Delicious Arabic izitsha "Imam Bayaldy": iresiphi

"Imam Bayaldy", iresiphi of iluphi okuzoxoxwa ngalo ngezansi, kuyinto esihlwabusayo kakhulu futhi kwanelise isidlo Arabhu, athandwa kakhulu eTurkey. Kufanele kuqashelwe ukuthi igama dinner has a lot of izinguqulo ( "I-Imam uye liyahlanya", "Imam waquleka", "Imam ngishaqekile" nokunye.). Kodwa bonke, ngandlela-thile, ukudlulisa isimo olufika ngemuva ukungenisa lokhu izitsha engavamile futhi ezihlwabusayo kakhulu.

"Imam Bayaldy": iresiphi Arabic cuisine

Imikhiqizo Kuyadingeka:

• elikhulu Aubergine abasha - 2 PC.
• isibani anyanisi aphakathi - 3 PC.
• iyiphi pepper umbala insimbi - 2 PC.
• utamatisi elibomvu sesivuthiwe - 6 PC.
• amakhambi fresh (parsley, dill) - kwesigamu ugongolo;
• amafutha yemifino ayinaphunga - 75 ml;
• usawoti, ukupheka esihle - engeza ukunambitha isidlo;
• allspice emnyama - a Eluma ezimbalwa;
• garlic fresh encane - 7-10 clove.

Icubungula isakhi esiyinhloko

Dish "Imam Bayaldy" iresiphi okuyinto emangalisayo elula, idinga imifino kuphela abasha fresh. Phela, uma uthenga i-dinner umkhiqizo amadala, ngeke kube njengoba esihlwabusayo amnandi njengoba singathanda. Ngakho, kufanele kuthathe 2 ama-eggplant ezinkulu, ubageze kahle, bese ukuthatha ephaketheni ezijulile, ukusika futhi ususe ikhasi crosswise. Ngemva kwalokho imifino kudinga kancane emanzini usawoti kanye ukumelana nabo khona imizuzu 45. Le nqubo kumele kube ngokuphelele wawubaphuca ukufutheka kwabo.

Ukuze dish "Imam Bayaldy" kwenzeka elimnandi kakhulu futhi okumnandi, isitshalo seqanda ofakwe kufanele wageza, omisiwe futhi gazinga emafutheni zemifino nxazonke. Ngemva umkhiqizo embozwe i uqweqwe mnandi futhi enhle, kubalulekile ukuba agqoke ithawula iphepha basihambise wonke amanoni.

Lungiselela ukugxusha

Isitshalo seqanda "Imam Bayaldy" edinga ukucutshungulwa ngokucophelela yemifino toppings. Ukuze wenze kanjalo, uhlanze isibani kusukela anyanisi ikhasi nesweli ke nquma wabayisa cubes amancane gazinga in a Skillet kuze uqweqwe segolide, esebenzisa amafutha.

Ngaphezu kwalokhu isidlo okuthiwa yemifino kufaka phakathi imikhiqizo efana fresh bell pepper notamatisi ezivuthiwe. Ukuphuca imifino Friend-ikhasi ifilimu, kufanele kahle wageza futhi scalded ngamanzi abilayo. Ngaphezu kwalokho, imifino kufanele oqoshiwe ngommese futhi Fry emafutheni sunflower.

Emva ukugcwalisa zonke izingxenye thermally iphathwa, balindeleke ukuba bakwazi ukuhlanganisa e esitsheni esisodwa, bese ukunambitheka ngosawoti, allspice aqotshwe amakhambi fresh.

Ekubumbeni futhi bayobhaka izitsha

Ukuze ukwakheka kwalesi yemifino kwasemini engavamile kufanele athathe ifomu ezijulile, agqoke ½ kobuso ukugcwaliswa, kanti enye ingxenye ukugcwalisa ekhukhwini isitshalo seqanda. imifino Landelayo eyayigcwele kufanele ibekwe endishini (phezu substrate), futhi ikhava phezulu ne ucwecwe ukupheka. Kulesi sikhundla, isidlo Arabic edingekayo ukubhaka kuhhavini for isigamu sehora at 180 degrees.

Indlela yokufaka isicelo eyodla

Dish "Imam Bayaldy", ogama iresiphi uvezwa ngenhla, kuyatuseka ukusebenzisa etafuleni isimo esishisayo, kanye nesinkwa amakhambi fresh nesweli.