Dessert multivarka. Kulula?

Ngokuthenga ebhodweni isimangaliso, into yokuqala ukuthi abaningi uzilungiselele, lokhu dish kusukela izindlela isethi, ngokwemvelo. Dessert multivarka singabaze ukwenza kuphela lapho isandla isivele igcwele. Kukhona Yiqiniso, futhi labo abenza ehlukile, ngoba iyiphi umthetho zikhona ezehlukile.

Ngakho-dessert multivarka - kuba ithuba lokubonisa ukuthi bona kanye nabanye ukuthi isitimela - nemnandi. Uma zazikholelwa ngobuqotho ukuthi baking - akusiwona into yakho, niyazi, banephutha. Ake uqale nge kakhulu elula, lingalungiswa e multivarka. Lokhu bhisikidi. A inkomishi ushukela amaqanda izikhupha ezine, beat, engeza inkomishi ufulawa, isipuni esigcwele se-baking powder, uxove zonke. Kungenzeka ukuthi inhlama iwummango kakhulu futhi kunzima ukunyakaza. Lokhu kuthonywa ubukhulu amaqanda, vele ungeze into eyodwa ngaphezulu. Esitsheni ehlukile kumelwe beat amaqanda qanda nge ingcosana usawoti kanye vanilla.

Foam abajonqile kancane kancane futhi ngobumnene mix kuhlolo main. Ngo owagcoba futhi sekuqala ukufudumala (imizuzu hhayi engaphezu kwemihlanu) multivarku uthele inhlama ushiye in a "batch" Imodi ihora.

Ngaphansi kwalolu hlelo, dessert e multivarka esibushelelezi, kahle kubhakwa. Lashizi iresiphi noma Charlotte Ungasebenzisa standard, kanye ukupheka kuhhavini ezivamile. Kunzima ukuthi usethe isikhathi oyifunayo, kodwa kuphela ekuqaleni. Njengomthetho, amakhekhe ilitha ukuhlolwa kuthatha ihora. Lapho sokuqala impahla, isikhathi eside ngokulandelana edingekayo. Noma kunjalo, yilowo nalowo mndeni has zokupheka abawuthandayo, futhi ngokuhamba kwesikhathi, ngokunembile ngomuzwa, inkinga ngeke usaba kube lusizo.

Ufuna ukupheka ujamu? Ayikho inkinga, ukusiza multivarka! "Dessert / Jam" Imodi elakhelwe lokhu. Uma umshini wakho akanayo le ndlela, ungasetha uhlelo "eqeda". Engeza ndawonye amajikijolo noshukela ayolindela ukutholakala uthele izimbiza. Ezinye akuzona izithelo namanzi kakhulu futhi amajikijolo kungase kudingeke amanzi kancane phansi. Ukuze ukupheka, sitrobheli jamu noma yimuphi omunye isidingo pectin kufanele kungezwe ekuqaleni. Jams zimi kahle zilungele pancake noma amabhisikidi, ehlotshiswe ophehliwe.

Okulandelayo dessert multivarka ukuthi ingalungiswa kanjani, kungcono yogurt. Amanye amadivayisi anemisila lo msebenzi ekuqaleni, lonke suit imodi "Ukushisa". Ngakho, kudingeka mix ayilitha ubisi inkomishi yogurt plain. Okuhle kunakho konke, mayelana nokuthi zinengi, kufanelekile yogurt yemvelo "Activia". Kusukela uphendulela umkhiqizo omuhle eziqinile. Gcwalisa ingxube osuphelile usayizi ofanele jar. Kubalulekile ukuthi ubisi wayenothando (36-40 degrees). Ezansi pan ngabeka lutho hhayi ekuqaleni, uthele amanzi afudumele (36-40 degrees). Beka imbiza nge ingxube esiphelele, amboze ngesivalo. Kubalulekile ukuthi amanzi hhayi batheleka ubisi. Jikela imodi "Ukushisa" ku imizuzu amabili. "Uvuthwe" yogurt kuyinto amahora mayelana eziyisikhombisa. Lapho ketshezi uqala ukushwaqa, makufakwe zibe imbala kudambe ngokuphelele ngesikhathi esisodwa, kungenjalo umkhiqizo iyoba ene-asidi.

Kulula ukupheka kophudingi multivarka. Ungadliwa besesitelekeni bemsulwa, into eyinhloko ukuthi ekugcineni njalo uthole izinga ukupheka. Inhlanhla kuwe ekhishini!