecansini eduze komunye nomunye futhi bopha nabo roll.
• Sika workpiece waya ezindaweni eziningana nommese obukhali kakhulu.

Kamnandi ahlelwe imiqulu ngoqwembe uphake.

"Alaska"

Enye dish ethandwa uyakufanelekela ukuba ufunde ukupheka ekhishini. Ukupheka umqulu okumnandi kakhulu, ogama isithombe thina kuthunyelwe kuleli khasi agodliwe by imikhiqizo efana:

• Ukwatapheya.
• "Philadelphia" ushizi.
• Ikhukhamba.
• Crab inyama.
• Sesame.
• Sushi irayisi.
• Wasabi.
• ishidi nori.

Indlela Yokuthola roll lutholakala lapha:

• Bilisa irayisi, ngokuqhathanisa izenzo zalo iziqondiso kwi isembozo.
• Lungiselela mat wafaka Esekelwa wakhe ishidi.
• Sika ikhukhamba futhi ukwatapheya tincetu eside.
• Crabmeat ncibilika, bese likhiphe ku Imicu yotshani mncane.
• Sabalalisa ngokulinganayo phezu irayisi efudumele ufafaze omisiwe sesame epanini ukuthosa.
• Ngomusa phendukisela preform.
• Ngo phakathi ovundlile babeka ushizi. Uma uthanda ukunambitheka okubabayo, bese gcoba lokuqala isikhungo wasabi leaf.
• Beka ushizi phezu ukugxusha lelungiselelwe.
• Uvalwe Roll up umqulu sinqume zaba izingxenye eziyisishiyagalombili alinganayo.

Lokhu dish kungenziwa kuphekwe nezinye ukudla. Ngokwesibonelo, e-ukugxusha, ungakwazi ukwengeza amahlamvu ulethisi noma kwezimpaphe anyanisi oluhlaza. Ungase futhi esikhundleni inyama crab noma izimfanzi izinhlanzi.

"Canada"

Indlela ukupheka umqulu okumnandi kakhulu? Ezinye Ongoti cuisine Japanese bakholelwa ukuthi the best of impumelelo yayo iwukuhlola Roll "Canada". Ngaye, sidinga izithako ezilandelayo:

• Anosawoti salmon noma trout.
• umbokwane ngabhema.
• Cream ushizi.
• Ikhukhamba.
• Amaphepha nori.
• Sushi irayisi.

A ethandwa ukupheka roll ngakho sizakwenza:

• Sika nori ngesigamu, ngiyibeke phezu mat, zihambisana lesikwa. Ungakhohlwa ukuthi phansi kufanele kube ohlangothini ecwebezelayo.
• Yima kusukwa ishidi ngu ngomunye sentimutha, bese ubeka lonke irayisi okuphekwe.
• Eceleni ngobumnene ujike workpiece.
• Beka iqabunga phakathi ikhukhamba tincetu, salmon noshizi.
• Songa roll uvalwe, bese Roll it etafuleni isikhathi esithile.
• Umbokwane locezu amapuleti ububanzi futhi beka tincetu onqenqemeni mat. Khona-ke, usebenzisa uhlaka bopha kubo roll.

Sika workpiece engxenyeni efanayo ummese, ngaphambili bacwilisa ngamanzi abandayo.

"Lava"

Omunye iresiphi yasekuqaleni Culinary piggy bank yakho:

• Sabalalisa uyibhala nori kwi irayisi Japanese efudumele.
• Cover ungqimba nezibiliboco masago bese uvula workpiece.
• Maphakathi uyibhala ujenga ukhilimu shizi emapheshana salmon anosawoti. Unqenqema eside base ayidingi ukuboleka
• Roll up umqulu, ngomusa cindezela isandla sakhe, agingqa kwetafula bese uthathe izingxenye eziningana.
• Ukuze wenze usoso, mix nengulube scallop, nezibiliboco Roe kanye imayonnaise.

Hlela imiqulu isidlo nihlobise ezindaweni zawo sigqoka.

Uluhlu okumnandi kakhulu. Izibuyekezo

Fans of cuisine Japanese zazo zikholelwa ukuthi lezi imiqulu ethandwa kungaba Usululungele ephathini friendly, adle nabo emsebenzini noma ukubungaza izivakashi emcimbini kwakusihlwa. Zithi lokhu dish kulula ukulungiselela ekhaya Akudingi ulwazi noma chef amakhono akhethekile. Ngakho-ke, ukufunda ngokucophelela izindlela zethu nalokho akuthandayo entsha raduyte eduze.